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    Float my boat

    The day that transformed Houston: Ship Channel opening launched city toward boom times

    Shelby Hodge
    Nov 10, 2014 | 11:15 am

    What to do on a momentous occasion when there is no Internet, no smartphones and Twitter is strictly for the birds? One hundred years ago today, President Woodrow Wilson did a remarkable job with that era's limited technology. He pushed a button from the White House and by some magical remote control, a cannon was fired 1,400 miles away officially opening the Houston Ship Channel and launching the Port of Houston.

    That was Nov. 10, 1914.

    In addition to the cannon shot, there was a 21-gun salute as thousands of people gathered at the Turning Basin for the ceremony. The Port of Houston Authority notes in its history of the opening, "A parade was held in downtown and 40 blocks were strung with a new invention: incandescent lights."

    Since that time the port has proven to be an integral part of the city's economy. According to a 2012 study by Martin Associates, ship-channel related businesses contribute 1,026,820 jobs throughout Texas, an increase of more than 785,000 jobs cited in a 2007 study. The Port of Houston website reports, "This activity helped generate more than $178.5 billion in statewide economic impact, up from nearly $118 billion. Additionally, more than $4.5 billion in state and local tax revenues are generated by business activities related to the port, up from $3.7 billion."

    The latest trade statistics from 2013 are impressive with the Port of Houston ranked first in the U.S. in foreign tonnage, second in the U.S. in terms of cargo value and seventh in container cargo capacity.

    Tonight on the exact 100th anniversary, Houston Public Media will premiere at 9 p.m. Houston Ship Channel: Deep Water Centennial, a 60-minute documentary highlighting the history of the ship channel and the port. The film was produced by the Texas Foundation for the Arts.

    Port celebrations included a parade through downtown Houston, balls and dinners.

    3 Houston Ship Channel - Deep Water Centennial documentary stills November 2014
    Photo courtesy of Texas Foundation for the Arts YouTube
    Port celebrations included a parade through downtown Houston, balls and dinners.
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    news/city-life

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    Succulent Fine Dining Exterior
    Succulent Fine Dining/Facebook
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    Editor's note: It's time to catch up on the top Houston news of the week, beginning with two sudden restaurant closures, followed by four exciting openings. Read on for our most popular stories, then visit our guide to the best weekend events.

    1. Parking problems shutter Houston restaurant after less than a year. A promising Houston restaurant has closed after less than a year. Succulent Fine Dining served its last meal on February 5.

    2. Houston barbecue joint will soon shutter due to $72,000 of unpaid rent. Unpaid rent is forcing a Houston barbecue joint to shutter its brick-and-mortar location, but the restaurant’s popular catering business will live on.

    3. Exclusive: Houston restaurateur brings two new Italian spots to Montrose. A veteran Houston restaurateur has claimed a prime Montrose location for two new establishments. Brasserie 19 owner Charles Clark will expand his portfolio with two Italian restaurants, a fast casual eatery, called Carlo, and a fine dining concept, called Casa Carlo.

    Casa Carlo Michael Hoffman Davide De Angelis Charles Clark Michael Hoffman, Davide De Angelis, and Charles Clark are partnering on Carlo and Casa Carlo. Photo by Kennon Evett

    4. Michelin-recognized Houston sushi chef fires up 4-seat Japanese skewer spot. The team behind one of Houston’s Michelin-recognized sushi restaurants is opening an intimate new izakaya. Sip & Skewer is the newest concept from Hidden Omakase owner Tuan Tran and chef Marcos Juarez.

    5. Iconic Houston Tex-Mex restaurant will reopen in new Third Ward project. An iconic Houston Tex-Mex restaurant that closed in 2023 will return to service next year. Spanish Village will reopen as part of a new development on its former site on Almeda Road.

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