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    weekend event planner

    Here are the 16 best things to do in Houston this weekend

    Craig D. Lindsey
    Feb 26, 2025 | 6:30 pm

    We’re approaching spring, which means that 1) the weather might start acting right, and 2) lots of people will be at the Houston Livestock Show and Rodeo's World Championship BBQ Cook-off for three nights of partying.

    We have a few rodeo-related events lined up in this week’s planner. We also have dragons, live musical performances, watercolor art, a chance to hang out with some adorable, adoptable pets, and one event certain to leave audiences shaken, not stirred.

    Thursday, February 27

    The Hobby Center for the Performing Arts presents Dragons and Mythical Beasts
    Dragons and Mythical Beasts is a live show that unveils a myriad of dark secrets, letting the audience come face to face with some of the most magnificent creatures and terrifying beasts ever to walk the earth. Creatures include the colossal Stone Troll, the mysterious Indrik and Japanese Baku; the Tooth Fairy (not as sweet as you'd think), an adorable Unicorn, and a majestic Griffin. 6:30 pm.

    Houston Ballet presents In the Night
    Three expressive ballets on this program offer a fusion of classical and contemporary artistry. Among them is Stanton Welch’s powerful Maninyas, a work that delves into the gradual and sometimes daunting process of revealing oneself in a relationship. Jerome Robbins’ In the Night is a poignant one-act ballet for three couples, set to four piano nocturnes by composer Frédéric Chopin. And Lila York pays homage to her Irish heritage with Celts, a fusion of Irish folk dance and ballet. Through Sunday, March 9. 7:30 pm (2 pm Sunday).

    Mo Gilligan: In The Moment World Tour
    Stand-up comedian Mo Gilligan comes to Houston as part of his In The Moment World Tour. As one of the UK’s biggest comedy stars (we first got to know him as the sidekick from The Big Narstie Show), he’s performed at London’s O2 Arena, released three stand-up specials, and has numerous TV credits to his name, including The Lateish Show with Mo Gilligan, That’s My Jam, The Brit Awards, and The Masked Singer. 7:30 pm.

    Friday, February 28

    Planned Parenthood Gulf Coast versus Luncheon
    The versus Luncheon is Planned Parenthood Gulf Coast’s largest annual fundraiser, celebrating the nonprofit’s work on the fight for reproductive freedom. Funds support PPGC’s continued provision of affordable health care, sexual health education, and advocacy across southeast Texas and Louisiana. The dynamic program will feature drag performances by Adriana LaRue, a special guest video appearance, and a keynote conversation between abortion rights advocate Amanda Zurawski and PPGC Medical Director Dr. Anitra Beasley. Noon.

    Houston Symphony presents "007: James Bond Forever"
    Last week, James Bond fans were hit with the news that Amazon MGM Studios now owns the superspy franchise, which means we’ll most likely get spinoff movies and TV shows for the rest of time. Nevertheless, the Houston Symphony celebrates 60 years of 007 as Tony-winning Broadway star Lena Hall joins the orchestra for unforgettable Bond themes spanning Connery to Craig, including favorites such as Goldfinger, Skyfall, Diamonds are Forever, and Live and Let Die. 7:30 pm (2 pm Sunday).

    4th Wall Theatre Company presents Topdog / Underdog
    Celebrate the last day of Black History Month by checking out this acclaimed play. Suzan-Lori Parks’ darkly comic fable of brotherly love and family identity tells the story of Lincoln and Booth, two brothers whose names were given to them as a joke, foretelling a lifetime of sibling rivalry and resentment. Haunted by the past, the brothers are forced to confront the shattering reality of their future. The play won the 2002 Pulitzer Prize for Drama and 2023 Tony Award for Best Revival of a Play. Through Saturday, March 15. 7:30 pm (3 pm Sunday).

    Tony’s presents Disco Cowboy Weekend
    On Friday and Saturday, the Wild West collides with Saturday Night Fever for a high-energy, whiskey-fueled weekend at Tony’s. Guests will enjoy Ghostwood Whiskey cocktails and a special menu of disco-inspired bites, as DJ YO$H spins in the San Remo Room dance club. At 8:30 pm, there will be a best-dressed table contest where the winner will receive a bottle of Ghostwood Whiskey, a crystal bucket of Lone Star Beer, and a butter pecan baked Alaska. 7:30 pm.

