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    sweet land of liberty

    Patriotic Houston seafood restaurant picks Rice Village for new spot

    Eric Sandler
    Aug 6, 2025 | 2:16 pm
    Liberty Kitchen Rice Village​ rendering

    Liberty Kitchen will open in Rice Village this fall.

    Rendering by Laura Loreman

    A Houston seafood restaurant has claimed a prime space in Rice Village for its third location. The next outpost of Liberty Kitchen & Oysterette will open in the area this fall.

    Located in the former Gratify space at 5212 Morningside, Culinary Khancepts — the local hospitality group behind Liberty Kitchen, State Fare, Star Cinema Grill, CultureMap Tastemaker Awards Best New Restaurant winner Leo’s River Oaks, and others — plans to transform the space by adding 550 square feet of indoor dining. When complete, the restaurant will seat 112 people inside, 18 at the bar, and 50 on an outdoor patio.

    “We’ve always loved the energy of Rice Village,” CEO Omar Khan said in a statement. “It’s a perfect blend of families, college students, and professionals — and we’re excited to bring Liberty Kitchen’s warm, coastal ambiance to this new corner of town. On a personal note, my wife grew up in the area and her father worked at Rice University, so as a family, Rice Village holds a very special place in our hearts.”

    Liberty Kitchen is a seafood-driven, Gulf Coast-inspired restaurant with locations in River Oaks and Memorial. It’s known for dishes such as gumbo, oysters (raw or grilled), redfish on the half shell, and more. Like its siblings, the restaurant will be open for lunch, dinner, and weekend brunch with a happy hour available Tuesday through Friday from 3-6 pm.

    Culinary Khancepts acquired the restaurant from F.E.E.D. TX in 2020. Rice Village will be the first location of Liberty Kitchen opened by Culinary Khancepts since it assumed ownership.

    The area has seen some changes in 2025. East Coast-inspired restaurant Hudson House opened its second Houston location in Rice Village in May, and Ohio-based ice cream shop Jeni’s followed in June. Rice Village staples Helen Greek Food & Wine and Thai Village both closed in May.

    openingsnews-you-can-eatliberty kitchen & oysterette
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    keep rolling

    Hot Houston hand roll spot is first restaurant at new EaDo development

    Eric Sandler
    Apr 14, 2026 | 4:15 pm
    Handies Douzo
    Handies Douzo Facebook
    undefined

    Houstonians with a seemingly unlimited appetite for sushi hand rolls will soon have another destination to satisfy their cravings. Handies Douzo will open its next location in East Blocks, an adaptive reuse project in EaDo.

    On track to open in late 2026 or early 2027 at 1107 Hutchins Street, the EaDo location will be Handies Douzo’s fifth, joining the original in the Heights as well as restaurants in Montrose, Spring Branch, and an upcoming outpost in Uptown’s new Central Park Post Oak development. Like those siblings, it will serve Handies’ familiar menu of hand rolls (temaki), crudos, and sashimi that’s overseen by founding chefs and co-owners Daniel Lee and Patrick Pham. The 2,000-square-foot space will feature Handies’ familiar U-shaped counter seating.

    Handies is known for wrapping its rolls in crispy seaweed that gives each bite a distinct crunch. The well-executed dishes and affordable prices helped Handies earn a nomination for Neighborhood Restaurant of the Year in the 2026 CultureMap Tastemaker Awards.

    "We've been very intentional about where we grow, and East Blocks immediately stood out," Pham and Lee said in a statement. "There's an authenticity to EaDo and a strong sense of community that aligns with our brand. We're excited to be part of a project focused on creating an energetic, walkable destination."

    1107 Hutchins rendering Handies will occupy 2,000 square feet at 1107 Hutchins.Courtesy of Pagewood

    1107 Hutchins and the nearby 2202 Dallas — each of which are 15,000 square feet — represent phase one of local real estate firm Pagewood’s plans to East Blocks. First announced in 2023, plans call for renovating warehouses into a walkable district of shops, restaurants, offices, and green space. Gensler is leading architecture and design for the project, with landscape architecture by SWA.

    "East Blocks reflects a long-term belief in EaDo and the kind of place it’s becoming," said Mat Volz, Managing Principal of PAGEWOOD. "As the project has evolved, our commitment to that vision has only strengthened. Breaking ground on Phase 1 is an exciting step forward, particularly as this neighborhood prepares to welcome the world. With the FIFA Fan Festival taking place just steps from East Blocks and bringing thousands of visitors daily to EaDo, we see this project playing a meaningful role in that energy and in the long-term evolution of the district."

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