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that's rad

Heights burger and taco favorites now serving at UH's new dining hall

Eric Sandler
Sep 4, 2024 | 2:30 pm

University of Houston students have two new restaurants to enjoy this semester. Both The Burger Joint and The Taco Stand are now open inside the new RAD (Retail, Auxiliary and Dining) Center, which is located next door to the Science & Research Building 2.

Located at the site of the old Satellite building, the RAD is a 41,000-square-foot building devoted to dining and relaxing for both students and faculty. The Burger Joint and The Taco Stand are joined by Absurd Bird (chicken tenders), Paper Lantern (Asian grill), The Nook Café (coffee and pastries), and a grab-and-go market.

Open Monday through Friday, both restaurants are serving condensed versions of the menus found at their other locations. The Taco Stand will serve breakfast from 7-10:30 am with lunch to follow. The Burger Joint will open at 10:30 am for lunch and dinner service (until 7 pm Monday-Thursday and 3 pm on Friday).

The restaurant’s history with UH goes back to 2016 when The Burger Joint’s food truck served students on campus.

“The Burger Joint has been a valued partner of UH since its early days as a food truck, quickly becoming a favorite among our campus community,” UH vice president of operations Charles Pereira said in a statement. “Seeing their growth across Houston, expanding their offerings, and bringing their brand full circle with two brick-and-mortar locations on campus feels like a natural and exciting evolution. This collaboration aligns with our mission to provide students with authentic, locally-rooted dining experiences.”

“Our team is excited to bring our concepts to the new UH dining center,” chef and co-owner Matthew Pak added. “UH was one of our first regular food truck locations for The Burger Joint, and the student and administration support has been constant as we have built our business through the years.”

Founded by Pak and restaurateur Shawn Bermudez in 2015, The Burger Joint serves classic burgers, sides, and shakes. Its sister concept The Taco Stand opened in 2021 to serve street-style tacos made on house made corn or flour tortillas. Currently, The Burger Joint has locations in Montrose, the Heights, and Webster, while the Taco Stand has locations in the heights and Webster. A Montrose location of The Taco Stand is expected to open later this year.

Taco Stand taco spread
Photo by Becca Wright

The Taco Stand is has opened at the University of Houston.

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arrivederci

Sophisticated Houston Italian eatery quietly closes after 3 years

Eric Sandler
Jul 9, 2026 | 3:30 pm
Tavola lobster linguine
Photo by Brian Kennedy
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An Italian restaurant in Uptown has served its last meal. Tavola has closed, its owner The Bastion Collection announced on social media.

“To our team, who brought heart to every service, and to our guests, who filled our dining room with connection, laughter, and a shared love of Italian cuisine — grazie for being part of our story,” the statement reads in part. “As we close this chapter, we are excited for what comes next and look forward to sharing more about the future of this space soon.”

Bastion Collection COO Deleon Pinto tells CultureMap in an email that closing Tavola is part of Bastion’s long term strategy for Houston. The company also operates two concepts at the Museum of Fine Arts, Houston — Michelin-starred fine dining restaurant Le Jardinier and its casual sibling Cafe Leonelli — as well as Bar Moon and private events space Soleil that are both located above Tavola. All of those concepts remain open and are not affected by Tavola’s closure.

“As The Bastion Collection continues to evolve in Houston, the next phase centers on creative independence. The transition of the Tavola space has always been part of the long-term vision for the property following the development of Moon and Soleil on the second floor,” Pinto writes. “This next chapter reflects a continued investment in Houston and an opportunity to introduce concepts that further strengthen our presence in the neighborhood.”

A Bastion representative added that all of Tavola’s employees, including its chef and general manager, are currently working at either Le Jardinier or Cafe Leonelli and will be involved with the new restaurant that’s replacing Tavola when it’s ready to open. Details on the new concept will be released in the coming weeks.

Tavola opened in December 2023. Originally, Bastion partnered with Berg Hospitality (B&B Butchers, The Annie Cafe, Turner’s, etc) on the concept, but it took full control about a year after opening. The restaurant served upscale Italian fare, including endive salad with tuna, freshly made pastas, and chicken Milanese. It replaced the downstairs portion of La Table, a French fine dining restaurant that closed in 2022.

While Tavola may be gone, Uptown diners still have plenty of choices for Italian cuisine, including North Italia, Lombardi Cucina Italiana, Grotto, and il Bracco. Élephante, a coastal Italian concept from the Los Angeles-based Wish You Were Here Group, is expected to open in the nearby Central Park Post Oak development in 2028.

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