First Annual Culinary Carnival benefiting PULSE at St. Luke's Foundation
Eat up the festive atmosphere of face painters, carnival games, a trivia challenge and musical entertainment while top chefs from around the city try to skewer the competition with sweet and savory dishes presented on a stick. Awards will be given for best dish, most creative and people's choice.
Sip in the scene as master mixologists battle for coolest cocktail. Proceeds benefit PULSE young professionals at St. Luke's Foundation.