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    Rare wines, reasonable prices

    Chris Shepherd checks out a Spring Branch wine bar loaded with vintage bottles

    Chris Shepherd
    Mar 20, 2024 | 1:00 pm

    A few weeks back my wife Lindsey and I decided to have a date night and only went to places we had never visited before. We had heard about a wine bar that we needed to check out — thank you Erin Smith, you were right! The name of the place is The Library. It’s a quaint little spot on Long Point Road just down the street from our friends at Feges BBQ (hence, the suggestion from Erin, who owns Feges BBQ with her husband Patrick Feges).

    This place is about as legit as a wine bar gets — the list is awesome. The depth of varietals, producers, and vintages is quite impressive, and the staff is about as nice and knowledgeable as they come.

    It took me quite a while to narrow down our choice, but we settled on a bottle of Maison Harbour Meursault 1er Cru “Blagny” 2018. It was absolutely delicious. This wine comes from a producer that I am not familiar with, but that’s okay. Different sections on the list highlight some of the staff's favorite producers.

    “Our ‘featured producers’ are chosen based on the ridiculously subjective criteria of producing wines that are, in our humble opinion, ‘soulful,’” general manager Brennan Harmeier explains. “They produce distinctive wines that tell a story no one else is telling and contribute an important chapter in the historical context of a region. These are wines that move us, and we think they have the ability to make a connection with others, too. Subjective? Yes, but wine can do that to you.”

    The list is heavy on Old World selections which means a large collection of European wines from France, Italy, Spain, Germany, Austria and others. Price points are really fantastic — you can go in and spend anywhere from $35 to whatever your heart and budget desire.

    Why was I so impressed? I feel like this list was built for me, because so many of the older and really good vintages are available for very fair prices. They have vintages that date back to the ‘60s, which means you can try wines that are 40-50+ years old. I like to drink stuff that has some age on it, 10-20 years, and this list is chock full of choices.

    Older white and red Burgundy, Bordeaux, Barolo, domestic Cabernet Sauvignon, and vintage Champagnes are all over the place in this small spot in a strip center on Long Point next to a hair salon across the street from a carniceria. This is Houston, and I am here for it!

    Library wine bar spring branch

    Courtesy of The Library

    Find vintage bottles at The Library.

    Brennan and owner Jason Eubanks worked for two years before The Library opened to build up their inventory. It’s become a favorite of wine professionals — thanks again, Erin — looking for rare or unusual bottles.

    “It is wonderful to be able to share our wines with our guests and give them the opportunity to purchase vintage wines that they normally wouldn’t have access to unless they find themselves in a high end steak house or part of some waitlisted wine club where people are fighting tooth and nail to get their hands on a library release,” Harmeier said. “Honestly, it is hard to pick just one that I am looking forward to opening for our guests. But I have always favored older Champagne, and we do have a 1985 Krug that I wouldn't mind having the opportunity to taste.”

    Brennan’s Three Favorite Wines on the List:

    • 2002 Ployez-Jacquemart "Liesse d'Harbonville" Brut. “I normally don’t go to Ployez as my go-to Champagne, but this particular wine is SINGING. I honestly want to hold one in storage for another 10 years and see where it goes.”
    • 2017 Arnaud Lambert Saumur "Clos de l'Etoile.” “Such a fabulous producer in Loire, and I don’t feel like enough exposure in our city is given to the wonderful red wines ofthis region. I could honestly go the rest of my life with just drinking the red wines from Saumur and Chinon.”
    • 2017 Von Winning Ruppertsberger Reiterpfad Riesling Trocken. “I feel like if you ask any sommelier what their favorite white wine is, they will all say Riesling. But there is a reason for that. The complexity of this particular one is just top tier. One you can sip on for hours and the only time you will be disappointed is when you pour out the last drop.”

    Why Long Point? Brennan says that owners Jason and Laurie Eubanks are longtime residents of the Spring Branch neighborhood and wanted to open a wine bar that was both close to home and the kind of place they’d want to go themselves. A deep wine list with heavy emphasis on the Old World, older vintages, friendly and knowledgeable service, great glassware, reasonable pricing, and a casual environment were all important details. Equally important was that The Library be a comfortable and welcoming neighborhood spot for Spring Branch locals who wanted a great glass of wine, regardless of price point.

    Long Point has very good visibility for almost every Spring Branch resident. New restaurants are popping up with some regularity that are also driving people to Long Point who may have previously gone to other neighborhoods for a night out.

    When you leave make sure you pop in a few doors down to Loose Cannon and say hello to little Bobbie McGee, the bar kitty, and have a frozen Pina Colada or any other of your favorite Tiki drinks. It’s an old school bar that I wish was next door to our house.

    Loose Cannon bar catStop by Loose Cannon to say hi to Bobbie McGee.Photo by Chris Shepherd

    -----

    What’s other hidden gems should our Wine Guy visit? Tell Chris via email at chris@chrisshepherd.is.