    Saturday, March 1

    The San Jacinto Museum and Battlefield Association presents the San Jacinto Texas Independence Fun Run
    This 14th annual run invites fitness enthusiasts, history buffs, and families with children of all ages to "Run the Battlefield!" and experience the historic grounds where Texas won its independence. Participants can choose from a 10K run, 5K run, 5K walk, or a 1K Kids Run, and the certified course will be chip-timed for the 10K and 5K run events. The top three male and female finishers in each running category will be recognized. Proceeds from the event will go toward historical preservation and educational programs. 7 am.

    Houston Livestock Show and Rodeo presents Downtown Houston Parade
    It’s Houston Livestock Show and Rodeo time again, which means Downtown Houston will be swarming with decorative floats, wagons, trail riders and horses for the annual Downtown Rodeo Parade. The parade route begins at Bagby and Walker, travels from Travis to Bell, and from Bell to Louisiana, before turning on Lamar and ends at Lamar and Bagby. Before that, runners, walkers and athletes in wheelchairs will get to steppin’ for the 2025 Houston Rodeo Run 5K/10K at 9:10 am. 10 am.

    Boo's Burgers presents The Burger Tour at Ninfa's
    As part of the preparations for the opening of its brick and mortar location, Boo’s Burgers is hosting a collaborative burger pop-up at the Original Ninfa’s on Navigation. Customers will have the opportunity to enjoy the Boo’s OG x The Original Ninfa’s Fiesta Burger for a limited time. Made with fresh ground beef and Chihuahua cheese nestled in a buttery challah bun, the burger is served alongside a refreshing ensalada de nopales and savory esquites with a kick of salsa macha. 2 pm.

    Garden & Gun presents Rodeo Smoke Show
    In partnership with Blade and Bow Kentucky Straight Bourbon Whiskey, Garden & Gun will host a celebration to kick off the Houston Livestock Show and Rodeo at Houston’s award-winning Truth BBQ. There will be live music, craft cocktails, and a makers market featuring artisan wares by some of the top names in Western goods. Throughout the evening, chef Leonard Botello and his team will serve Texas-inspired bites, includng a crawfish boil, smoked meats, sides, and desserts. 6 pm.

    Moody Center for the Arts presents Spring Fling: Madison McFerrin
    Celebrate the spring season with the genre-bending sounds of singer-songwriter Madison McFerrin at Spring Fling, the Moody's annual outdoor concert. Coming from a family of well-known musical voices (this is her daddy!) McFerrin’s distinct vocal and meticulously layered stylings of a capella and self-harmonizing culminate in work that blends the genres of R&B, pop, soul, and jazz, all with a sense of softness. Houston’s own DJ DOUBLEDUTCH will open. There will be complimentary drinks and after-hours access to the galleries. 7 pm.

    Sunday, March 2

    Bar-A-BBQ presents two-year Anniversary Party
    Make the drive to Montgomery to celebrate two years of the permanent location of the restaurant named to Texas Monthly’s list of the state’s best new and improved barbecue joints. Truth BBQ will be on hand serving whole hog, along with bites from Decatur’s North Texas Smoke BBQ and pitmaker M&M BBQ Company. Expect a lively atmosphere and, best of all, free beer for those old enough to consume it. 10:45 am.

    Houston Arboretum presents Pup Crawl & Pet Expo
    The Houston Arboretum & Nature Center presents their annual Pup Crawl and Pet Expo. After four special beer stops along the Arboretum trails, guests can interact with local pet vendors at the Pet Expo and walk away with a commemorative Pup Crawl glass. Guests can participate in a doggy scavenger hunt where they can meet adoptable dogs from BARC foster care along the way. Proceeds support the conservation and education programs of the Houston Arboretum and BARC, the City of Houston’s animal shelter and adoption center. 3 pm.

    Watercolor Art Society - Houston presents 48th Annual International Watermedia Exhibition opening reception
    The Watercolor Art Society - Houston presents the 48th Annual International Watermedia Exhibition, showcasing the finest contemporary watermedia art from around the world. The works on display represent some of the world’s most recognizable current watermedia artists and visitors will have the opportunity to view and purchase original artwork. Esteemed artist and design professor Stephen Zhang will be recognized for his large-scale, expressive watermedia paintings. Through Saturday, March 29. 3:30 pm.

