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    Seafood, eat food

    Houston restaurant royalty serves up Goode news for The Woodlands dining scene

    Eric Sandler
    Dec 2, 2021 | 10:36 am
    Goode Co Kitchen and Cantina campechana extra
    Goode Co. has long been known for compelling seafood dishes.
    Courtesy of Goode Co

    Goode Co. has good news for The Woodlands. The popular restaurant group will replace its shuttered Goode Co. Barbeque location with an all-new seafood concept.

    Slated to open in the spring, Goode Co. Fish Camp & Oyster Bar will occupy the barbecue restaurant's former space at 8865 Six Pines Dr. Details on the design have yet to be revealed, but the renovations will include the addition of an outdoor patio.

    While most of the details are yet to be revealed, Fish Camp appears to be a more casual concept than Goode Co. Seafood, the company's Cajun/Creole-inspired restaurant that's a little more refined in terms of service and presentation than siblings like Goode Co. Barbeque and Goode Co. Taqueria. As Goode Co. chef and president Levi Goode explains, the restaurant takes some of its inspiration from the dishes he cooked with his father, legendary Houston restaurateur Jim Goode, at the family's fishing cabin near San Luis Pass.

    "We would spend the mornings at the break of dawn wading the sandy shorelines. Many of the nights were spent gigging for flounder or fishing for speckled trout under the lights on our deck," Goode said in a statement. "Over time, these long days deepened into an appreciation for all aspects of the process: the excitement of the catch, the satisfaction of harvesting and cooking the fresh catch, and the ritual of coming together to enjoy a homemade, hard-earned meal."

    In that spirit, the restaurant will serve seasonal fish dishes alongside an extensive selection of oysters. Diners will be able to pair their meals with well-executed cocktails.

    “Goode Co. Fish Camp & Oyster Bar will be another snapshot in our Goode Company photo album,” says Goode. “This means fun, fresh-shucked oysters, and great music in a lively and vibrant environment.”

    Fish Camp isn't the company's only project under development. This summer Goode Co. announced that it will open a new restaurant in the former Down House space in the Heights. A representative was unable to provide CultureMap with any new information about when that restaurant might open or what kind of food it will serve.

    Founded more than 40 years ago, Goode Co. is known for its Texas-inspired fare. Its restaurants include Goode Co. Seafood, Goode Co. Barbeque, Tex-Mex restaurant Goode Co. Kitchen & Cantina, and Armadillo Palace, a comfort food restaurant and live music venue.

    openingsnews-you-can-eat
    news/restaurants-bars

    step off

    Health-conscious Houston sports bar sets Woodlands opening date

    Eric Sandler
    Nov 11, 2025 | 2:59 pm
    On the Kirb Woodlands
    Photo by Becca Wright
    On the Kirb uses organic ingredients in its bar food.

    A Houston sports bar known for its carefully crafted food will soon opens its door. On the Kirb will make its debut this Saturday, November 15.

    Located in the former El Tiempo space at 6777 Woodlands Parkway, the Houston area’s fifth On the Kirb occupies a 6,000-square-foot space with a 2,000-square-foot covered patio. It’s been given a comprehensive renovation to make the rustic look of its four siblings and to add enough TVs to follow all the day’s games.

    As always, sports fans will find an ingredient-focused approach to bar food. All of its meat, dairy, and poultry are organic. Similarly, the restaurant uses tallow to fry items such as wings, Brussels sprouts, and fries, which has become a trend at some Houston restaurants.

    The menu also includes keto items, Neapolitan-style pizzas made with imported flour, burgers, wraps, and tacos. A weekend brunch menu features egg skillets, pancakes, and avocado toast. Pair them with craft beers, cocktails, and non-alcoholic sips.

    Weekly specials include organic taco Tuesday, grass-fed steak night on Wednesday, and half-off bottles of wine on Friday.

    “We are really looking forward to bringing our fresh approach to the traditional sports bar scene in The Woodlands,” owner Joe Arbeely said in a statement. “From ample TV’s to catch your favorite team to premium outdoor space and bar food you can feel good about indulging in, we’re confident On the Kirb is going to be a great add to the dining scene in this community.”

    On the Kirb Woodlands

    Photo by Becca Wright

    On the Kirb uses organic ingredients in its bar food.

    news-you-can-eatopeningson the kirb
    news/restaurants-bars
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