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    Hipster Christian Housewife

    When New York was wild: Return to city conjures up memories of gritty, magical place

    Cameron Dezen Hammon
    Apr 7, 2013 | 2:30 pm

    I saw the Freedom Tower last week. It’s the new, lead building on the site of the World Trade Center in lower Manhattan. Lit by a hundred stories of construction lights but not yet occupied, it reminded me of the fields of oil refineries we drive through in Louisiana on our way back to Houston from New Orleans.

    Miles of ghost cities, which from a distance look like actual cities, break up the long dark stretches of bayou with their shimmering possibility. But when your car comes upon them, your mouth watering for a sip of iced tea or you needing to use the bathroom, you are sadly mistaken. There’s nothing there.

    The first time I made this drive I was a recent pilgrim from New York. I’d watched 9/11 happen from the Manhattan Bridge and decided it was time to head south.

    The first time I made this drive I was a recent pilgrim from New York, 20-something and newly engaged. I’d watched 9/11 happen from the Manhattan Bridge and decided it was time to head south. I soon learned the menacing swamps and miles of flat, vacant land on 1-10 between East Texas and Western Louisiana were dotted with oil refineries that flickered like fireflies pointing the way to nowhere.

    Freedom Tower is the same. It’s a ghost building. The lights are not the warm yellow halos of human activity and industry, at least not yet; they’re the ugly blue-light beacons of the inanimate.

    A new arrival

    When I first got to New York I was young. I was 15 and armed with a fake ID, and it wasn’t six months before I was sneaking into 7B on the weekends, a burn-out bar on the perimeter of Tompkins Square Park. Around the corner, Jeff Buckley was singing his heart out at Sin-e (shi-nay), recording a groundbreaking album among the syringes and uptown tourists, forging the way for a thousand crooners to come.

    In those days nobody went to the East Village, it was known as the Lower East Side, L.E.S to the locals, who were mostly strung out single mothers and squatters. My high school boyfriend was an amateur tattoo artist and the offspring of two Israeli rock stars.

    I wasn’t there to drink, per se, but to watch. My goal was to be on the inside of whatever was happening in those dark corner.

    He took me downtown for the first time, beckoned to me from the back door of the bar, unafraid to sneak me in under his leather motorcycle jacket.

    I wasn’t there to drink, per se, but to watch. My goal was to be on the inside of whatever was happening in those dark corners. I wanted to see by the light of that busted jukebox blaring Sex Pistols, the Smiths, and Nirvana; broken Budweiser bottles crunching underfoot.

    The summer before I started college in Pittsburgh, I got an internship at Interview Magazine and spent my days hanging around the SoHo office trying to look busy.

    I was by far the youngest intern, barely 18, and to my mother’s horror I went to work everyday in cut off jean shorts and Doc Martens, sporting oversized gas station attendant shirts with names like Moe or Tom stitched across the breast pocket.

    I was painfully insecure, but I looked cool enough. At Interview I seemed to fit in for the first time in my life.

    East Village action

    At night, my best friend Reilly and I would drive her mother’s Buick station wagon down to the East Village from my apartment on the Upper West Side. Armed with her 35mm camera while I sported a fake nose ring, we traipsed up and down Houston Street (pronounced House-ton, not Hues-ton), looking for action.

    It was New York in the summer of 1993. There was nothing but action and we were jailbait.

    Three years later he would be dead from a heroin overdose, and Sublime's first major label record would sell five million copies.

    We'd started a zine called "Miss Moneypenny." It was music reviews and poetry mostly, on a dozen or so hand-sewn, xeroxed pages. We landed our first big interview with an unknown band from California called Sublime.

    Reilly had fallen in love with their surfer-ska-punk sound at a house party in L.A. the summer before and got to know the band's manager. He put us on the list for their first New York show at Coney Island High, a dive on St. Mark's Place.

