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    ice cream beat

    NYC ice cream shop scoops out vegan sweets in Rice Village

    Eric Sandler
    Dec 16, 2020 | 9:40 am
    Van Leeuwen ice cream scoop
    Van Leeuwen offers more than 30 flavors at its scoop shops.
    Courtesy of Van Leeuwen

    One of New York City's most-acclaimed scoop shops has revealed its first Houston location. Van Leeuwen Ice Cream will open in Rice Village in spring 2021, the development announced.

    Opened as a food truck in 2008, Van Leeuwen has expanded to 22 shops in New York and Los Angeles. The company is best known for its vegan flavors made with either cashew milk or oat milk. Overall, the shops offer 32 flavors — a mix of dairy and vegan — along with four special flavors every month. They are made, in the company's parlance, "without junk," from milk, cream, eggs, and cane sugar (or their vegan equivalents).

    Two of the most popular selections are Chocolate Fudge Brownie and the vegan Cookie Crumble Strawberry Jam. Future customers can preview the shop's selections by buying the company's pints at Central Market.

    “We couldn’t be happier to be expanding to the Houston area. With its established ties, walkability, and bustling community, we knew Rice Village was perfect for our first venture into the Lone Star state,” CEO and co-founder Ben Van Leeuwen said in a statement. “For over 12 years we’ve been committed to bringing our customers good ice cream that makes you feel good, and we can’t wait to serve Rice Village, come spring.”

    Van Leeuwen will occupy approximately 900-square-feet at 2565 Amherst St (formerly Steel City Pops). Expect at least two more Houston locations in Uptown Park and Montrose in the months to come, according to reporting by Eater Houston.

    Bringing in a new ice cream shop is only the latest addition at Rice Village. Earlier this month, the development announced that furniture retailer West Elm had claimed the former Urban Outfitters space on University Boulevard.

    “Rice Village is thrilled to welcome Van Leeuwen to its growing list of diverse eateries and shops,” Morgan Lera, senior investment associate of Rice Management Company, added. “The Village has been such an integral part of the city for generations. I’m confident that Van Leeuwen will only add to the Rice Village experience to create many sweet memories for Houstonians.”

    Burdette Huffman of The Blue Ox Group represented Rice Village. Jason Kastner of Dochtner & Alexander Retail Advisors and Zac Hoffer with The Retail Connection represented Van Leeuwen.

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    ADD TO CART

    H-E-B names 3 innovative Houston food companies among 'Texas Best'

    Brandon Watson
    Sep 18, 2026 | 4:00 pm
    H-E-B Quest for Texas Best Hive Food Co.
    Photo courtesy of H-E-B
    Hive Food Co. is known for its infused honey.

    After months of pouring over video submissions, H-E-B is entering the final leg of its annual grocery games. The San Antonio-based supermarket chain has narrowed down the finalists for its annual Quest for Texas Best competition, including three from Houston.

    Ten innovative Texas entrepreneurs were chosen from a record-breaking 978 entries representing more than 500 companies spread across the Lone Star State.

    Now in its 13th year, the contest asks Texas small businesses to put their best foot forward for the chance to win a combined $100,000 in cash prizes and the opportunity to be stocked on H-E-B shelves. Since the competition's beginning, the grocer has discovered more than 1,000 unique products, many of which have become literal household names.

    “Quest for Texas Best is more than a competition; it is a launchpad for Texas entrepreneurs,” said James Harris, senior director of diversity & inclusion and supplier diversity for H‑E‑B, in a release. “H‑E‑B began as a small business, and we know firsthand how powerful the right opportunity can be.”

    This year, the San Antonio and Houston regions were at the head of the pack with three finalist nods each. But the entrepreneurs hailed from all over the state — from border town Roma to Fort Worth suburb Haltom City. The top 10 hopefuls include:

    • Boerne — Coley’s Foods Inc., a frozen cookie dough company
    • Floresville — Dean & Peeler Meats, a beef producer known for its smoked Gouda sausage and Angus tallow
    • San Antonio — WFN Foods, maker of heat-and-serve taco fillings like beef barbacoa, pork carnitas, and carne guisada
    • Roma — In Your Smokin' Face, a spice company specializing in bold chile piquín and carne asada blends
    • Haltom City — Sol Dias, a gourmet paleta and Mexican ice cream company
    • Glenn Heights — Uncle Marc’s, a manufacturer of barbecue seasonings, rubs, and sauces
    • Houston — Doggie Express, a small-batch maker of decorated treats for canine celebrations
    • Houston — Big Bayou Cocktail Sauce, a saucy supplier branching out to Bloody Mary and margarita mixes
    • Houston — Hive Food Co., beekeepers known for gourmet infused honey
    • Bastrop — La Fregona, creators of a chile sauce for elotes and esquites

    The final contenders will pitch their products on October 8 at H-E-B's headquarters in San Antonio, where judges will determine the top four winning products and award $50,000 to the Grand Prize winner and the "Texas Best" title — an honor that guarantees placement on H-E-B store shelves.

    The first-place winner will receive $25,000, the second-place winner will receive $15,000, and the third-place winner will receive $10,000.

    Since 2014, H-E-B has handed out nearly $2.75 million in prize money to Texas entrepreneurs. But Quest for Texas Best isn’t just about capital: the winners receive marketing, mentoring, and supplemental support to grow their brands. Fifty-five Texas small businesses that took part in the contest have achieved $1 million in sales and earned a commemorative H-E-B Million Dollar Club belt buckle.

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