New restaurant rage bait just dropped for Houstonians, and this time the culprit is an AI-generated image of a sign requesting patrons tip 20 percent.

The sign reads: “Dear Guests, Your server is not a volunteer. Service fees are not tips. Please compensate accordingly.” A simple math equation breaks down a hypothetical $100 restaurant bill, claiming the server would earn only $2.13, which is the tipped minimum wage that most servers receive from their employers. To add insult to injury, the line “If you can’t afford to tip, you can’t afford to dine out” appears below.

The image caught the attention of Houston diners after it was shared on a local subreddit claiming it had been spotted at the Rice Village location of Torchy's Tacos, drawing more than 2,700 comments. Local radio station 93Q Country later posted the image to its Facebook page Monday morning, where it had generated more than 700 comments as of this article's publication.

“The image circulating online is AI-generated and is not affiliated whatsoever with Torchy’s Tacos,” a representative for Torchy’s tells CultureMap. “At Torchy’s Tacos, tipping is never mandated or required. While appreciated, gratuities are completely optional and always at the guest’s discretion.”

In an era when nearly everything online deserves a little skepticism, it helps to know the red flags before deciding how angry to become at something that's circulating on social media.

Here’s why anyone should view the image with extreme skepticism:

• A quick Google search showed versions of the image circulating online for weeks, with people claiming to have seen it at restaurants across the country
• The image does not resemble the Rice Village location of Torchy’s
• Counter-service restaurants like Torchy’s do not typically expect customers to tip 20 percent

Still, the post sparked plenty of real conversations surrounding tipping culture, including:

• Whether restaurants should pay servers more
• Whether counter-service restaurants should expect 20 percent tips
• Whether tipping should be based on service quality or the total cost of a meal

We’re not going to wade into the tipping debate at this time. But AI-generated rage bait like this can still be harmful to Houston’s restaurant industry, especially when false claims spread faster than corrections. Before assuming something online is real, it’s worth pausing long enough to verify it first.