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    new delivery legislation

    New legislation regulates third-party delivery apps in Texas

    Eric Sandler
    May 20, 2021 | 11:47 am
    Starbucks Delivers Houston Uber Eats home delivery
    Restaurants have new protections thanks to SB 911.
    Starbucks.com

    The Texas Legislature has approved a new measure that regulates the relationship between restaurants and third party delivery apps. After passing both the Texas House and Senate with bipartisan support, SB 911 heads to Gov. Greg Abbott for final approval.

    The bill's key provisions give restaurants more control over their relationships with third party delivery services. They include:

    • Prohibiting delivery services from using a restaurant’s trademarks to suggest the restaurant sponsors or endorses the service
    • Prohibiting charging a restaurant any fees unless they are agreed-to in writing
    • Requiring removal of a restaurant from the services within 10 days of receiving a removal request
    • Requiring apps to provide consumers with a clearly identified way to report problems with an order directly to the delivery service.

    The bill also prohibits Texas cities and counties from enacting any local regulations that would conflict with signed agreements between restaurants and delivery services, such as San Francisco's ordinance that capped commissions at 15-percent. Both the Texas Restaurant Association and third party services such as DoorDash, Uber Eats, and Grubhub supported the legislation.

    “With SB 911, Texas has shown once again that we’re willing to be creative and work in a collaborative fashion to solve the public policy challenges of the day,” said Kelsey Erickson Streufert, Vice President of Government Relations and Advocacy for TRA. “When restaurants were ordered to close their dining rooms, pickup and delivery became essential, and it became clearer than ever that restaurants and consumers need basic transparency and fairness protections in this evolving market. We immediately set to work with third-party delivery companies to draft SB 911, improving competition and fairness for all parties.”

    HB 598, which was also introduced this session, would have limited delivery fees charged to restaurants to 15-percent of an order's value. That legislation never made it out of the House's Business & Industry committee. In an email, Streufert tells CultureMap the TRA was "neutral" on HB 598, because it had already begun working with delivery services on SB 911.

    "In a sense they are alternatives because they both seek to address concerns restaurants and consumers have raised regarding third-party delivery services," she writes. "SB 911 addresses those concerns by empowering restaurants to control their own business by improving transparency, particularly on fees; strengthening trademark protections; and giving restaurants a meaningful opt-out procedure if third-party delivery does not work with their business model. We believe this will strengthen competition and fairness for all parties."

    politicsappsnews-you-can-eat
    news/restaurants-bars

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    hello himari

    Growing Houston hospitality group rolls into Briargrove with new sushi spot

    Eric Sandler
    Sep 15, 2026 | 3:00 pm
    Himari restaurant Briargrove
    Photo by Studio Rivera
    Himari offers sushi, skewers, and more.

    Duckstache Hospitality has taken another step in its quest to bring sushi to every neighborhood in Houston. The group announced plans to open a second location of Himari, its neighborhood sushi concept, in Briargrove.

    Slated to open in later 2026 or early 2027, Himari has claimed a former bank building at 6414 San Felipe St as an addition to its current location in the Stomping Grounds development in Garden Oaks. It’s the latest project for the group, which includes Kokoro, Aiko, Doko, Bar Doko, and an ever-growing number of its hand roll concept Handies Douzo.

    Designed as a family-friendly Japanese restaurant, Himari serves a broad selection of sushi — including sashimi, nigiiri, and maki — crudo, donburi bowls, and robata. Part of the dining room will have drapes capable of making it a private event space.

    Duckstache is working with Houston’s Gin Design Group and and architect SDstudio to transform the 4,500-square-foot space. Overall, the design will be inspired by Japanese Rural Modernism, according to press materials, with details that include wood ceilings, indigo accents, dark terrazzo floors, and an open sushi kitchen.

    The restaurant is expect to seat about 110 people, including a 15-seat sushi bar and a 9-seat cocktail bar. That will make it Duckstache’s largest restaurant to date.

    “We wanted this second Himari to feel like a natural evolution of the original — still casual, approachable and welcoming, but with more room for people to gather and make it their own,” chef and co-owner Daniel Lee said in a statement. “And the fact that we’re taking over a former bank makes it even more fun, we’re finding creative ways to preserve some of the character of the original space while giving it a whole new life as Himari.”

    Himari restaurant Briargrove

    Photo by Studio Rivera

    Himari offers sushi, skewers, and more.

    himari sushinews-you-can-eatopenings
    news/restaurants-bars
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