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    bye bye burger-chan

    Cult-favorite burger joint shutters Greenway Plaza location, but it isn't gone forever

    Eric Sandler
    Aug 28, 2020 | 3:00 pm
    burger-chan Diane and Willet Feng
    Diane and Willet Feng have closed their location in Greenway Plaza.
    Courtesy of burger-chan

    The challenges posed by COVID-19 have presented the restaurant industry with unprecedented challenges, and that includes Houston's best burger purveyor. Burger-chan owners Diane and Willet Feng have closed their original location in Greenway Plaza's The Hub food court.

    In an announcement posted to Instagram, the husband-and-wife duo thank their staff, customers, and Greenway Plaza operator Parkway for all of their support of the concept. "This is not the end. But we do need to reset and transition to a different model in order to survive," the couple wrote in their note.

    A follow-up post on the burger-chan website offers a further explanation on burger-chan's future. Thankfully, plans to open a second location in 53West, Braun Enterprise's office building at 5353 West Alabama are still on track. Originally scheduled to open this fall, the restaurant will make its debut in early 2021.

    Open since 2016, burger-chan has earned a cult-like following about local burger hounds. Credit goes to chef Willet, a former Oxheart sous chef who brings a fine dining ethos to the restaurant’s housemade sauces — everything from barbecue and guacamole to sambal mayo and scallion aioli. Made with high-quality beef from 44 Farms (or a veggie patty), the burgers are seared on a griddle to give them crispy edges and lots of Maillard reaction char. An umami-heavy glaze gives the burgers a distinctive flavor that's help the restaurant earn wide acclaim even though the Greenway Plaza location meant the restaurant was only open for lunch Monday through Friday (no evenings or weekends).

    As for the decision to close, the Fengs cited the lack of tenants in Greenway Plaza's office buildings. They claim sales are down 80 percent compared to before the pandemic, but other factors contributed to the decision, too, as they explain in an emotional passage.

    "There were days when someone asked how our day was, and we couldn’t fully answer without tearing up," they write. "There were days when so many things went wrong and so much felt out of our control that we just felt like we were drowning. There were days when our daughter needed our presence and our attention, but we were so spent we had nothing left to give."

    Between now and the Galleria-area location's opening, burger-chan could host the occasional pop-up. In addition, Willet Feng will be available for private chef gigs, while Diane will focus on assisting the couple's daughter with kindergarten.

    Burger-chan's closure comes three months after Bernie's Burger Bus served its last detention burger. Like burger-chan, Bernie's cited a decline in sales during the pandemic as the major factor in its closure.

    "Burger-chan’s success at Greenway Plaza has helped to elevate The Hub to a destination lunch spot and one-of-a-kind campus offering populated by a number of unique, homegrown small businesses," Parkway program manager Kateri Foley said in response to CultureMap's request for comment. "They’ll be greatly missed. We wish them the best in their future endeavors and hope that we’ll be able to work with them again one day in the future."

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    Aga's on the move

    Cherished Houston Indo-Pak restaurant opens to-go only location in Katy

    Eric Sandler
    Jun 19, 2026 | 9:01 am
    Aga's to go Katy exterior
    Courtesy of Aga's
    Aga's To Go opens Wednesday, June 24.

    Goat chops, curries, and naan are coming to Katy. Aga’s Restaurant & Catering, the cherished Indo-Pak restaurant that’s a staple of Houston’s South Asian community, will open its first new location in 25 years on Wednesday, June 24.

    Called Aga’s To Go, the new restaurant will be located at The Shoppes at Grand Crossing (102 W. Grand Parkway S., Suite 100). As it names implies, the restaurant is a to-go only facility that’s designed for both takeout and delivery via third party apps. While diners won’t be able to eat at the restaurant, they will be able to enjoy Aga’s cuisine at home in a more convenient than by traveling to the original location in Southwest Houston.

    The new restaurant will serve about 100 of the original location’s most popular offerings — all in compliance with the standards of zabiha halal. Customers can look forward to ordering kababs, boti, biryani, curries, freshly baked breads, and, of course, the signature goat chops.

    “This new location is a direct response to the growth of our business and the tremendous support we’ve received from customers throughout Katy and west Houston,” Zain Maredia, Aga’s head of growth and strategy, said in a statement. “Many of our guests make a considerable drive to enjoy Aga’s, and we’re excited to bring our food closer to them while creating new opportunities for our team and our company. Katy has been one of our strongest customer bases for years, making it a natural next step as we continue to grow.”

    Aga’s has plans for additional to-go only locations, according to press materials. Long term, the restaurant has its eyes on full service locations in other Texas cities such as Austin, San Antonio, and Dallas, CEO Shaukat Maredia tells the Houston Chronicle.

    The Maredia family purchased Aga’s in 2010. Since then, they’ve grown the restaurant’s location at 11842 Wilcrest Dr. into a more than 16,000-square-foot behemoth that serves hundreds of diners every day. Along the way, Aga’s has earned wide acclaim, including multiple nominations for Neighborhood Restaurant of the Year in the CultureMap Tastemaker Awards, a no. 1 rating in the Houston Chronicle’s list of the city’s top 100 restaurants, and a spot on the New York Times’ list of The 26 Best Dishes We Ate Across the U.S. in 2024.

    Writing for CultureMap in 2023, Burger Bodega owner Abbas Dhanani hailed Aga’s as “the best Pakistani restaurant not just in Houston, but in the nation.” His top recommendations include the goat chops, chicken shinwari karahi, butter chicken handi, and white kabab karahi

    All that attention has drawn considerable interest from other media, including this deep drive from YouTube superstar Mark Wiens that’s racked up more than 1.7 million views.



    The restaurant funds college scholarships for high school seniors. This year, 25 students, including some from Katy, received a total of $100,000.

    “We’re incredibly grateful for the support we’ve received over the years,” Maredia said. “Houston has embraced our food, our family, and our story. Food has a unique way of bringing people together, and we’re excited to continue sharing that experience with even more guests through our new Katy location.”

    Aga's to go Katy exterior

    Courtesy of Aga's

    Aga's To Go opens Wednesday, June 24.

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