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    How 'Bout Them Apples?

    Award-winning crisp hard cider from Virginia finally pours into Texas

    CultureMap Create
    May 19, 2021 | 12:30 pm

    As the scorching summer temperatures descend upon Texas, you may be looking for a new, refreshing alcoholic drink to help ward off the heat. Sure, margaritas and cold beer are great, but wouldn't some other options be fun?

    Founded in Virginia nearly 10 years ago, Bold Rock creates crisp, not-too-sweet hard cider (fermented apple juice) that's easy to drink on hot summer days — or any day for that matter. The independently owned company has expanded west to bring its beverages to thirsty Texans.

    John Washburn, the brand's visionary, and Brian Shanks, master cider maker, started Bold Rock using only fresh-pressed Blue Ridge Mountain apples to ensure the best-tasting cider. Today, all of the apples used come from local orchards within 35 miles of their two cideries. The craft ciders contain no additives and produce limited waste, turning 85 percent of every apple into juice.

    In addition to the traditional hard cider, Bold Rock has pineapple hard cider, premium dry, and blackberry. Plus there's hard pear cider, an IPA, and a fruit-forward rosé, among others.

    With more than 100 awards and accolades under its belt, Bold Rock has become the best-selling regional craft cider in the country, but Washburn and Shanks aren't ready to stop there. They share a passion for innovation, which has led to an expansion of drink offerings.

    You can also try hard tea and hard lemonade, in a variety of flavors. A hard lemonade porch pack of 12 features raspberry, black cherry, mango, and traditional hard lemonade. There's also a wide range of canned seltzer flavors, including blood orange lemonade, blackberry lemonade, and cucumber melon. And all of these Bold Rock beverages are around 4-5 percent ABV, so they won't slow you down.

    Distributed by Silver Eagle Houston, Bold Rock is available at retailers throughout the Houston area. To find a location near you, click here.

    Grab a cold hard cider this summer.

    Bold Rock Hard Cider
    Photo courtesy of Bold Rock
    Grab a cold hard cider this summer.
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    the pho will flow

    Growing Houston Vietnamese restaurant hustles into hot Katy neighborhood

    Eric Sandler
    May 13, 2026 | 3:30 pm
    Saigon Hustle Katy Cinco Ranch
    Courtesy of Saigon Hustle
    Saigon Hustle's new Cinco Ranch location is now open.

    A growing Houston Vietnamese restaurant has arrived in Katy. Saigon Hustle is now open in Cinco Ranch.

    Located at 23703 Cinco Ranch Blvd., the Houston area’s third Saigon Hustle began a quiet soft opening this Monday, May 11, and will celebrate its grand opening on Thursday, May 14. Like its siblings in Garden Oaks and Spring Branch, the restaurant will serve its familiar menu of banh mi, egg rolls, spring rolls, and rice dishes, as well as the pho that was added to the menu when Spring Branch opened in October 2024.

    Beverage options include both Vietnamese iced coffee and freshly-brewed jasmine teas.

    The Cinco Ranch location seats approximately 60 people. It also offers curbside pickup and delivery via third-party apps. Co-founder Sandy Nguyen said the restaurant had been looking at Cinco Ranch for awhile.

    “Our guests out here have been asking us to come to them, and it finally felt like the right moment to plant a flag in Katy,” Nguyen said in a statement. “We grew up in Houston, and bringing the food we love to a community we love is everything. This is more than a new address — it's a hometown moment for us.”

    As part of its continued growth, Saigon Hustle recently hired chef Justin Yoakum as its vice president of operations. Yoakum previously served as director of operations for Culinary Khancepts, the Houston restaurant group behind Liberty Kitchen, State Fare, Leo’s River Oaks, and others.

    “Justin has been wonderful,” Nguyen writes in an email. “He's been the leader we have been needing to further the next steps in our expansion. We are excited to have him. He's already proven to be such a great asset to the brand and brings a lot of energy!”

    Originally opened by Nguyen and her business partner Cassie Ghaffar, Saigon Hustle is now backed by Savory Fund, a Utah-based venture capital firm that’s invested in a diverse range of concepts including Austin-based, Detroit-style pizzeria Via 313; breakfast concept Hash Kitchen; and Pincho Burgers & Kebabs, a Miami-based restaurant with locations in Memorial City, Conroe, and Cypress. Savory has committed to helping it grow to as many as 40 units in Texas and the Midwest.

    To celebrate its grand opening, the Katy location will offer a number of promotions and giveaways, including:

    • Free banh mi for the first 100 customers on May 14.
    • A block party with a lion dance beginning at 6:30 on May 14.
    • Free Saigon Hustle for a year sweepstakes: All visitors to the location are eligible to win. See store or website for contest rules.
    • Buy-one-get-one-free Banh Mi: For customers who sign up for the Saigon Hustle Rewards loyalty program
    • Red envelopes: In a nod to the restaurant’s Vietnamese heritage, customers may receive a red envelope containing a discount, giveaway, or prize.

    “We wanted opening week to feel like a block party, not just a ribbon cutting. Free food, music,

    neighbors, and the team that's going to be feeding this community for years to come,” Ghaffar added. “From the lion dance to the red envelopes, every detail of opening week is a love letter to our culture and to Cinco Ranch.”

    Saigon Hustle Cinco Ranch is open daily from 11 am-11 pm.

    Saigon Hustle Katy Cinco Ranch

    Courtesy of Saigon Hustle

    Saigon Hustle's new Cinco Ranch location is now open.

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