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    Must-try Restaurants

    Where to eat right now: 10 cool, must-try restaurants for May

    Ruthie Miller
    Ruthie Miller
    May 8, 2013 | 10:28 am

    Hard to believe it, but May is here. Need a lunch or dinner recommendation? Here’s where you should eat right now in Houston.

    Eleven XI
    Eleven XI officially opened on May 7 (in the former Bibas space on W. Gray), and the team here puts forth an impressive resume. The “Southern coastal” menu focuses on seafood, but it’s the tea-brined game hen that’s earned top marks so far. Eleven XI has taken the “restaurant within a restaurant” idea and multiplied it; in addition to the standard restaurant and bar, there’s a chef’s table, patio, raw bar, private wine room, and tasting menu.

    Federal Grill
    Branch Water Tavern has up and left us, and in its place is the new Federal Grill. The menu is an updated version of the previous iteration, full of “New American” classics: steaks, roast chicken, fried oysters, and fish. You’ll recognize some of the old favorites, too — like the duckfat popcorn, wedge salad, and Akaushi burger — and the bar offerings are as nice as ever. The Federal Grill is open for lunch and dinner.

    Pizzeria Solario
    Houston’s got a new Neapolitan pizza shop in Pizzeria Solario. The small shop on Weslayan (near Richmond) offers 10 or so pizzas, plus a smattering of other items. With an impressive list of coffees and wines, it’s also a great place to relax. While Solario is usually open for breakfast, lunch, and dinner, B4-U-EAT recently reported that they’ve temporarily gone to dinner service only due to staffing concerns.

    The Goodie Box
    The hot season is nigh, so cool off with a gourmet popsicle from The Goodie Box on wheels. Owner Candice Quino is a former mixologist, who now uses her mad flava’ skills on these all-natural frozen treats (sans booze). They’ve got classic popsicles (like lemon and lime) or modern twists (like pineapple-basil and pomegranate-prickly-pear). Follow the Goodie Box on Facebook or Twitter for a location.

    Ruggles Green
    The latest outpost of Ruggles Green — on 11th at Studewood in the Heights — opened at the end of April. The newly remodeled space (which is completely unrecognizable if you knew it as the old 11th Street Café) and health-conscious menu are already luring in neighborhood diners like a siren song. We were unimpressed with the burger, but the salads and fish dishes have proven top notch.

    Miso Yummy
    It’s never a bad time for noodle soup, and that’s exactly why it’s a great idea to stop by the Miso Yummy food truck for a big ol’ bowl of their kimchi ramen. It’s a rich and s-s-s-spicy broth, packed with all kinds of goodness: excellent noodles, spinach, egg, breaded chicken, jalapenos, and kimchi. The rest of the menu is small, but quality. If ramen’s not your thing, try the potstickers. Follow Miso Yummy on Twitter for a location.

    Pizza L’Vino
    Who has the better pizza: New York or Chicago? Pizza lovers can now get both varieties from the same shop at Pizza L’Vino on Waugh. Dine-in seating is available, though limited, and you can also check their delivery zone via the website. Perhaps best of all, Pizza L’Vino delivers wine and beer right alongside your pizza pie (know before you go: permits specify that alcohol options are for delivery only). We give a thumbs-up to the Spinach Pie and the “Most Ordered.”

    The Cajun Stop
    Have you been to Calliope's (in EaDo) for a po’ boy lately? They changed their name to The Cajun Stop a few months ago — and that’s not all that’s different. Recently they’ve added breakfast service to their repertoire of good eats. There are some tried-and-true’s, but opt for the Cajun-style dishes: crawfish omelets, hot beignets, shrimp-n-grits, and more. (Breakfast is served 5-10 a.m. on weekdays.)

    Batanga
    A holdover from last month, Batanga is still earning praise from all directions. Why? It’s got all the makings of a perfect meal out with friends: tasty and sharable dishes, live music, and a patio that’s already earned much praise. The menu features plenty of things that “oink, moo, fly, or swim,” but we especially love the long list of veggie items — like the marinated beets, Swiss chard, and eggplant fries.

    Goro & Gun
    Another holdover from last month, the new Goro & Gun has had a polarizing effect on Houston’s food community. But even if their signature ramen isn’t your thing, the rest of the small menu is fun for a try. Recently they’ve added some new options — some seriously rave-able hot wings — and lunch service. Follow Goro & Gun on Twitter to hear about their happy hour deals and steals.

    Need more recs? Try our where to eat right now lists from previous months:

    November – December – January – February – March – April

    Fried chicken and french fries at Eleven XI

    Eleven XI bar Houston April 2013 fried chicken french fries
    Photo courtesy of MP Photography
    Fried chicken and french fries at Eleven XI
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    switcheroo

    2-acre Houston patio bar rebrands with new name and family-friendly menu

    Eric Sandler
    Nov 28, 2025 | 9:00 am
    Woodland Social patio
    Photo by Sean Rainer
    The bar's patio includes 10,000-square-feet of turf.

    A bar in Houston’s Near Northside neighborhood is switching things up with a new name and revised menu. Effectively immediately, Woodland Social is now known as White Oak Social.

    Simply put, the new name is designed to end confusion about the bar’s location, which many people assumed was in The Woodlands. In fact, it’s located next to popular concert venue White Oak Music Hall, which is reflected in the new name.

    “We wanted a name that truly represented where we are and the community we serve,” the bar’s owners said in a statement. “Many guests thought we were located in The Woodlands, so renaming the business to White Oak Social makes our location clear and aligns our brand with the neighborhood we love.”

    Along with the new name comes a few improvements. They include an outdoor playground that’s designed to appeal to area families, many of whom are already regulars.

    In addition, the restaurant has broadened its menu. While pizzas still remain, White Oak Social now offers burgers, chicken tenders, more entrees, and a kids menu. An all-new brunch menu includes updated cocktails and more options for kids.

    Piper’s Hospitality Group (Preslee’s Southern Good Eatery) opened Woodland Social in 2024. Originally named for the Woodland Heights neighborhood, the two-acre property has an 8,000-square-foot main bar area, a 15,000-square-foot outdoor patio that includes 10,000-square-feet of turf, and more than 100 parking spaces.

    “We’re excited for this next chapter,” the group said. “The new name, the expanded menu, and the playground show our commitment to being a neighborhood gathering place for all ages.”

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