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    Membership has its privileges

    Take a dip and a grab a drink at new Houston restaurant's cocktail pool

    Brianna McClane
    Mar 13, 2025 | 1:15 pm

    The term “country club” may evoke images of tee times, pearls, and cucumber sandwiches, but the Montrose Country Club in Houston is anything but traditional.

    Opening this Friday, March 14 in a newly constructed, multi-million-dollar building at 202 Tuam Street, the venue boasts a chef-driven restaurant, cocktail lounge, and a swim and dayclub with a 65-foot cocktail pool. Guests can relax on custom-designed daybeds before plunging into water that’s chilled in the summer and heated in the winter. No membership is required — and there’s not a golf ball in sight.

    “Don’t let the term 'country club' mislead you – this is a casual and welcoming neighborhood restaurant featuring a chef-driven menu, mouthwatering cocktails, and a poolside oasis with spirited day and nightlife all merged into one venue, no membership required,” founder Jeff Harmon said in a statement.

    Montrose Country Club is the latest venture by Harmon, known for Halo, Revelry, ReBar, and Rich's Houston. Harmon also announced that Rich’s Houston, one of Houston's most legendary gay dance clubs, will move from its current Tuam Street location back to its original Midtown address later this spring.

    "We relocated to Tuam Street as ReBar and later brought back Rich's Houston to broaden the Montrose experience with delicious food, great cocktails, and vibrant entertainment at a singular destination," Harmon said. "With Rich's now returning home to San Jacinto, we are elevating the Tuam space even further with The Montrose Country Club, aiming to create a one-of-a-kind experience that is both relaxed and inviting.

    Executive chef Diego Chiarello, a Sicilian native who fuses his Italian heritage with Southern and Cajun flavors, leads the kitchen. Known for his time as the founding pastry chef at Montrose bakery La Sicilia, diners can get in touch with Chiarello's savory cooking at the Montrose Country Club. The menu includes shareables such as shrimp ceviche and crawfish etouffee egg rolls, salads, flatbreads, and handhelds, as well as rotating comfort foods like chicken piccata, bolognese, and meatloaf.

    “I strive to create dishes that are not only visually appealing but also leave a flavorful impression on our guests," Chiarello said.

    For those looking to swim or sunbathe, dayclub and pool access is available for $20 in the morning and $25 after 12 pm. While annual memberships are not required, they may be beneficial for regular visitors. The $499 Founders Membership provides special event access and 10 percent off daybed rentals, while the $750 VIP Membership offers exclusive access to reserved lounging for the member and a guest.

    “The addition of the swimming pool and dayclub is an exciting milestone for the continuing evolution of Montrose," said Harmon. “Not only have we created a unique and beautiful amenity for our guests, but we have also fashioned a menu, vibe, and overall craft-casual restaurant that we think will strongly resonate with locals and visitors alike. If you want to create an elevated space, you must provide an elevated product. I feel confident that our guests will recognize and appreciate our dedication to the neighborhood we serve.”

    The restaurant will be open Tuesday through Saturday from 4-10 pm, and on Sundays for Drag Brunch from 11 am to 5 pm. The dayclub and swimming pool will operate seven days a week from 11 am to 9 pm.

    Montrose Country Club

    Photo by Becca DeFillippo

    The cocktail pool at Montrose Country Club is 65 feet long.

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    Chris Cusack explains

    Houston bar owner speaks out about surprise arrest for health code violations

    Eric Sandler
    May 11, 2026 | 3:50 pm
    Chris Cusack
    Photo by Sergio Trevino
    Chris Cusack owns two locations of Betelgeuse Betelgeuse.

    Certainly one of the most unusual interactions between a restaurant and City of Houston officials took place on Wednesday, May 6 when Betelgeuse Betelgeuse owner Chris Cusack was arrested for health code violations at his location on Washington Avenue.

    News of the arrest spread quickly across social media over the weekend. Now, Cusack is ready to tell his side of the story.

    Cusack, whose time operating restaurants in Houston goes back more than 15 years to Down House and its affiliated restaurants such as Hunky Dory and D&T Drive Inn, tells CultureMap the problem began on Monday, May 4 when a health department inspector came to Betelgeuse Betelgeuse and asked to see the restaurant’s grease trap.

    The only problem is that location has never had a grease trap. Prior to becoming Betelgeuse Betelgeuse, it was Liberty Station, a pioneering bar in Houston’s craft beer and craft cocktail scenes. In the early days, Betelgeuse served food from a food truck. More recently, it prepares its food next door at The Bell and Crane. Cusack acknowledges he didn’t share this information with the inspector.

    “Usually I’m a charmer with the health department, but I was a little defensive. She kept asking me. I said, ‘ma’am, we don’t make food here,’” he explains. “The tone wasn’t my finest moment, but there was no name calling or anything like that. She said, ‘where does the food come from?’ I said, ‘it doesn’t matter where it comes from. It’s produced in a commercial kitchen.’”

    Cusack says he knew there would be a follow up, but he was shocked when the inspector returned two days later with more colleagues from the health department, TABC inspectors, and Houston Police Department officers.

    “I got somewhere between 21 and 25 citations,” Cusack says about the return visit. He got dinged for everything from graffiti in the bathroom to a missing Harris County tax stamp on the photo booth he leases from a vendor (it has both State of Texas and City of Houston stamps, Cusack says).

    One inspector told Cusack he needed a food dealer’s permit. He showed the inspector that a food dealer’s permit had been issued for the restaurant's address under the former food truck’s LLC but not to the LLC that operates Betelgeuse Betelgeuse. Cusack says he had renewed the food truck’s permit in March, but that wasn’t good enough for the inspector. In Cusack’s telling, he was arrested for not having the permit, since it was also flagged as missing in an inspection from October 2025. He's the only person he knows who has ever been arrested for a misdemeanor violation of the health code.

    Cusack says he spent 21 hours in the Harris County Jail. When he got out, he says he was contacted by a more senior official within the Health Department. Once Cusack confirmed he owned both LLCs, he was told he could reopen. Both locations of Betelgeuse Betelgeuse have been operating normally since Friday, May 8.

    Cusack maintains he never knew about the October 2025 inspection, which is why he renewed the food dealer’s permit for the food truck’s LLC rather than applying for one under Betelgeuse Betelgeuse’s LLC. “There’s no paper trail that shows I was given this information,” he says. “I did not get the email [from the Health Department].”

    As for why things got so out of hand, Cusack theorizes he was a victim of Houston Mayor John Whitemire’s crack down on “reckless behavior” on Washington Avenue and stepped up enforcement on bars generally that led to the temporary closure of near northside cocktail bar Rabbit’s Got the Gun.

    Cusack says he’s a “huge supporter” of efforts to reduce crimes like street racing, drug dealing, and sex trafficking along Washington and in its surrounding neighborhoods. Still, he feels targeting by the city for being impolite to a health inspector.

    He plans to fight both the arrest and the citations in court. “I want the charges dropped, and I want it expunged completely from my record. That’s the first thing, and I’m going to try very hard to do it,” he says.

    “That’s going to end up costing thousands of dollars just to deal with the sheer volume,” he adds.

    CultureMap contacted Mayor Whitmire’s office. A representative said the mayor was not aware of the situation and has no comment on an open investigation.

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