    Indo American Association presents Parampara... Shinjini Kulkarani
    Shinjini Kulkarni, a renowned Kathak dancer from the esteemed ninth generation of the Kalka Bindadin lineage, is the granddaughter of the legendary Kathak Maestro, Pt. Birju Maharaj. By the time she was eight years old, Shinjini began performing, showcasing her talent and dedication to the art form. Since then, through her captivating performances, Shinjini Kulkarni consistently mesmerizes audiences, earning accolades and recognition for her exceptional artistry and commitment to the classical dance form of Kathak. 6 pm.

    Garden & Guns\u2019s Rodeo Smoke Show
    Photo courtesy of Truth BBQ

    Garden & Guns presents Rodeo Smoke Show at Truth BBQ.

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    Sustainable Seafood Tour

    Chefs Andrew Zimmern, Barton Seaver bring seafood book tour to Houston

    Natalie Grigson
    Oct 27, 2025 | 3:59 pm
    Andrew Zimmern and Barton Seaver
    Excerpted from the book The Blue Food Cookbook, provided courtesy of Harvest, an imprint of HarperCollins Publishers. Copyright © 2025 by Fed By Blue. Photographs by Eric Wolfinger. Reprinted by permission.
    Andrew Zimmern and Barton Seaver at California's Hog Island Oyster Co.

    Celebrity chef Andrew Zimmern is brining — sorry, bringing — his sustainable seafood cookbook to Houston this November. The Blue Food Cookbook will publish this Tuesday, October 28, and Zimmern and his co-author, chef and seafood expert Barton Seaver, will be signing copies at the new Jordan Ranch H-E-B in Katy (29711 Jordan Crossing Blvd.) on November 11 from 1-2 pm.

    It may be called a cookbook, and users can certainly use it that way. But according to the book's authors, it's much more.

    "What we've done is we've created, I think, a seafood Bible for the next 10 years," says Zimmern. "It's 140 recipes — a beautiful stunning cookbook that could stand on its own — but there's also 100 pages of [extra] wisdom."

    Readers can flip through the book however it suits them, trawling for things to cook, information on ingredients, and some environmental explainers.

    "So if people want to just use the recipes, we've done our job," Zimmern says. "And if they want to read the text that comes with those recipes, we've done our job. If they want to do both, then we've really done our job."

    The recipes are all about — you guessed it — seafood. The authors have included a comprehensive guide to making creative and unique dishes including chowders, crab cakes, linguine with clams, and even an upscale salad featuring fish and chips. The whole thing is packed with mouth-watering photos by Eric Wolfinger and beautiful watercolor artwork by Yulia Shevchenko.

    The 100 or so pages of "wisdom" Zimmern mentions are all about educating the reader and busting some common misconceptions. For example: the misconception that eating seafood is harmful to the environment. According to Seaver, this couldn't be further from the truth.

    "Seafood provides for better outcomes across the board when it comes to animal proteins," Seaver says. "If you're looking for a sustainable [animal protein] option, it would be at the seafood counter. Plus, the American diet would be very, very well served if we were to replace red meat twice a week with seafoods rich in omega-3 fatty acids."

    Both authors acknowledge that there are certainly some "bad actors" in the fishing industry, but that by and large, when it is done intentionally and sustainably, it's far better for the planet and for our health.

    "You're doing more for the environment than buying a chicken or a pork chop at the supermarket," adds Zimmern. "We delve into all of this in the book, because [the mixed messages] are very confusing."

    This is not the first time Zimmern has used his platform to help educate people on the benefits of seafood. This cookbook is published in connection with his PBS docuseries Hope in the Water, which explores how people are creating sustainable seafood systems to feed the planet while protecting the oceans. The cookbook, like the show, focuses on how "blue foods" (edible things from aquatic environments) can provide nutritional and economic opportunities without further damaging marine ecosystems.

    "This book isn't just recipes," says Seaver, "but it's offering permission for people to look anew at seafood, and fall in love with it."

    "And it's funny," Zimmern adds. "I'm being serious here. We are — I'm just going to say it — we are fun, funny guys who just happen to know a lot about fish and the environment. And like, we're cool. So all of that's injected into the book as well."

    Seaver laughs and rolls his eyes.

    These two certainly do bounce off of each other well, and there's no doubt that they'll bring the fun to H-E-B for the signing on November 11. For those who can't wait to get their hands on this book — which Martha Stewart herself describes as “a book that is beyond my wildest expectations" — it will be available wherever books are sold on Tuesday, October 28.

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