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    Foodie News

    Neighborhood bar with dog-friendly patio headed to Memorial Heights: Try a new beer every day

    Eric Sandler
    Apr 5, 2014 | 10:00 am

    Craft beer bars are one of Houston's hottest trends with multiple spots in neighborhoods all over the city serving a mix of locally brewed beers and out of town favorites. The success of that trend is behind Beer Market Co, which is coming soon to the space on Studemont formerly home to Texadelphia and Terlingua Border Cafe.

    Envisioned as a come as you are neighborhood bar for the apartment-dwelling young professionals of Memorial Heights and Rice Military, Beer Market Co is the latest project from the group that operates 3rd Floor, Pub Fiction and Celtic Gardens in Midtown and CRISP in the Heights.

    Both CRISP and 3rd Floor provide the rough template for Beer Market Co; a neighborhood bar with good food that's slightly more grown-up than some of the group's other properties. Partner Fidan Baca describes the menu as Modern American and adds that they're still finalizing specific dishes. Lunch, dinner, weekend brunch and late night options will all be available.

    The beer, on the other hand, is pretty locked in. Drinkers can choose from 24 taps or a "beer vault" with 365 different beers. "One for everyday of the year," Baca observes. They're still finalizing the selection, but Baca promises that local beers will have a big part in the selection of both draft and bottle.

    Inside, the design follows several popular motifs with reclaimed wood walls, Edison bulbs and stained concrete floors. Over 20 TVs hang from walls and ceilings; they'll show mostly sports but occasionally other programming. The owners are aiming for a "cozy" feel.

    Baca is particularly excited about the patio, which will be dog friendly. He notes that so many of the local residents are dog owners and said the ownership group wanted to provide a place people can hang out with their pooches.

    At all of the concepts, Baca says they're always asking their customers for feedback on how to improve. Beer Market will have a month-long soft opening to work on any bugs. "We're good at listening to people," Baca says. "If people don't like something, we'll change it."

    Beer Market has a cozy feel thanks to Edison bulbs and reclaimed wood.

    Beer Market Co interior
    Photo courtesy of Beer Market
    Beer Market has a cozy feel thanks to Edison bulbs and reclaimed wood.
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    domo arigato

    Award-winning ramen shop sets opening date for new Memorial location

    Eric Sandler
    Dec 8, 2025 | 5:00 pm
    Ramen Tatsu-ya Memorial exterior
    Courtesy of Ramen Tatsu-ya
    Ramen Tatsu-ya opens in Town & Country Village on Tuesday, December 9.

    Memorial-area diners will soon be slurping noodles and chowing down on Sweet & Sour Yodas. Ramen Tatsu-ya is opening its second Houston-area location this Tuesday, December 9.

    Located in Town & Country Village (600 West Sam Houston Pkwy North, #605), the new Ramen Tatsu-ya builds on the success of the restaurant’s first Houston location that opened in 2017. It has earned a following for its signature tonkotsu broth, which takes up to three days to prepare.

    The menu also includes small plates such as sweet and spicy Brussels sprouts (aka, Yodas), karaage, and gyoza. They can be paired with a full range of drinks, including beer, sake, frozens, and non-alcoholic sips such as lemongrass-cucumber limeade and strawberry-yuzu lemonade.

    “Houston has been so good to us since opening our first ramen shop in Montrose in 2017,” Tatsu-ya CEO Todd Coerver said in a statement. “We’re excited to bring our authentic, Japanese-style ramen to Memorial City, and we aren’t stopping there. A third opening in Houston is planned for summer 2026.”

    Ramen Tatsu-ya Memorial Briks mural Houston artist Briks painted the restaurant's mural.Courtesy of Ramen Tatsu-ya

    The restaurant will open at 2 pm. The first 50 people to dine in will receive a t-shirt that features an image of the location’s mural, which was created by Houston artist Briks.

    Founded in 2012 by chefs Tatsu Aikawa and Takuya Matsumoto, Ramen Tatsu-ya took Austin by storm. Fans lined up an hour or more to get a bowl of soup, and the restaurant earned a spot on Bon Appetit’s 2013 list of the country’s best new restaurants. Memorial/Town & Country will be the restaurant’s ninth location, following a to-go window that opened on the Drag near the University of Texas earlier this year. More are coming, as Coerver’s statement makes clear.

    Ramen Tatsu-ya joins a dynamic mix of new and new-ish restaurants in Memorial and Town & Country Village, including neighborhood restaurant The Henry, classic American restaurant Relish Restaurant & Bar, Murray’s Pizza & Wine, and Michelin-recognized live-fire concept Credence.

    Ramen Tatsu-ya Memorial exterior

    Courtesy of Ramen Tatsu-ya

    Ramen Tatsu-ya opens in Town & Country Village on Tuesday, December 9.

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