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    where to drink on margarita day

    7 Houston bars and restaurants shaking up National Margarita Day deals

    Brianna McClane
    Feb 21, 2025 | 11:59 am
    mexican sugar cocina margaritas

    Mexican Sugar Cocina is inviting patrons to mix a margarita tableside for National Margarita Day.

    Courtesy of FB Social

    Not every special food or drink day needs to be celebrated. While National Quiche Lorraine Day (May 20) might be easily skipped, National Margarita Day (Saturday, February 22) is a must — especially here in Houston. Restaurants and bars across the city are raising a glass to this beloved cocktail with specials, and we’ve gathered a few of the most interesting options. Take a look and then take a shot of Mexican candy before washing it down with a marg on the rocks.

    Best Regards
    The stylish patio bar in the Heights is elevating the day’s festivities with a $100 margarita flight crafted with Don Julio 1942. The upscale flight features a mezcal margarita with cucumber, a reposado margarita with spicy blood orange, and an añejo margarita with honey and saffron, each finished with a unique rim of gold salt, black salt, or Tajín. Those looking for a less expensive option may opt for Best Regards’ original and spicy margaritas that are available for $10.

    Jethro's Cocktail Lounge
    The retro-inspired Montrose bar will celebrate with $12 margaritas, including a cilantro-cucumber Margarita, the plum margarita, and the guava margarita. Even better, it's open from 1 pm to 1:30 am.

    Mexican Sugar Cocina margarita

    Courtesy of Mexican Sugar

    Mexican Sugar invites patrons to mix a margarita tableside for National Margarita Day.

    Kazzan Ramen and Bar
    Located near the Heights, the restaurant is offering two Japanese-style margaritas for $8 each on National Margarita Day. Their matcha margarita combines silver tequila, lime juice, Domaine de Canton, coconut cream, and matcha powder to create a cocktail that is creamy, bright, and spicy. For those looking for a more complex flavor profile, the ume margarita blends tequila, Brandy Umeshu, lemon, yuzu, umeboshi, agave, and Shichimi Togarashi into a drink that is simultaneously citrusy, earthy, sweet, and salty.

    Local Table
    Get a spicy pineapple margarita for $12 all day at each of the restaurant's five locations. The Cypress and Katy locations will offer $5 margaritas on the rocks for $5, $5 Mexican candy shots, $7 frozen mango and strawberry margaritas, and $8 coconut and spicy pineapple margaritas.

    Mexican Sugar
    Patrons can choose their own margarita adventure on Friday, February 21, and Saturday, February 22, from 4 pm to close. Here, custom margaritas will be mixed tableside, allowing diners to select their preferred premium tequila, fruit infusions, specialty salts, and rim garnish. If that’s too many decisions to make under the influence, opt for a $22 flight that offers three of the restaurant’s specialty margaritas.

    Monkey’s Tail
    The bar will celebrate the day with a mariachi band entertaining from 5-6 pm and a DJ spinning tunes from 9 pm to midnight. The bar’s drink specials include Tommy’s margarita made with Hornitos tequila, priced at $5 for the first order and $7 thereafter, along with happy hour prices on other cocktails and $5 Mexican candy shots.

    Trattoria Sofia
    Ben Berg's restaurant in the Heights puts an Italian twist on Texas’ favorite beverage with its bergamot margarita — a drink that combines Italicus Bergamot Liqueur with Patrón Silver Tequila and fresh lime juice to deliver a citrus-focused drink that is both sweet and bitter.

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    Chris Cusack explains

    Houston bar owner speaks out about surprise arrest for health code violations

    Eric Sandler
    May 11, 2026 | 3:50 pm
    Chris Cusack
    Photo by Sergio Trevino
    Chris Cusack owns two locations of Betelgeuse Betelgeuse.

    Certainly one of the most unusual interactions between a restaurant and City of Houston officials took place on Wednesday, May 6 when Betelgeuse Betelgeuse owner Chris Cusack was arrested for health code violations at his location on Washington Avenue.

    News of the arrest spread quickly across social media over the weekend. Now, Cusack is ready to tell his side of the story.

    Cusack, whose time operating restaurants in Houston goes back more than 15 years to Down House and its affiliated restaurants such as Hunky Dory and D&T Drive Inn, tells CultureMap the problem began on Monday, May 4 when a health department inspector came to Betelgeuse Betelgeuse and asked to see the restaurant’s grease trap.

    The only problem is that location has never had a grease trap. Prior to becoming Betelgeuse Betelgeuse, it was Liberty Station, a pioneering bar in Houston’s craft beer and craft cocktail scenes. In the early days, Betelgeuse served food from a food truck. More recently, it prepares its food next door at The Bell and Crane. Cusack acknowledges he didn’t share this information with the inspector.

    “Usually I’m a charmer with the health department, but I was a little defensive. She kept asking me. I said, ‘ma’am, we don’t make food here,’” he explains. “The tone wasn’t my finest moment, but there was no name calling or anything like that. She said, ‘where does the food come from?’ I said, ‘it doesn’t matter where it comes from. It’s produced in a commercial kitchen.’”

    Cusack says he knew there would be a follow up, but he was shocked when the inspector returned two days later with more colleagues from the health department, TABC inspectors, and Houston Police Department officers.

    “I got somewhere between 21 and 25 citations,” Cusack says about the return visit. He got dinged for everything from graffiti in the bathroom to a missing Harris County tax stamp on the photo booth he leases from a vendor (it has both State of Texas and City of Houston stamps, Cusack says).

    One inspector told Cusack he needed a food dealer’s permit. He showed the inspector that a food dealer’s permit had been issued for the restaurant's address under the former food truck’s LLC but not to the LLC that operates Betelgeuse Betelgeuse. Cusack says he had renewed the food truck’s permit in March, but that wasn’t good enough for the inspector. In Cusack’s telling, he was arrested for not having the permit, since it was also flagged as missing in an inspection from October 2025. He's the only person he knows who has ever been arrested for a misdemeanor violation of the health code.

    Cusack says he spent 21 hours in the Harris County Jail. When he got out, he says he was contacted by a more senior official within the Health Department. Once Cusack confirmed he owned both LLCs, he was told he could reopen. Both locations of Betelgeuse Betelgeuse have been operating normally since Friday, May 8.

    Cusack maintains he never knew about the October 2025 inspection, which is why he renewed the food dealer’s permit for the food truck’s LLC rather than applying for one under Betelgeuse Betelgeuse’s LLC. “There’s no paper trail that shows I was given this information,” he says. “I did not get the email [from the Health Department].”

    As for why things got so out of hand, Cusack theorizes he was a victim of Houston Mayor John Whitemire’s crack down on “reckless behavior” on Washington Avenue and stepped up enforcement on bars generally that led to the temporary closure of near northside cocktail bar Rabbit’s Got the Gun.

    Cusack says he’s a “huge supporter” of efforts to reduce crimes like street racing, drug dealing, and sex trafficking along Washington and in its surrounding neighborhoods. Still, he feels targeting by the city for being impolite to a health inspector.

    He plans to fight both the arrest and the citations in court. “I want the charges dropped, and I want it expunged completely from my record. That’s the first thing, and I’m going to try very hard to do it,” he says.

    “That’s going to end up costing thousands of dollars just to deal with the sheer volume,” he adds.

    CultureMap contacted Mayor Whitmire’s office. A representative said the mayor was not aware of the situation and has no comment on an open investigation.

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