    Chris Shepherd won a James Beard Award for Best Chef: Southwest in 2014. The Southern Smoke Foundation, a nonprofit he co-founded with his wife Lindsey Brown, has distributed more than $11 million to hospitality workers in crisis through its Emergency Relief Fund. Catch his TV show, Eat Like a Local, every Saturday at 10 am on KPRC Channel 2.

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    Where to drink now

    CultureMap's 11 favorite new bars that shook up Houston in 2025

    Brianna McClane
    Dec 29, 2025 | 5:15 pm
    Hotel Saint Augustine lobby bar
    Photo by Julie Soefer
    Eclectic vintage finds populate the walk-up bar at Augustine Lounge in Hotel Saint Augustine.

    This was a standout year for new bars in Houston, with elevated cocktail lounges opening alongside neighborhood hangouts. Whether you’re after a cold beer while watching the Texans on a Heights patio or a tiny martini inside an emerald-green, celestial-inspired hideaway near the Galleria, these 11 openings defined Houston’s bar scene in 2025.

    Augustine Lounge
    Hotel Saint Augustine has been racking up awards since it opened — receiving a Michelin Key and best new hotel honors from both Esquire and Travel + Leisure. Its bar, Augustine Lounge, matches that acclaim with a focused drinks program featuring highlights like the Coyote Call, a mix of mezcal, port, and Blackstrap rum accented with raspberry, lime, and nutmeg. The food menu leans elevated but unfussy, with offerings such as a charcuterie board with duck prosciutto and a wagyu hot dog tucked into a brioche bun. It also hosts vinyl nights featuring DJ sets from high profile Houstonians. Augustine Lounge is located at 4110 Loretto Drive and open daily from 11 am-12 am.

    Bar Doko
    Created by Duckstache Hospitality experts (Kokoro, Handies Douzo, Himari, and Aiko) as a companion to its sushi restaurant Doko, Bar Doko has an intimate, 16-seat atmosphere and an extensive selection of Japanese whisky. Small bites shine here, including a masu crudo topped with smoked trout roe and a Jidori egg salad toast. Beverage options range from highballs, martinis, sake, beer, and wine to inventive cocktails like the “Sora” Sky, made with sesame-infused tequila, Maven cold brew, toasted barley, coffee liqueur, and vanilla miso foam. Bar Doko is located at 3737 Cogdell Street, Suite 135, and is open daily from 4 pm-2 am.

    Bar Madonna
    One doesn’t need a room at the Marlene Inn — a grand neoclassical home turned nine-room hotel — to enjoy this elegant watering hole. Bar Madonna takes its name from a striking, 10-foot painting of the Virgin Mary, relocated from an 18th-century Italian church. Leading the beverage program is Tom Hardy, formerly of Hotel Saint Augustine, whose menu balances Old World influence with New Orleans flair.

    This is a seated-only bar, offering 12 interior seats plus additional patio seating, and while reservations aren’t required, they’re often helpful. Signature libations include the Wild Ouest, a tequila-forward blend with poblano, lime, and mezcal inspired by “cowboy boots down the Champs-Élysées.” Bar Madonna is open Monday-Thursday from 3-10 pm, Friday from 3-11 pm, Saturday from 12-11 pm, and Sunday from 12-10 pm.

    Berwick’s Bird of Paradise
    A tropical escape awaits at Berwick’s Bird of Paradise, created by veteran bartender Robin Berwick of Midtown's beloved Double Trouble. The space was fully renovated to invoke a resort bar attached to an imaginary hotel, complete with playful design touches and a mythical “owner” depicted on the wall. Tropical drinks anchor the menu — think spicy, frozen tequila riffs and a coconut-infused Crocodile Tears Martini — alongside a selection of bar bites like smash burgers, chicken wings, and a Bikini sandwich. Known colloquially as "Be Bop," the bar has quickly attracted locals, industry regulars, and neighbors. Open Tuesday-Thursday from 4 pm-12 am, Friday-Saturday from 3 pm-1 am, and Sunday from 2 pm-10 pm, Berwick’s Bird of Paradise is at 2020 Studewood Street.

    Donna’s
    The newest cocktail destination on this list, Donna’s quickly built a following after opening Thanksgiving weekend in the former Ready Room space. Named after the grandmother of co-founder Jacki Schromm, the bar is a collaboration between the veteran bartender and Anvil owner Bobby Heugel. Together, the duo aims to create a house-party atmosphere, with energetic weekends balanced by more laid-back weeknights. A vintage stereo system — complete with a reel-to-reel and a turntable — sets the soundtrack, loud enough to entertain but low enough for conversations. The Jacki’s Martini, a 50-50 mix of gin with Cocchi Americano and Dolin Blanc vermouth, nods to both the “Bobby’s Martini” at Refuge and Squable’s “Terry’s Martini.” Donna's is open daily from 2 pm-2 am at 2626 White Oak Drive.