    I remember standing on the sidewalk after the show, next to Brad Nowell who was the lead singer, awkwardly smoking and twirling my hair. Brad looked bummed out, staring at his feet while we waited for the van so the band could load up their equipment. Someone said Brad missed his girlfriend.

    Three years later he would be dead from a heroin overdose, and Sublime's first major label record would sell five million copies.

    Looking for a story

    But that summer, Reilly and I, always looking for a story, finally landed on Ludlow Street, then a littered throughway to nowhere with one bodega aptly named “La Esperanza.” There was a bar called Max Fish and a fledgling store-front art gallery called “Alleged.”

    Alleged was owned and operated by a 24-year-old Los Angeleno named Aaron Rose who slept in a loft above the gallery space and entertained friends and luminaries in his dimly lit apartment in back.

    They were gorgeous, elaborate, hand drawn mini-masterpieces, examples of his own stunning artwork; pieces I was too stupid or naive to save.

    Aaron was slender, young and brooding, always sporting a fedora or baseball cap. The artists Aaron showcased were always young, like him, and most were pro-skateboarders.

    Their work was stunning, visceral, shocking. It was not the soft, predictable work you would find a half mile west in the galleries of SoHo. It was exciting. Over the years that followed, while I was away at college, Aaron would send me "art mail" updates on the goings on at the Ludlow Street gallery.

    They were gorgeous, elaborate, hand drawn mini-masterpieces, examples of his own stunning artwork; pieces I was too stupid or naive to save.

    In the summers between semesters Reilly and I would show up at the gallery on weekday nights with a dozen others to help Aaron paint before he hung new work each month.

    Photographs of lithe skater boys with “love” and “hate” tattoed across their knuckles were intertwined with copious shots of naked or half naked girls, hung beside photographs of those same skaterboys suspended mid-air in one death defying trick after another. The gallery patrons were mostly the neighborhood skaters with some international celebrities woven in, though I had no clue who they were, nor did I, or anyone, really care.

    Most of us were underage and coming to drink, to hang out, to see something, to be a part of something.

    (Sidenote: In 2008 Aaron Rose directed a documentary about Alleged called Beautiful Losers. If you don't blink, about 8 seconds in you can see me in the opening party scene. )

    When the art opening was over and Aaron pulled down the metal grate in front of the gallery, shuttering it for the night, we moved on to Max Fish. Most of us sat outside the bar and sipped malt liquor from a paper bag. There were no cops anywhere, the paper bag was a formality, but there was always action, especially as the night wore on.

    I wasn’t so much into drinking as I was into watching, loitering and listening. I sat beside Matt Dillon on a sidewalk grate for hours one night while he flirted and told stories to a half dozen enthralled girls.

    Flea (bassist for the Red Hot Chili Peppers) walked into the bar one night around 2 a.m, then emerged to chat for a few minutes with Mike Mills —a well-known photographer and filmmaker. I watched, starstruck, as Flea strode up the block to Houston where he hopped into a cab.

    I’d heard Johnny Depp showed up one night and a fight broke out. Harmony Korine and Chloe Sevigny were almost always there, they were the unofficial King and Queen of the L.E.S kids we followed around like puppy dogs.

    Chloe was already starring in music videos and Harmony was writing a script. He sat beside me at a pizza shop one night and told me he was going to be famous, which of course he soon was.

    Watching from the sidelines

    New York was wild and I watched it from the sidelines. But I always hopped on the N train before sunrise, or climbed back in Reilly’s mom’s car, to make the long drive up the West Side Highway to my mother's apartment which was a galaxy away from the world we inhabited by night below 14th street.

    My apartment was air-conditioned, and more than once when she was out of town, Reilly and I would pile our new friends in the car and ferry them uptown, giving them a couch or a futon to sleep on when the summer heat soared past 100 degrees.

    We were bougie punk kids masquerading as punk kids, but those weeks on the L.E.S changed my perspective forever.

    We were bougie punk kids masquerading as punk kids, but those weeks on the L.E.S changed my perspective forever. I was immersed in art and artists, in dare makers and risk takers. And they were all barely 25.

