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    on the case

    Buzzworthy chocolate shop and bar sweetens up East End with booze-filled bites

    Eric Sandler
    Feb 9, 2024 | 1:00 pm

    A new chocolate shop is coming to the East End, and it’s doing something that’s a little different from every other Houston chocolatier.

    CASE Chocolates will open later this spring at the Plant, the East End mixed-use development that’s home to James Beard Award-winning Thai restaurant Street to Kitchen, coffee shop Eden Plant Co., and Neighbors, a casual neighborhood bar that serves pizza and cocktails. The 900-square-feet location will serve as both a showroom for Case’s chocolates and a speakeasy-style bar.

    Why a speakeasy? That’s what makes Case so special. Using a technique called Starch Casting, all of Case’s chocolates are filled with alcoholic spirits, cocktails, or a non-alcoholic equivalent. Currently, customers may purchase chocolates filled with rum, tequila, bourbon, or carajillo — the coffee cocktail that’s essentially an espresso martini for grownups.

    Those looking for a more premium experience may opt for chocolates filled with whiskeys from the Buffalo Trace Antique Collection, widely considered to be some of the most coveted bourbons in America.

    Case chocolates

    Photos by Dylan McEwan

    The premium chocolates come in this cacao pod.

    The speakeasy-style bar will offer chocolate and spirit tastings by reservation only. Customers will have the option of bar seating, booths, or tables.

    Founder Casey McNeil is a UH Bauer College grad and serial entrepreneur. After getting bit by the chocolate bug, he traveled the world to find the right sources for Case’s chocolates, according to a release.

    “Chocolates and spirits are a perfect pairing, but the only options have been sort of novelties. We’re changing that by creating unforgettably unique experiences and flavors that focus on the highest quality ingredients,” McNeil said in a statement. “Cacao is more nuanced than wine, and we want to emphasize the unique flavors that different origins offer. The journey gets more exciting when people see how those flavors pair with different spirits and cocktails. We’re redefining chocolate by creating new moments of ‘wow’ and joy.”

    Although the storefront isn’t ready yet, Case is already selling chocolates online. It will also preview the speakeasy experience with a Valentine’s Day pop-up at Eden Plant Co. A few reservations are still available ($75 per person).

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    ADD TO CART

    H-E-B names 3 innovative Houston food companies among 'Texas Best'

    Brandon Watson
    Sep 18, 2026 | 4:00 pm
    H-E-B Quest for Texas Best Hive Food Co.
    Photo courtesy of H-E-B
    Hive Food Co. is known for its infused honey.

    After months of pouring over video submissions, H-E-B is entering the final leg of its annual grocery games. The San Antonio-based supermarket chain has narrowed down the finalists for its annual Quest for Texas Best competition, including three from Houston.

    Ten innovative Texas entrepreneurs were chosen from a record-breaking 978 entries representing more than 500 companies spread across the Lone Star State.

    Now in its 13th year, the contest asks Texas small businesses to put their best foot forward for the chance to win a combined $100,000 in cash prizes and the opportunity to be stocked on H-E-B shelves. Since the competition's beginning, the grocer has discovered more than 1,000 unique products, many of which have become literal household names.

    “Quest for Texas Best is more than a competition; it is a launchpad for Texas entrepreneurs,” said James Harris, senior director of diversity & inclusion and supplier diversity for H‑E‑B, in a release. “H‑E‑B began as a small business, and we know firsthand how powerful the right opportunity can be.”

    This year, the San Antonio and Houston regions were at the head of the pack with three finalist nods each. But the entrepreneurs hailed from all over the state — from border town Roma to Fort Worth suburb Haltom City. The top 10 hopefuls include:

    • Boerne — Coley’s Foods Inc., a frozen cookie dough company
    • Floresville — Dean & Peeler Meats, a beef producer known for its smoked Gouda sausage and Angus tallow
    • San Antonio — WFN Foods, maker of heat-and-serve taco fillings like beef barbacoa, pork carnitas, and carne guisada
    • Roma — In Your Smokin' Face, a spice company specializing in bold chile piquín and carne asada blends
    • Haltom City — Sol Dias, a gourmet paleta and Mexican ice cream company
    • Glenn Heights — Uncle Marc’s, a manufacturer of barbecue seasonings, rubs, and sauces
    • Houston — Doggie Express, a small-batch maker of decorated treats for canine celebrations
    • Houston — Big Bayou Cocktail Sauce, a saucy supplier branching out to Bloody Mary and margarita mixes
    • Houston — Hive Food Co., beekeepers known for gourmet infused honey
    • Bastrop — La Fregona, creators of a chile sauce for elotes and esquites

    The final contenders will pitch their products on October 8 at H-E-B's headquarters in San Antonio, where judges will determine the top four winning products and award $50,000 to the Grand Prize winner and the "Texas Best" title — an honor that guarantees placement on H-E-B store shelves.

    The first-place winner will receive $25,000, the second-place winner will receive $15,000, and the third-place winner will receive $10,000.

    Since 2014, H-E-B has handed out nearly $2.75 million in prize money to Texas entrepreneurs. But Quest for Texas Best isn’t just about capital: the winners receive marketing, mentoring, and supplemental support to grow their brands. Fifty-five Texas small businesses that took part in the contest have achieved $1 million in sales and earned a commemorative H-E-B Million Dollar Club belt buckle.

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