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    a trip to the bodega

    New wine shop-market boasting CBD items, art, and more pops open in Bellaire

    Eric Sandler
    Nov 9, 2021 | 3:15 pm

    A Houston chef and his artist wife have teamed up to open a new wine shop and home good stores in Bellaire. Gina and Joseph Stayshich will open Bodega Bellaire on November 22 at 5202 Bissonnet St.

    Joseph, a veteran chef whose resume includes Eloise Nichols and Indianola, tells CultureMap that he and Gina wanted to open a business that would combine their mutual love of wine with his knowledge of food and her expertise in Houston’s art scene. With the encouragement of friends who live in the area, they chose Bellaire for their venture.

    “I’ve always had an affinity for the Bellaire area,” Joseph says. “It’s a really untapped area . . . We feel like it’s a community that’s starting to bubble up.”

    “As Joe said, this has been for years that we had this dream of opening a business together and meshing everything we love in our own individual lives. He being a chef, me growing up in the Houston arts community,” Gina adds.

    “Everything we’re bringing encompasses things we love and use in our own household,” she says

    That starts with the shop’s wine offerings, which will consist of approximately 150 different selections. The focus will be on smaller producers that aren’t sold in nearby grocery or big box liquor stores, as well as having some low-intervention and biodynamic choices.

    Beyond wine, the shop will sell what Joseph describes as functional beverages that contain CBD or herbs to help elevate a person’s mood, sleep better, etc.

    Food options are built around things that pair well with wine, such as cheeses and charcuterie sourced from Houston Dairymaids. In addition, look for pickles and other fermented items as well as locally made chocolates and candies.

    “The food for me was sort of an easy thing to hop on board with,” Joseph says. “I went to local vendors and talked to people at the farmers market. Outside of that, there are products we love and have come to know over the years.”

    On the home goods side, the shop will offer a selection of items that work with wine such as boards for cheese platters and wine tools. The Stayshiches will also have items such as leather goods and plateware made by local artisans.

    Gina’s ties to the art world are similarly well-represented. The space features a mural created by local artist Christian Azul, who also sells wine as his day job. Patrick Palmer, dean of the Museum of Fine Art, Houston’s Glassell Studio School, will display some of his paintings at the shop.

    “We’re just trying to mesh the best of both of our worlds into a space for the Bellaire community,” Gina says.

    Owners Joseph and Gina Stayshich.

    Bodega Bellaire Joseph Gina Stayshich
    Courtesy of Bodega Bellaire
    Owners Joseph and Gina Stayshich.
    openingsshoppingnews-you-can-eatwine
    news/restaurants-bars

    blasting off

    Houston pizza chef sets opening date for retro-inspired neighborhood joint

    Eric Sandler
    Jun 3, 2026 | 12:33 pm
    Galaxy Pizza food spread
    Photo by Rebekah Flores
    Galaxy Pizza serves pizza made with dough that ages for four days.

    Houston pizza veteran Anthony Calleo has opened Galaxy Pizza in Spring. Located at 6450 Louetta Rd., the restaurant will celebrate its grand opening this Saturday, June 6.

    Galaxy intends to operate as a modern take on the classic neighborhood pizza joint. It serves pizza made with dough that’s aged for four days and made by blending techniques from both Detroit and Neo-Neapolitan styles that’s baked in a conveyor belt oven.

    “It’s almost a thing that doesn’t exist anymore. It’s how Pizza Hut made pizza in 1987,” Calleo told CultureMap in May. “It’s got a good rise on the crust. It doesn’t droop, but it’s not stiff like a cracker. It’s got a little too much cheese and sauce on it…A culinary instructor would tell you it’s unbalanced, and that’s the point.”

    Highlights from the menu include:

    • Tom Selleck: Bacon, ham, pepperoni strips, and pineapple
    • Salad Days: Spinach, tomato, garlic, feta and herb seasoning, and marinated artichoke hearts.
    • That Guy!: Italian sausage, bell peppers, onions, and feta
    • Meatza-Pizza: Pepperoni cups, pepperoni strips, Italian sausage, beef, bacon, and ham
    • Veg-O-Max: Mushrooms, onions, bell peppers, garlic, banana peppers, olives, and feta.

    In addition to pizza, Galaxy will serve appetizers such as breadsticks, garlic potatoes, garlic cheesebread, pizza rolls, and everything bagel spinach and artichoke dip. The restaurant also offers sandwiches such as a cheeseburger and an Italian sub, as well as salads.

    Finally, Calleo and crew will serve a few baked ziti pastas such as the Sunday gravy with tomato and meat sauce, provolone, and mozzarella; the Pizza-Pasta with meat sauce, Italian sausage, bacon, pepperoni strips, mixed bell peppers, and a provolone-mozzarella blend; and the Chili Crisp, Sausage and Peppers with pepperoni chili crisp, garlic butter, Italian sausage, mushrooms, onions, feta, and “Moonrock Dust” seasoning.

    As CultureMap reported last month, Calleo, whose resume includes founding both Pi Pizza and Gold Tooth Tony’s, is returning to the kitchen for the first time after being diagnosed with autism last year. Choosing a smaller location and only being five days per week (Thursday-Monday) are designed to provide Calleo and his employees with a better work-life balance.

    “Galaxy Pizza is really about creating a place that feels familiar and welcoming while also being true to who I am,” Calleo said in a statement. “Getting diagnosed with autism later in life changed a lot for me, and I hope this restaurant can become a positive space that not only serves great pizza, but also finds ways to advocate for and support others. This one is really special to me for lots of reasons, and I cannot wait to share Galaxy Pizza with the Spring community.”

    Beginning at 11 am on Saturday, Galaxy Pizza will celebrate its grand opening with giveaways and prizes. The winner of a Street Fighter 2 tournament will win free Galaxy Pizza for a year.

    Galaxy Pizza food spread

    Photo by Rebekah Flores

    Galaxy Pizza serves pizza made with dough that ages for four days.

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