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    This week in dining

    These are the 10 best food and drink events in Houston this week

    Holly Beretto
    Dec 2, 2019 | 9:15 am

    Celebrations are the name of the game in our events line-up this week, complete with drink specials to mark the repeal of Prohibition, a grand opening for a local favorite, and an anniversary bash for one of Houston's beloved wine bars. Brunch with Santa demonstrates that holiday season offerings are kicking off.

    Wednesday, December 4

    Cupcakes with Mrs. Claus at CityPlace

    Kids will get a kick out of this hands-on event on the plaza from 5 to 7 pm, where they can decorate cupcakes and hear Mrs. Claus tells tales about Santa’s Workshop. Kiddos can also write letters to Santa. Admission, which includes cupcakes by Ice Cupcakery, is free; hot cocoa and holiday goodies will be available for purchase.

    Toni Tipton-Martin Dinner at Lucille's
    The James Beard Award-winning author of Jubilee: Recipes from Two Centuries of African American Cooking will be in town for a meet-and-greet that precedes a wine dinner, where chef Chris Williams will prepare dishes based on those in Jubilee. The meet-and-greet is at 5 pm in the restaurant's second-floor private room, where books, bites, and libations will be available for purchase. The wine dinner starts at 7 pm. Tickets ($120) include a copy of the cookbook. To make a reservation call 713-568-2505.

    Thursday, December 5

    Repeal Day cocktails at Whiskey Cake

    Celebrate the day Prohibition was officially rolled back with a selection of 1930s cocktails, designed to make drinkers feel they've stumbled into a speakeasy. On the menu are an Old Fashioned, a Sazerac, a Manhattan and a 1933 made with Fords Gin, St. Germain Elderflower Liqueur, vanilla orgeat and fresh lemon Juice. Beginning at 11 am, they're available for $10, but at 9 pm, the price drops to $5. As a bonus, the restaurant's Save the Barrels Flight of barrel select whiskeys is $19.33 for the day. Guests that have this flight on their table at 5:32 p.m. (the time the amendment was signed) will receive a free Whiskey Cake.

    2nd Annual Repeal Day Bar Takeover at One Armed Scissor
    Patrick Abalos and Justin Ware, owners of Not Too Sweet Ventures and the upcoming bar, Night Shift, take over the drink-making while the 3rd Rail Band provides live jazz tunes. Guests can expect modern riffs on classic cocktails. The festivities run from 8 pm to midnight.

    Friday, December 6

    Lobster Friday at Bernie's Burger Bus

    It's the last Lobster Friday of the year, so those who need their lobster rolls, lobster sliders, or lobster poutine better get in to one of the burger joint's four locations today. All menu items are market price, and amounts are limited. The early bird definitely gets the lobster.

    Dresember Happy Hour at Eureka Heights Brewery
    From 5:30 to 7:30 pm, guests can sample these local brews, as well as help raise funds to end human trafficking. The event is part of a month-long awareness campaign that combines fashion with activism, calling attention to this important issue.

    13 at 13 Anniversary Party at 13 Celsius
    The wine bar marks its 13th anniversary with a series of events that kick off tonight. The full listing of events and dates is here, but this evening begins with a launch party called The Exquisite Corpse. It features the unveiling of 13 interconnected murals, as well as tunes from DJ Sun. The party runs from 6 to 10 pm and admission is free, with drink tickets available for purchase for $5 each. Guests need one ticket for beer and two for wine. Advance $26 tickets are also available, which include four drink tickets, valid for select beer and wine. Purchase tickets online.

    Saturday, December 7

    Reveille Barbecue debut at Lone Pint Brewery

    The barbecue spot hosts its grand opening in its new home, combining two things Texas love: local brews and local 'cue. The business developed a passionate following in its prior home, even earning a nod from Texas Monthly as one of the state's 25 best new barbecue joints. Now, it's got a new home. The grand opening begins at 11am.

    Willow's Texas BBQ Pop-Up at Dan Electros
    Beginning at 2 pm and running till it's sold out, Willow's brings menu favorites like brisket and sausage, plus its Tex-Mex-influenced sides to this Heights-area bar.

    Sunday, December 8

    Brunch with Santa at B.B. Italia

    That "jolly old elf" will be available for photos and Christmas-list viewing as part of the restaurant's inaugural holiday brunch. Look for an extensive buffet with festive selections such as hot chocolate and cider bars, Christmas cookies, and more. The cost is $25 for kids and $45 for adults, which includes the brunch buffet and photos with Santa, along with a complimentary mimosa or bellini for adults. Reservations are required. Call 281-531-0696 to make one.

    Get a lobster roll at Bernie's Burger Bus.

    Bernie's Burger Bus Texas-style lobster roll
      
    Photo by Kimberly Park
    Get a lobster roll at Bernie's Burger Bus.
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    a very fine house

    East Coast-inspired tavern shakes up Rice Village with 'World's Coldest Martini'

    Eric Sandler
    May 19, 2025 | 9:09 am
    Hudson House restaurant Rice Village
    Photo by Becca Wright
    Hudson House is bringing its signature martinis to Rice Village.

    The “World’s Coldest Martini” is coming to Rice Village. Hudson House will open its second Houston-area location this Wednesday, May 21.

    Located between CB2 and Banana Republic at 2414 University Blvd., Hudson House is part of the Dallas-based Vandelay Hospitality Group that also includes Drake’s Hollywood, a retro-styled steakhouse that opened in Montrose last summer. For Rice Village, Hudson House’s new, 6,000-square-foot restaurant follows the model of the River Oaks location that opened in 2023. That means navy leather booths, brass accents, and a polished wood bar that serves as a focal point.

    The menu takes its inspiration from East Coast taverns. That includes items such as a cheeseburger, lobster roll, lobster mac and cheese, steak frites, entree salads, and chicken parm. Raw bar offerings include East Coast oysters, shrimp cocktail, and sushi rolls. The brunch menu features pancakes, eggs Benedict, and a bagel with lox and cream cheese.

    Hudson House pairs its dishes with a selection of classic cocktails that is highlighted by the “World’s Coldest Martini.” To achieve the proper effect, the drink is poured from a frozen bottle and served in a frozen glass. Other martini options include the Bleu & Gold (made with olive juice and blue cheese-stuffed olives) and a Lemon Drop that’s topped with limoncello foam. Hudson House also offers wines by-the-glass, beer, and non-alcoholic options.

    Hudson House opens at 11 am for lunch and dinner during the weekend and at 10 am on Saturday and Sunday for brunch. Happy hour, served Monday-Friday from 3-6 pm, includes half-off all martinis, bellinis, and wines by-the-glass as well as $10 cheeseburgers and $3 East Coast oysters.

    “We’re looking forward to bringing a second Hudson House to Houston,” Vandelay founder and CEO Hunter Pond said in a statement. “Our River Oaks location has seen strong support since opening just over a year ago, and we’re confident Rice Village will follow suit. With its already vibrant community and bustling shopping scene, Rice Village offers an ideal background for our beloved coastal-inspired American cuisine.”

    Hudson House restaurant Rice Village
      

    Photo by Becca Wright

    Hudson House is bringing its signature martinis to Rice Village.

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