    The summer before my sophomore year in college I got word that the kids we’d hung out with that summer were making a movie, aptly titled, Kids. Go watch it. I’m not going to take up anymore of your time, reader, by summarizing it. It’s dark, sad, gorgeous and devastating.

    And within a few years, more than a few of its actors would either be dead from their own hand, (drugs, suicide)—or massively famous. Or both.

    But that seminal summer the universe seemed to be zeroing in on our little bombed out three-block radius. Excitement and success and possibility invaded the embryonic bubble we happily inhabited. The cast of characters changed. Rents went up. Punk kids were replaced by business savvy entrepreneurs.

    And Giuliani took office, flooding the streets with cops who readily issued summons to underage drinkers, “cleaning up the streets of Manhattan,” as the mantra would go. Which, at the time, mostly meant pushing all the crime and homelessness out to the outer boroughs.

    Artists moved further and further out—Brooklyn, Queens, then scattershot all over the country. Financiers, expats, and frat boys moved in.

    Artists moved further and further out—Brooklyn, Queens, then scattershot all over the country. Financiers, expats, and frat boys moved in.

    Today, to me, the East Village is like an Epcot Center re-creation of the East Village. There’s a Whole Foods on Houston Street for God's sake, in the exact same spot where I attended a warehouse party the summer I turned 18 and marveled at how anyone could charge $5 for a Heineken. The times they have a'changed.

    I left New York after 9-11, and though I was born there, I’d only been an official resident for 12 years. A lot has changed in the nearly dozen years since I’ve left New York. I’ve been back only twice, the second time was this past week when my husband, daughter and I traveled to New York so our band, The Rebecca West could play a show at The Bowery Ballroom.

    As our taxi sailed toward Manhattan from JFK, I caught that glimpse of the Freedom Tower that will forever be etched on my brain.

    New York moves fast, everybody knows that.

    My friends are all gone—to Hollywood, to Seattle, to the suburbs, to other cities more hospitable to artists.

    For better or worse the neighborhood and its landmarks have changed, morphed, grown up. I guess all I can do is try and catch up.

    It was New York in the summer of 1993. There was a bar called Max Fish and a fledgling storefront art gallery called “Alleged.”

    Cameron, When New York was Wild, March 2013, Alleged
    Photo by © Elizabeth Reilly
    It was New York in the summer of 1993. There was a bar called Max Fish and a fledgling storefront art gallery called “Alleged.”
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    news/travel

    Farm to fairground

    Ultimate guide to Texas' top food festivals for summer and fall 2026

    Shilo Urban
    Jun 15, 2026 | 4:00 pm
    Parker County Peach Festival
    Photo courtesy of Parker County Peach Festival
    Everyone eats peaches at Parker County's famous festival.

    Only in Texas can an entire weekend revolve around watermelon seed-spitting, pickle juice drinking, or a championship goat cookoff. Across the state, summer and fall bring a packed calendar of food festivals celebrating everything from peaches and peanuts to black-eyed peas and barbacoa. These beloved events pair hometown traditions with live entertainment, quirky contests, and enough local flavor to fill a cooler.

    Here's a calendar guide to Texas' best food festivals to visit in 2026:

    Parker County Peach Festival
    Photo courtesy of Parker County Peach Festival
    Everyone eats peaches at Parker County's famous festival.

    Luling Watermelon Thump – June 25-28
    Can you hear that thumping sound now? Home of the World Championship Seed-Spitting Contest, this juicy jamboree takes place just east of New Braunfels. Bid on champion-sized melons at the auction, wave hello to the Watermelon Queen, and see adorable tots wheeling in watermelons in wagons for the Lil Growers competition. Texans love our watermelon: You’ll also find the McDade Watermelon Festival (July 11), Hempstead Watermelon Festival (July 17-18), and the Naples Watermelon Festival (July 23-25).

