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    Landmark Montrose Bar Closes

    Another sign Montrose isn't so gay anymore: Landmark neighborhood bar is closing

    Clifford Pugh
    May 13, 2014 | 2:31 pm

    Another one bites the dust.

    As Montrose land gets pricier and more attractive to affluent Houstonians at a time when gay and lesbians have become more assimilated into mainstream society, its scruffy alternative establishments continue to be snuffed out. The latest casualty of the changing times is EJ's Bar, a neighborhood dive known for go-go dancers, drag shows and a freewheeling clientele. After more than 40 years as a Montrose institution, the bar is closing on June 30, after Houston's annual LGBT Pride Festival and Parade weekend.

    The bar, in a prime location behind Buffalo Exchange near the intersection of Dunlavy and Westheimer, has been sold to a California development company, which plans to renovate the building into a hip restaurant and bar, a longtime bartender told CultureMap. There is also speculation that the property could be demolished to make way for a townhome development.

    The current owner did not immediately return a phone call seeking comment. But he posted a detailed letter on the bar's Facebook page confirming the closing. "Any bar, like most good things, has a shelf life, and it is better to end this adventure while things are good," he wrote, adding,

    The Montrose community has changed much in the last ten years, and it is at a significant crossroads. Think back to the number of LGBT bars that existed 10, 20, even 30 years ago, as opposed to how many LGBT bars are in Montrose now. We have evolved a long way since 1974 — the Police no longer raid gay bars, HIV and AIDS (for most) are chronic but manageable diseases that no longer unites us in fear, or separates us from the straight community because of ignorance and intolerance, everyone has access to affordable health care, straight bars are safer and more inviting for us, and the Internet has made “other” aspects of our lives “easier.”

    While I believe there will always be a need for LGBT bars, the writing is on the wall for the need for so many LGBT bars. This is the price we pay for greater acceptance in the mainstream community, but our community has found other ways to connect and support each other, and that is something to celebrate."

    Ray Hill, the dean of Houston's gay community, says he is not surprised by such closings as EJ's, Chances, the former lesbian bar that was transformed into Underbelly restaurant by James Beard Award-winning chef Chris Shepherd and Mary's, the former leather bar replaced by the ultra-trendy Blacksmith coffee house. "The function of the bar has changed," Hill says. "It's not so much a cruising or pick-up place as much as a casual meeting center."

    Also, Hill noted that such bars "are culturally based and as the culture changes, they have to change with the times." He notes that several Montrose gay bars owned by Charles Armstrong, including South Beach, JR's Bar & Grill and the Montrose Mining Company, have continued to thrive by staying current. "He offers a different atmosphere for different people," Hill notes.

    Even so, there's something sad about the passing of bars that have a distinctive character and don't care about being trendy, Hill says. "The male dancers (at EJ's) are not quite up to the standards (of the flashier bars). But what they lack in physique and beauty, they always made up with enthusiasm."

    The sitting area in front of stage at EJ's.

    EJ's Bar Houston interior empty
    Google Maps
    The sitting area in front of stage at EJ's.
    unspecified
    news/restaurants-bars

    What's up, Doc?

    Houston's new retro-styled jazz supper club sets opening date

    Eric Sandler
    Nov 4, 2025 | 10:12 am
    Doc's Houston jazz club marquee
    Photo by Matthew Casby
    Doc's Houston opens November 15.

    Brent “Doc” Watkins has a very specific reference for Doc’s Houston, his new jazz supper club that’s opening November 15 in the historic Tower Theater in Montrose.

    “I ask them if they’ve seen the movie Goodfellas,” Watkins tells CultureMap. “If they have, there's that famous scene where Ray Liotta takes his girlfriend to the supper club. They walk through the secret entrance and go in through the kitchen. They bring out a special table with the white tablecloth and they sit down and the show starts.”



    The very famous scene captures the spirit of what Watkins wants to create at Doc’s Houston — an intimate venue serving classic American fare and showcasing live music in genres such as jazz, R&B, soul, and the blues. It’s a formula that Watkins developed at Jazz, TX, his original jazz supper club that’s part of San Antonio’s Pearl District since 2016. He says Houston was always a logical choice to expand the concept.

    “Doing a proper jazz supper club, there wasn’t anything like that in Houston 10 years ago, and there wasn’t anything like that now until Doc’s,” Watkins says.

    Let’s start with the jazz part first. Doc’s will host live music Tuesday through Saturday in a variety of genres. Artistic director Graeme Franci, who, like Watkins, holds a doctorate in music from the University of Texas, is a Houstonian with a deep knowledge of the local music scene. He’s been reaching out to musicians and booking them to play Doc’s. In addition to local acts, the venue will host national touring acts — Tony Danza recently played San Antonio — and as many as 30 performances by Watkins himself.

    From his perspective, Doc’s provides an essential space for friends and neighbors to connect during a shared experience.

    “We aren’t inventing a brand new concept. We’re reviving something that had been lost,” Watkins explains. Later, he adds, “These are really essential spaces. It’s a very ancient tradition to gather as smaller groups of people for a meal and some music. It’s a very timeless thing. There was a blip on the radar where we lost these rooms for about a generation.”

    In terms of the food, chef Jose Avila’s menu is built around classic supper club fare such as steaks, seafood, and pastas. Specific dishes include grilled octopus, short rib empanadas, pork belly chicharron paella, coq au vin, and Chateaubriand that will be carved to order tableside.

    “We’ve got a massive kitchen. We’ve got the ability to do a big menu and do it right,” Watkins says. “You can’t be all things to all people, but we’ll get pretty damn close.”

    Doc's Houston jazz club staff Watkins has assembled an experience team to lead Doc's Houston.Courtesy of Doc's Houston

    The Tower Theater has had a number of lives. Most recently home to Acme Oyster House and El Real Tex-Mex Cafe, it’s also been a movie theater and a video store, among other iterations. To turn it into Doc’s, Watkins and his team added all-new lighting and sound, built a stage, and added a wraparound balcony.

    “When we found it, it was pretty wonky. The orientation was all wrong,” Watkins says. “We decided to go big and do it right. That balcony is new, but it looks like it’s always been that way. It’s how the space needs to be and wants to be, even though for 100 years it did not have a full wraparound balcony.”

    Reservations and tickets will be available via the Doc’s website in the coming days. Memberships will be available that come with perks such as preferred seating and advance access.

    “I hope we’re around for a very long time,” Watkins says. “I think we’ve set ourselves up to be around for a very long time. We’ve got all the ingredients that go into success. Now we just have to execute.”

    Doc's Houston jazz club marquee

    Photo by Matthew Casby

    Doc's Houston opens November 15.

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