    Endless Bummer
    Walk the line between Houston and hell at Endless Bummer, the tiki bar next to Beteleguese Beteleguese’s Montrose location. Skeletons, imps, and tiki idols fill the 50-seat space, turning Endless Bummer into an immersive experience displaying works by local artists. The cocktail menu reimagines tropical standards like daiquiris, mai tais, and punches, while originals include the Banana Hammock — a banana-coffee vodka drink — and the Bitter Bird, made with Jamaican rum, Campari, pineapple, yuzu, and strawberry. Located at 4500 Montrose Boulevard, Endless Bummer is open Wednesday-Sunday, from 5 pm-12 am.

    Good God, Nadine’s
    Designed to feel like the home of “everyone’s favorite eccentric aunt,” Good God, Nadine’s delivers a warm, casual atmosphere paired with playful, comfort-forward drinks. The Washington Corridor bar offers 17 beers and wines on tap, along with cocktails like the Mango Sticky Rice, made with vodka, coconut milk, mango, and pandan. Food options range from po' boys to cast-iron cornbread and oysters on the half shell. Patrons can choose between three distinct areas: an indoor bar, an air-conditioned patio, and a garden patio. Good God, Nadine’s sits at 33 Waugh Drive, and is open Tuesday-Saturday from 4 pm-12 am, and Sunday from 12 pm-8 pm.

    The Kid
    With a comfortable bartop, moody-but-visible lighting, and ample seating — The Kid nails the feel of a classic neighborhood hang. Inside, charming baby goat figurines — aka “kids” — peek out from behind chicken wire room dividers, while an astroturfed patio outside offers a prime spot to catch a game. From the team behind Flying Fish, Flying Saucer, and Rodeo Goat, the bar continues the group’s tradition of approachable comfort food, including burgers and loaded tater tots. Drink options include the La Fresita, a refreshing creation of tequila, strawberry, peach, lemon, and prosecco. Happy hour is weekdays from 4 pm-7 pm, with $8 cocktails and wines, plus an all-day happy hour on Tuesdays. Located at 1815 N. Durham Drive, The Kid is open Monday-Thursday, 4 pm-12 am, and Friday and Saturday, 4 pm-2 am.

    Hotel Saint Augustine lobby bar
    Photo by Julie Soefer

    Eclectic vintage finds populate the walk-up bar at Augustine Lounge in Hotel Saint Augustine.

    Moon
    Perched above Tavola, Moon is an elegant cocktail lounge inspired by the cosmos. A joint concept from the Bastion Collection — the hospitality group behind Michelin-starred Le Jardinier at the Museum of Fine Arts, Houston — and Cafe Natalie, Moon’s food options range from a black truffle croque monsieur to the Dark Side of the Moon, a chocolate moelleux with hazelnut crunch. House cocktails like the Nightfall, featuring spiced WhistlePig rye, dark rum, Oloroso sherry, and cherry, sit alongside classics such as French 75s, wines, mocktails, tiny martinis, and shots. For those craving something off-menu, head bartender Joao Diniz is known for crafting bespoke drinks on request. Moon is located at 1800 Post Oak Boulevard, Suite 6110, and is open Tuesday-Thursday from 5 pm-12 am, and Friday and Saturday from 5 pm-2 am.

    Starduster Lounge
    There’s something both nostalgic and timeless about Starduster Lounge, a Heights neighborhood bar that puts a subtle cosmic spin on West Texas style. Will Thomas, co-founder of White Oak Music Hall and owner of Dan Electro’s, teamed up with Benjy Mason of Johnny’s Gold Brick and Winnie’s to transform the nearly 100-year-old building into a charming destination with a rustic yet refined interior of leather, vintage tile, and wood, and a spacious, tree-shaded backyard. The menu is constantly evolving, but standout drinks include the Pecan or Pecan?, with rye, bourbon, and Licor 43. Steak night is on Thursdays, with other food offerings announced via the bar’s Instagram. Happy hour is Monday-Friday, 4 pm-6 pm, with half-off cocktails. Starduster Lounge is located at 3921 N. Main and is open Monday-Friday from 4 pm-2 am, and Saturday and Sunday from 2 pm-2 am.

    CultureMap editor Eric Sandler's Honorable Mention: Montrose Grocer
    Building on her experience as the owner of Avondale Food & Wine and Heights Grocer, Houston entrepreneur Mary Clarkson opened this wine shop next to Catbirds. What distinguishes it from Heights Grocer is that MG also has a carefully-chosen selection of wines by-the-glass and bottle available for drinking on-site. Paired with snacks in the form of sandwiches and charcuterie boards and enhanced by a soundtrack of 4,000 records, Montrose Grocer has become a popular spot with hospitality workers and wine lovers who appreciate its low key atmosphere and affordable prices. (Full disclosure: Clarkson and Sandler are friends. She is a regular contributor to CultureMap's "What's Eric Eating" podcast.)

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