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    Healthy Living

    Locally-grown veggies delivered to your door for grocery store prices? Pioneers aim to change food game

    Whitney Radley
    Whitney Radley
    Jan 28, 2013 | 11:50 am

    One of the biggest culinary conundrums of our time is that we want both foreign fruits and locally-grown vegetables. Luckily, there's a way to support Texas farmers while satisfying a craving for the exotic: Say hello to Greenling, a not-so-average produce and grocery delivery service.

    The idea was borne from Mason Arnold who — after graduating from the University of Texas with a chemical engineering degree — found himself overwhelmed with the scale of environmental and sustainability issues.

    Chief among the things keeping him up at night were energy, water and food — and food, he recognized, was at the center of everything. Feeding people requires vast amounts of potable water and fossil fuels.

    "Our philosophy is about building the local food system," said Arnold.

    "I started looking at how I could fix the food system," Arnold tells CultureMap, "and I saw this model working on the West Coast."

    The locally-sourced produce delivery idea proved replicable: Greenling first launched in Austin eight years ago, rolled out in San Antonio in 2008 and ventured north to Dallas and Fort Worth last year. Houston is the next frontier on what the company hopes will be a national campaign.

    "Our philosophy is about building the local food system," says Arnold, whose Greenling team has been visiting area farms and businesses over the past three months to select the perfect partners. In the end, Arnold says, at least 80 percent of the 1,000-plus items available through Greenling are locally-produced.

    Among the Houston-area foodstuffs are artisanal baked goods from Slow Dough Bread Co., goat cheese from Blue Heron Farm, coffee from Fontana Roasters and sweets from Pat Greer's Vegan Kitchen and Sinfull Bakery.

    Greenling has also forged relationships with Tejas Heritage Farm, Wood Duck Farm, Home Sweet Farm, Gundermann Acres and many more around the state to bring subscribers the freshest of organics.

    Each week, subscribers can choose a "Local Box," a set selection of regional, seasonal veg, or elect to build their own basket with a selection of local- and non-local produce, dairy, meat, grocery, prepared foods and even non-food items (like household supplies and literature). The minimum order is just $25, delivery included.

    Other options include recipe kits (with all of the already washed and chopped ingredients that you need to make a meal of your choice), office snack baskets and holiday and party kits.

    Arnold says that an easy-to-use calendar-based delivery tool allows users to start or stop delivery at any time, and the cost comes in around the same price as a grocery store.

    And 100 lucky customers who take advantage of the company's Houston launch and place an order on Monday will receive their groceries for free. Not a bad introduction to the Bayou City.

    Welcome to Houston, Greenling!

    Greenling, banana car, We Heart Houston, food delivery, groceries, Janaury 2013
    Photo courtesy of Greenling
    Welcome to Houston, Greenling!
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    blasting off

    Houston pizza chef sets opening date for retro-inspired neighborhood joint

    Eric Sandler
    Jun 3, 2026 | 12:33 pm
    Galaxy Pizza food spread
    Photo by Rebekah Flores
    Galaxy Pizza serves pizza made with dough that ages for four days.

    Houston pizza veteran Anthony Calleo has opened Galaxy Pizza in Spring. Located at 6450 Louetta Rd., the restaurant will celebrate its grand opening this Saturday, June 6.

    Galaxy intends to operate as a modern take on the classic neighborhood pizza joint. It serves pizza made with dough that’s aged for four days and made by blending techniques from both Detroit and Neo-Neapolitan styles that’s baked in a conveyor belt oven.

    “It’s almost a thing that doesn’t exist anymore. It’s how Pizza Hut made pizza in 1987,” Calleo told CultureMap in May. “It’s got a good rise on the crust. It doesn’t droop, but it’s not stiff like a cracker. It’s got a little too much cheese and sauce on it…A culinary instructor would tell you it’s unbalanced, and that’s the point.”

    Highlights from the menu include:

    • Tom Selleck: Bacon, ham, pepperoni strips, and pineapple
    • Salad Days: Spinach, tomato, garlic, feta and herb seasoning, and marinated artichoke hearts.
    • That Guy!: Italian sausage, bell peppers, onions, and feta
    • Meatza-Pizza: Pepperoni cups, pepperoni strips, Italian sausage, beef, bacon, and ham
    • Veg-O-Max: Mushrooms, onions, bell peppers, garlic, banana peppers, olives, and feta.

    In addition to pizza, Galaxy will serve appetizers such as breadsticks, garlic potatoes, garlic cheesebread, pizza rolls, and everything bagel spinach and artichoke dip. The restaurant also offers sandwiches such as a cheeseburger and an Italian sub, as well as salads.

    Finally, Calleo and crew will serve a few baked ziti pastas such as the Sunday gravy with tomato and meat sauce, provolone, and mozzarella; the Pizza-Pasta with meat sauce, Italian sausage, bacon, pepperoni strips, mixed bell peppers, and a provolone-mozzarella blend; and the Chili Crisp, Sausage and Peppers with pepperoni chili crisp, garlic butter, Italian sausage, mushrooms, onions, feta, and “Moonrock Dust” seasoning.

    As CultureMap reported last month, Calleo, whose resume includes founding both Pi Pizza and Gold Tooth Tony’s, is returning to the kitchen for the first time after being diagnosed with autism last year. Choosing a smaller location and only being five days per week (Thursday-Monday) are designed to provide Calleo and his employees with a better work-life balance.

    “Galaxy Pizza is really about creating a place that feels familiar and welcoming while also being true to who I am,” Calleo said in a statement. “Getting diagnosed with autism later in life changed a lot for me, and I hope this restaurant can become a positive space that not only serves great pizza, but also finds ways to advocate for and support others. This one is really special to me for lots of reasons, and I cannot wait to share Galaxy Pizza with the Spring community.”

    Beginning at 11 am on Saturday, Galaxy Pizza will celebrate its grand opening with giveaways and prizes. The winner of a Street Fighter 2 tournament will win free Galaxy Pizza for a year.

    Galaxy Pizza food spread

    Photo by Rebekah Flores

    Galaxy Pizza serves pizza made with dough that ages for four days.

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