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    Biden at Lucille's

    Former Vice President Joe Biden brunches with Floyd family at Black-owned Houston restaurant

    Eric Sandler
    Jun 8, 2020 | 4:10 pm

    Joe Biden dined at one of Houston's most-acclaimed Black-owned restaurants on Monday. Biden, the current Democratic Party nominee for president and former Vice President, enjoyed brunch with his wife Jill at Lucille's in the Museum District.

    Although the Southern-inspired restaurant is usually closed on Mondays, chef-owner Chris Williams hosted the Bidens for a meal with the family of George Floyd, the one-time Houstonian whose death while in police custody has touched off worldwide protests about race and policing. The Biden will attend Floyd's funeral in Houston on Tuesday.

    "We are completely filled with gratitude and honored to have been selected to host Vice President Joe Biden, Dr. Jill Biden, and the Floyd family for this historic meeting," Williams said in a statement. "It’s a travesty that Floyd’s death was the catalyst for this meeting, but we are so inspired by the Floyd family’s resilience are hopeful that this meeting continues to advance the mission of justice for George Floyd."

    Following the Floyd family’s departure, the Former Vice President taped an interview with CBS Evening News in Lucille’s dining room. The interview will air tonight in at 5:30 pm in Houston.

    Open since 2012, Lucille's is named in honor of Williams' great grandmother Lucille B. Smith, a legendary African American chef, educator, and entrepreneur. Her signature chili biscuits — a staple of Williams' menu since the restaurant opened — earned wide acclaim, including being served at the White House. Just as Smith once served civil rights activist Martin Luther King, Jr., Williams noted a kinship with serving the Bidens and the Floyd family.

    "This morning was also such a full circle moment for my family and I," Williams added. "My great grandmother Lucille was visited by the Roosevelt’s, and we still have her letter of commendation from President Lyndon Johnson hanging in our dining room. So for Vice President Biden to come here and personally gift me a challenge coin, then to see him interacting with my family under this roof is definitely one of my proudest moments thus far."

    Biden has had opportunities to dine in Houston before. In 2013, he had dinner at D'Amico's Italian Market Cafe while his son Beau received treatment at M.D. Anderson Cancer Center. In 2017, Jill and Joe ate brunch at Down House after attending the Final Four.

    Chef Chris Williams and Vice President Joe Biden share a fist bump.

    Lucille's Joe Biden Chris Williams fist bump
    Courtesy of Lucille's
    Chef Chris Williams and Vice President Joe Biden share a fist bump.
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    Oh, Donna

    New Houston cocktail bar serves up a house party fueled by music and martinis

    Eric Sandler
    Dec 15, 2025 | 5:30 pm
    Donna's cocktail bar interior
    Courtesy of Donna's
    People are flocking to Donna's.

    It hasn’t taken long for Houston cocktail fans to discover Donna’s. Ever since it opened Thanksgiving weekend, the new cocktail bar in the Heights has been packed with people eager to check out the new project from Anvil owner Bobby Heugel and veteran Houston bartender Jacki Schromm.

    Named for Schromm’s grandmother, both partners use the word “house party” to describe the kind of atmosphere they want to create at Donna’s. That party can be very energetic on busy weekend nights and a little quieter and more intimate during the week — allowing patrons to choose what kind of experience they want to have.

    Heugel and Schromm worked with collaborators on the design, music, and art for Donna’s. So far, people seem to be enjoying themselves.

    “It’s really f---ing awesome,” Schromm tells CultureMap. “It has been really remarkable to have people in this building. To see the room full is a rewarding experience. The feedback we’ve received has just been really positive.”

    To transform the former Ready Room into Donna’s, the partners collaborated with Brittany Vaughn of Garnish Design. Known for her work at establishments such as Tiny Champions, Maximo, and Milton’s, Vaughn helped divide the retro-styled cocktail bar into two distinct interior spaces. The main bar area is defined by high-top, organically-shaped tables that allow large groups to congregate or smaller groups to share without being on top of each other. The more intimate living room section features a large couch and a spacious booth.

    “There’s a lot of smart utility in the space,” Heugel explains. “We kept talking about how it’s a small space. We want to find a seat for everybody as much as possible.”

    To honor the space’s history of hosting live music, the partners worked with Chicago-based firm Uncanned on a powerful vintage stereo that includes both a reel-to-reel tape deck and a turntable. Known locally for their work at restaurants such as Nancy’s Hustle and Nobie’s, the Uncanned team gave Donna’s the ability to kick out the jams with ultra-clear sound while not being so loud that people can’t talk to each other. It also opens up the possibility of people playing their favorite albums on select nights.

    “Jacki and I both had the bold opinion when we started talking about Donna’s that cocktail bars were boring. We wanted to add more layers to the onion,” Heugel says. “Having music be here as an additional component to the bar makes the room feel really good. That’s important to us, and we’ll have some programming related to that.”

    Keli Hogsett of Austin’s CoCollect helped Schromm and Heugel select the room’s distinctive art on its walls. Heugel describes the works as museum-quality, contemporary pieces from regional artists that are a cut above what’s usually seen in bars. Hogsett will also source the art for the new restaurant Heugel and chef Justin Yu are opening next year in the former Vibrant space.

    Schromm, who partnered with Heugel after working at Anvil and Reserve 101, created the opening cocktail menu herself. One highlight is the Jacki’s Martini, a nod to the “Bobby’s Martini” served at Refuge and the “Terry’s Martini” served at Squable. It’s a 50-50 mix of gin with Cocchi Americano and Dolin Blanc vermouth. She describes it as more “sessionable” than a traditional martini.

    “I think this cocktail menu has a lot of personality,” she says. “Some of my flair, whether it’s a spirit I chose or a flavor I like.”

    Although parking on the property is limited, Heugel notes that street parking on White Oak is relatively plentiful. A nearby pay lot is available, or people can skip the issue altogether by using their favorite rideshare service.

    Of course, the adjacent restaurant space won’t stay empty for long. As CultureMap has previously reported, Austin-based pizzeria Home Slice has claimed the building for its second Houston location that will open in fall 2026.

    -----

    Donna's, 2626 White Oak Drive. Open daily from 2 pm-2 am

    Donna's cocktail bar interior

    Courtesy of Donna's

    People are flocking to Donna's.

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