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    welcome to patterson park

    New Heights patio bar with sweeping downtown views, treehouse vibes, and cool cocktails sets open date

    Eric Sandler
    Apr 6, 2022 | 11:50 am
    Patterson Park features a 5,000-square-foot deck.
    Patterson Park features a 5,000-square-foot deck.
    Photo by Alex Montoya

    Houston's newest outdoor drinking destination will debut next week. Patterson Park Patio Bar opens to public on Wednesday, April 13.

    First announced in 2020, the project unites Houston hospitality veterans Candice and Lonnie Schiller with their daughter and son-in-law Caroline and Brendan Murphy. Founders of concepts such as Cafe Annie, The Grove, and Cafe Express, the Schillers bring decades of experience to the new project, while the Murphy's bring a fresh perspective to the popular, modern ice house-style patio bar that's reflected in establishments that range from Axelrad and Truck Yard to Kirby Ice House (Full disclosure: Lonnie Schiller is a co-founder of CultureMap).

    Patterson Park sets itself apart with its lush, tree house-style setting. Described in press materials as a being "reminiscent of a modern day Swiss Family Robinson set," the dog-friendly bar occupies a tree-shaded area near the White Oak Bayou Trail. Its three levels of seating feature views of the downtown skyline along with a massive, 5,000-square-foot outdoor deck.

    Caroline and Candice created the design with architect Craig Schuster, a 20-year veteran of Pappas Restaurants. Elements include: roll-up garage doors; a horseshoe-shaped, granite bar; a large mural; and the previously mentioned, two-level, cantilevered deck.

    “The chance to collaborate with my daughter, Caroline, on a new project was the thrill of a lifetime," Candice Schiller said in a statement. "Her experience as a muralist – as well as her generational perspective – guided the design and proved key to the end result.”

    The bar's drinks focus on flavored ranch water variations as well as house originals like the Frozen Pickle Back, the Schwayze (vodka, lime, grenadine, Sprite), the Tree House Gimlet, and the French 765B, a twist on the classic French 75 named for the bar's I-10 exit. In addition to cocktails, patrons will find two dozen beers on tap and a selection of wines by-the-glass and bottle.

    Happy hour pricing will be offered 2-7 pm Monday through Friday, and cyclists will receive a 10-percent discount on their tabs. Daily specials include industry discounts on Mondays, Texas Tuesdays, ladies' night on Wednesday, and a Thursday steak night with discounts on ranch waters and highballs.

    Food will be provided by a rotating collection of local trucks, while entertainment will be provided by 40 HDTVs as well as arcade and board games.

    “Patterson Park is a concept that we’ve been thinking about as a family for a long time, and we are thrilled to bring our vision for a neighborhood hangout to life on this uniquely-situated piece of property along White Oak Bayou Trail,” Brendan Murphy said. “We invite our guests to come as they are to enjoy refreshing cocktails, bask in the picturesque scenery, and socialize in an environment befitting Houston’s diverse community, rich culture, and unique charm.”

    Located at 2205 Patterson St., the bar opens at 2 pm Monday-Friday, 11 am on Saturday, and noon on Sunday.

    Owners Brendan and Caroline Murphy and Candice and Lonnie Schiller.

    Patterson Park Brendan Caroline Murphy Candice Lonnie Schiller
    Photo by Alex Montoya
    Owners Brendan and Caroline Murphy and Candice and Lonnie Schiller.
    craft-beeropeningscocktailsthe-heights
    news/restaurants-bars

    there's the rub

    Restaurant known for 'new Houston cuisine' now open in Cypress

    Eric Sandler
    Dec 10, 2025 | 4:05 pm
    Jonathan's the Rub steak
    Courtesy of Jonathan's the Rub

    Jonathan's the Rub serves steaks and other dishes.

    A restaurant known for its eclectic “new Houston cuisine” has opened in Cypress. The fourth location of Jonathan’s the Rub is now open for dinner in Bridgeland (20215 Bridgeland Creek Parkway).

    First announced last year, the new Jonathan’s is located in Village Green, a 70-acre mixed-use development within the 925-acre Bridgeland Central district. The 5,500-square-foot restaurant includes two patios totaling 2,600 square feet, giving the restaurant plenty of room for private dining rooms, a bar area, and indoor-outdoor areas with fire pits and greenery.

    “We were looking for the next frontier — a community with a booming population and a clear vision for growth that aligns with our brand,” chef-owner Jonathan Levine said in a statement. “When we discovered Bridgeland and learned it was a Howard Hughes development, we were immediately impressed. With their reputation for developing generational communities, we felt confident that Bridgeland was the right place for our family and for Jonathan’s the Rub.”

    Like Jonathan’s three other locations, the menu at Bridgeland is built around Levine’s signature “new Houston cuisine,” a kicked-up take on comfort food that includes everything from lobster tacos and blackened shrimp and grits to Italian American classics and steakhouse fare.

    Village Green is also home to H-E-B and restaurants such as Sweet Paris Crêperie & Café and Crust Pizza Co. Austin-based burger joint P. Terry’s will open there next year.

    “Jonathan’s the Rub’s arrival in Bridgeland Central brings a distinguished addition to the culinary scene in both the community and northwest Houston,” said Jim Carman, president of the Texas region, for Bridgeland developer Howard Hughes Communities. “We’re proud to partner with exceptional restaurateurs like Chef Jonathan Levine to bring elevated dining experiences that enhance the lifestyle offerings for our residents and neighbors.”

    Jonathan's the Rub steak

    Courtesy of Jonathan's the Rub

    Jonathan's the Rub serves steaks and other dishes.

    news/restaurants-bars
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