     Luling Watermelon Thump Wave hello to the Watermelon Queen in the big Luling Watermelon Thump.Photo courtesy of Luling Watermelon Thump

    Parker County Peach Festival in Weatherford – July 11
    Stroll around Weatherford’s historic courthouse square and shop for fresh peaches galore from local growers. Browse 200+ arts and crafts vendors and sample treats like fried peach pies, peach ice cream, and peach wine. Slam down your winning tiles at the 42 domino tournament (the national game of Texas) and shop for just-picked peaches. Many people leave with several bushels! Peachapaloozas also erupt at Stonewall’s Peach JAMboree & Rodeo (June 19-21) near Fredericksburg and Fairfield’s Fuzzy Peach Festival (July 17-18).

    Cheeseburger Festival in Friona – July 18
    Just 35 miles from the New Mexico border, Friona is surrounded by cattle ranches, wheat fields, and dairy farms — which provide three of the essential ingredients for cheeseburgers. Saturday, July 18 is the big cookoff, where teams must make 200 cheeseburgers each, and the week leading up to it includes daily diversions like kite flying, archery lessons, Loteria games, and movie nights at the city pool.

    Texas Monthly Taco Fest — July 25
    Now in its second year, the event, which will be held at Discovery Green, includes many of the restaurants named to the magazine's list of the 50 Best Tacos in Texas. Participants include Houston favorites such as the Original Ninfa’s, Cochinita & Co., Maximo, Tacos Frontera, Huncho’s Tacos, and Papalo Taqueria, which ranked No. 7 on the list. In addition, look for Burnt Bean Co., from Seguin, ranked No. 1 on the magazine's top 50 barbecue joints list, and Ana Liz Taqueria, from Mission, the number one taqueria on the 50 Best Tacos list, among a host of others. Tickets are priced at $60 for general admission and $85 for VIP.

    World Championship Goat Cookoff in Brady – September 4-5
    Labor Day weekend brings more than 200 teams of goat chefs to this tiny town that’s smack in the middle of the state. But it’s not just about shining a light on an underappreciated meat; showmanship is also key. Cooking teams try to outdo each other with elaborate themed camps, giving the event a family-reunion-meets-tailgate-party atmosphere.

    Texas Banana Pudding Festival in Slaton – September 5
    The Banana Pudding Capital of Texas is way out west near Lubbock, and every autumn a local bakery hosts a ‘nanner puddin’ blowout in the historic town square. The street festival oozes small-town charm (think vintage tractor displays and pinewood derby races) with fantastic b-pudding flavors like Key lime pie and peanut butter.

    Caldwell Kolache Festival – September 12
    With tens of thousands of kolaches, nonstop polka music, and a parade with colorful folk costumes, this celebration honors Czech culture and heritage. Found close to College Station, Caldwell is called the Czech Capital of Texas, and its signature festival also features the Beseda (the national dance of the Czech Republic) and kolache baking and eating contests.

    In a Pickle Festival in Helotes – September 19
    Does the idea of dogs dressed like pickles tickle your fancy? The pickled pet parade is a highlight of this Hill Country brou-ha-ha, and so is the pickle juice drinking competition. Chug! Chug! Chug! Hungry now? Try pickle pizza, pickle ice cream, and freeze-dried pickles — and if you still haven’t had enough, there’s a second In a Pickle Festival in Mercedes each spring, and Garland hosts its Pickle Party on the Square with a Pickle University every June.

    Bertram Oatmeal Festival – September 26
    Head to this Hill Country hamlet to meet Oatie, the festival mascot (a container of 3-Minute Oats) and his masked arch-nemesis, the Grits Guzzler (a corny cornmeal-pushing villain). Watch their shenanigans unfold down the street before you sign up for silly games like the tortilla toss and cow chip kick. Children can get ooey-gooey searching for prizes in the popular oatmeal dig, a kiddie pool filled with oats.

