Killed in the kitchen

Murder in a seafood restaurant: Mystery of shocking cook murder isn't lifted by an arrest

By Tyler Rudick

04.17.13 | 8:26 am

A 26-year-old Katy man is behind bars, charged with a mysterious shooting that took place inside a west Houston seafood restaurant as patrons enjoyed an afternoon lunch. Joseph Trung Quang Huyn ...

Food Fight

Landry's sues new seafood restaurant in non-compete feud, putting "stylish" spot in doubt

By Whitney Radley

04.02.13 | 3:04 pm

The much-anticipated opening of Mr. Peeples Seafood + Steaks at 1911 Bagby in Midtown has been delayed time and time again. And after tweeting about its final touches in early March, ...

Lookin' for legit Red snapper

Mystery seafood: Half of all fish sold in Texas is mislabeled, study finds — restaurants are biggest culprits

By Tyler Rudick

03.13.13 | 1:28 pm

You know that red snapper you ate the other night? Yeah, the one covered in the lemon caper sauce? Well, your chances of actually eating snapper are pretty slim, at least according to a new stu ...

Wine Dinner: "The Art of Pairing Seafood and White Wine"

Ciao Bello

03.19.13

This wine dinner features six Italian wines coupled with seafood creations from Tony Vallone's kitchen. Speaker Jeremy Parzen will discuss white and orange wine in Italy today.

'Tis the season

Aww, shucks: The best places to eat oysters in Houston — these restaurants worship mollusks

By Davon D.E. Hatchett

02.07.13 | 10:31 am

Who cares what Bugs and Daffy say about whether it's rabbit season or duck season? It’s officially oyster season in the  Gulf Coast region. You may be wondering what the big ...

tvs & booze targeted

Serial restaurant burglars finally caught after months of break ins at the same Midtown hotspot

By Tyler Rudick

01.08.13 | 12:25 pm

The owners of award-winning restaurant Reef have reason to celebrate Tuesday after a team of serial burglars was caught red-handed, putting an end to a string of break-ins that plagued the Midtown ...

Foodie News

From Gulf to global, Cove restaurant promises a Haven of raw sea wonders

By Sarah Rufca

10.29.12 | 4:43 pm

According to Randy Evans and Philippe Gaston, the hardest part of creating Cove, the new raw bar inside Haven, was coming up with the name. "We were asking, 'Who are the Greek gods of ...

Foodie News

Best seafood restaurants cred: National mag puts Houston spot up there with Le Bernardin

By Sarah Rufca

10.18.12 | 12:39 pm

A national publication has named Houston's Reef as one of the best seafood restaurants in the country. If reading that gives you a feeling of déjà vu, don't worry. Reef wa ...

Road Trip!

Foodies gone wild: Your guide to the debauchery of New Orleans restaurant week

By Davon D.E. Hatchett

09.13.12 | 2:02 pm

Houston Restaurant Weeks has come and gone. No more glee-filled, multi-course lunches and dinners, high-end meals at rock-bottom prices, and multiple wine-pairings that cost less than one glas ...

Food for Thought

Goode Company Seafood plans to expand: How a Houston institution looks to get even better

By Marene Gustin

05.16.12 | 1:33 pm

It had been a while since Dad and I’d had the mesquite grilled Gulf Coast shrimp at Goode Company Seafood on Westpark Drive so after some errands in West U we headed over there for lunch. ...