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By Law

The finest pecan pie anywhere: Texas' new official state pie is best enjoyed at these restaurants

By Whitney Radley

While there are pressing matters of water rights and school funding on the table during the Texas Legislature's 83rd session, lawmakers opted to pass a more light-hearted measure: HCR ...


Lookin' for legit Red snapper

Mystery seafood: Half of all fish sold in Texas is mislabeled, study finds — restaurants are biggest culprits

By Tyler Rudick

You know that red snapper you ate the other night? Yeah, the one covered in the lemon caper sauce? Well, your chances of actually eating snapper are pretty slim, at least according to a new stu ...


Honoring Harolds

New natural food market and restaurant emerges: Details on the Heights General Store

By Whitney Radley

Speculation has been building for months about the Heights General Store, which has taken over space in the iconic Harolds building next to Torchy's Tacos, and this week more det ...


Bottoms Up CultureMap Video

Boozing it up for a good cause: OKRA Charity Saloon swizzles a Caribbean-inspired cocktail

By Marcy de Luna

OKRA Charity Saloon, located downtown near Main Street and the Market Square Historic District, is not the first bar to open its doors at 924 Congress St. The original occupant, Casino Saloon, serv ...


Foodie News

The most delicious wish list: Perfect gifts for food lovers

By Sarah Rufca

Food lovers comes in all stripes: Crafty bakers, chefs, expert hostesses, wine lovers, coffee addicts and plain, old-fashioned epicureans. Luckily this list has the perfect gifts for all of them. ...


Foodie News

Amateurs need not apply: Washington Post writer takes on the Houston food scene

By Sarah Rufca

Virginia may be for lovers, but Houston is for serious eaters. (Or as we call them, "Houstonians.") That's what the Washington Post's Martha J. Miller discovered on a rec ...


Food for Thought

What fuels Houston Ballet dancers during The Nutcracker? You might be surprised

By Marene Gustin

Houstonians love the holiday tradition of Houston Ballet's The Nutcracker. More than one million folks have seen the holiday classic, choreographed by former artistic director Ben Stevenso ...


A Veggie Revolution

Houston, the land of healthy eating? Believe it or not, fatty comfort food no longer reigns

By Ruthie Miller

Let’s get one thing out of the way: Houston is — and always will be — a burger town. Steakhouses trump all here, and fried chicken may as well be our official city bird. We&rs ...


Foodie News

Rustic and local: Revival Market owners are bringing a new Italian restaurant to the Heights

By Sarah Rufca

Whether it's their famed Revival Dog with Mangalitsa pork or the kolaches and kobasneks that sell out every Saturday morning, Revival Market is as known for its prepared food offerings as its f ...


KHOU & CultureMap

A coffee revolution takes over Houston: New local shops are blowing away the mega chains

By Joel Luks

The global mega chains that supply many Houstonians with their morning cup of java may offer high-tech apps, convenient drive-thru service and a standardized bill of fare from location to loca ...


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