    Southern Smoke Festival — October 3
    Houston's most star-studded annual food event returns to Discovery Green with almost 100 participating chefs. As always, the roster is headlined by Aaron Franklin, who serves the brisket that made Austin's Franklin Barbecue one of the country's most celebrated restaurants. Other participants include Paul Carmichael, the chef behind the New York Times' no. 1 restaurant Kabawa; Serigne Mbaye, whose New Orleans restaurant Dakar NOLA ranked No. 4 on the new list of North America's 50 Best Restaurants; and the return of pizza master Chris Bianco. Tickets, priced at $225 for general admission and $550 for Lexus VIP, are available now.

    Bertram Oatmeal Festival Meet Oatie, the mascot of the Bertram Oatmeal Festival. Photo courtesy of Bertram Oatmeal Festival

    Floresville Peanut Festival – October 6-10
    The enticing aroma of roasting peanuts fills the air at this South Texas fest, which dates all the way back to 1938. It kicks off with Goober Games for children (like sack races and peanut tossing) and a Kiddie Parade with pint-sized floats. Then the serious fun begins: a grand parade, barbecue cookoff, and washer tournament — plus a panoply of peanutty treats, from old-school peanut brittle to newfangled inventions like fried peanut butter sandwiches.

    Barbacoa and Big Red Festival in San Antonio – October 10-11
    Inspired by a Mexican American weekend lunch ritual, this giant fair celebrates the uber-Texas combo of ice-cold Big Red soda and slow-cooked barbacoa. Thousands of fans flock to the Freeman Coliseum grounds and Expo Hall for this full-blown cultural festival with carnival rides and multiple stages of Tejano and country music.

    Jamburgeree in Athens – October 16-17
    Turtle races? Check. Mooing competition? Check. Hamburger-building contest? Of course! This Piney Woods party is two food festivals in one: the Black-Eyed Pea Jamboree and the Uncle Fletch Hamburger Festival — because Athens is the Black-Eyed Pea Capital of the World AND the Birthplace of the Hamburger. Vegetarians and carnivores can walk hand-in-hand through the food fest and enjoy the eats along with a black-eyed pea spitting contest, a farmer’s market, and a cornhole tournament.

    Seguin Pecan Fest – October 24
    Snap a selfie with the world’s largest pecan in this picturesque town along the Guadalupe River, the Pecan Capital of Texas and one of the state’s leading producers of our favorite nuts. Pecan-themed festivities include a Food Truck Throwdown with pecan-inspired dishes and a Get Crackin’ Contest for masochists who like to shell pecans. Last year’s bash also had llamas.

    Pecan Fest Of course there's a Pecan Fest in Texas.Photo courtesy of Pecan Fest

    Crystal City Spinach Festival – October 29-November 1
    Celebrate Popeye’s favorite food for four whole days in Crystal City, located about 100 miles southwest of San Antonio in Zavala County — Texas’ top spinach-producing county for more than a century. Naturally, there’s a spinach cookoff, as well as a parade, carnival rides, and the crowning of the Spinach Festival Queen. Don’t forget to pay your regards to the statue of Popeye, who popularized spinach during the Great Depression — transforming Crystal City’s economy and spurring the founding of the Spinach Festival in 1936.

    Heritage Syrup Festival – November 14 in Henderson
    Watch ribbon cane syrup as it’s made with antique, mule-powered equipment at this Easy Texas folk life festival. You’ll also see demonstrations of lace making, blacksmithing, rope making, quilting, spinning, and wood carving. Hayrides and square dancing complete the old-fashioned fun.

    Poteet Strawberry Festival – Second weekend of April 2027 (date TBA)
    Last but certainly not least, this massive event near San Antonio attracts over 100,000 fruit fanatics to the Strawberry Capital of Texas every spring. It has it all: fireworks, rodeo thrills, marching bands, carnival rides, and more than a dozen stages of entertainment from folklorico dancers to dueling pianos. But the star of the show is the sweet South Texas strawberry, a ruby-red gem that gets gobbled by the truckload.

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