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    Weekend at Bernie's

    Weekend at Bernie's: New Burger Bus gets off to a solid start after six-month wait

    Eric Sandler
    Nov 24, 2015 | 10:00 am

    Judging by the crowd that turned out for Saturday's opening, it seems Katy residents are pretty excited that their six-month wait for the opening of Bernie's Burger Bus in La Centera has come to an end. A line formed shortly before the 11 am opening, and the restaurant stayed busy throughout the lunch rush.

    Bernie's is the latest Houston restaurant to head west to the rapidly-expanding suburb. Already, BB's Cafe, Dish Society and Little Woodrow's have taken the plunge, and the enthusiastic response to the recently opened Brick & Mortar Kitchen alongside the new Gallery Furniture suggests that area residents are happy about the new arrivals.

    Once inside Bernie's, patrons found an interior that applied the lessons of the first location in Bellaire to improve the dining experience. Most importantly, the new Bernie's features substantially more interior seating with only a small patio and a six-seat bar as alternatives to the tables in the dining room. The total capacity of both restaurants may be about the same, but the extra interior seating makes the Katy location feel much larger.

    Perhaps the most noticeable design change is the absence of an actual bus in the interior. Instead, the wall above the pass features a bus drawn with chalk, and the area around the pass has a bus motif. Instead of a bus, black and white tile "Bernie" logo, modeled after owner Justin Turner's grandfather, stands as the signature design element.

    While the restaurant may look different, the Katy restaurant offers the same menu as the Bellaire location. That's a good thing. Maybe the best thing, since serving high-quality burgers and fries helped Bernie's Turner grow his business from one bus to three busses and now to two restaurants. Although the vehicles may be gone from the streets, their spirit lives on with the fresh ground beef patties and house made condiments that diners have come to know and enjoy.

    Sneaking in during a lull on Saturday, I found the restaurant off to a solid start. My principal burger arrived cooked to a juicy medium, and the fresh-cut fries showed up as hot and crispy as they typically do. When it comes to ketchup, Heinz is usually the way to go, but the Bernie's version dials back the sweetness and ups the Worchester for a more grown up tang that's very appealing.

    Beverage options are similarly straightforward with a mix of sodas, milkshakes and Texas craft beer. Turner keeps things interesting with a variety of specials. In November, the milkshake blends bourbon pumpkin pecan pie into vanilla ice cream for a taste of fall.

    Turner should have just enough to get the new outpost running smoothly before his third location opens in The Heights next summer. That spot will feature both the company's first bus and its first grill: a nice way to pay homage to his history while looking towards more restaurants in the future.

    The only bus at the new Bernie's has been drawn with chalk.

    Bernie's Burger Bus Katy
    Photo by Eric Sandler
    The only bus at the new Bernie's has been drawn with chalk.
    news-you-can-eatburgersopenings
    news/restaurants-bars

    oh bevin

    Houston bartender's new book celebrates cocktails and sexuality

    Craig D. Lindsey
    Apr 14, 2026 | 1:15 pm
    Bevin Biggers Aphro cocktail
    Photo by Troy Ezequiel Montes
    Bevin Biggers writes about sex and cocktails in her new book, Aphro.

    “There's a lot of stigma about sexuality, especially with black women.”

    Louisiana-born, Houston-based mixologist/multidisciplinary artist Bevin Biggers says as she’s flipping through the pages of her literary debut Aphro: A Cocktail Book on the Sexual Response Cycle. A veteran of Houston’s bar and restaurant scene, who has worked nightspots from Montrose to the Heights and collaborated with big-name alcohol brands (and who also isn’t afraid to call out shady establishments), Biggers has created a project that’s part cocktail manual and part Black, female sexuality manifesto.

    “We already have a lot of other s**t going on and then, on top of that, it's sex, too,” says Biggers, while sipping on a drink at a Midtown watering hole. She points out that, when it comes to media representation, Black women have been stuck with many stereotypical caricatures/portrayals throughout the decades: maids, baby mommas, lesbians, jezebels, sistas who are just plain ol’ angry. But as for Black women who freely explore their sexuality with no shame or repercussions, the culture usually comes up empty.

    “[White women] can be explorative and do all these different things. Black women do it and it’s ‘she’s a whore’ or whatever, right? So, all these caricatures kind of negatively impact how we live, and I talk about all of that here,” she says.

    Aphro originally began a decade ago as a bar concept. After years of becoming a pro in the mixology game, even honing her craft-cocktail skills while living in New York (where she became a fan of the city’s Museum of Sex), she wanted to make it a full-fledged business. Unfortunately, this hasn’t been a good time to open a bar (“Bars are expensive,” she confirms).

    Eventually, it morphed into a book project where Biggers drops sex talk, cocktail recipes, and surprising bits of African American history. “There's a lot of Black bartenders back in the day who freed their wives, their children, and themselves from slavery, using bartenderships,” she says.

    The sex lives of African Americans during and after slavery is a subject Biggers has done extensive research on. Last November, she gave her Substack readers an Aphro taste when she posted a lengthy study on chattel slavery and its impact on the orgasm gap. “It's still a real cocktail book – there are still many pages of recipes,” she assures. “But, here, I talk about stereotypes, caricatures of black women, the orgasm gap, chattel slavery, and how things almost connect to current times.” She also included a questionnaire she sent women regarding orgasms. “I asked very specific questions, and I got a lot of f—ed-up answers, which was the whole point ”

    Funded by a grant from Houston Arts Alliance, Biggers worked with Toronto-based Sure Print & Design to put Aphro into book form. She collaborated with local photographer Rosebeth Akharamen in serving up glorious color shots of the suggestively-named cocktails, made from “aphrodisiac ingredients,” Biggers had conceived.

    Drinks range from “Late Night Cinemax,” (consisting of mezcal, corn puree, chipotle honey, coconut, and a popcorn garnish) to “Locally Deflower” (which includes Texas sized herbs and “delicate floral notes to evoke a softer intimacy”). These 20 recipes are the result of Biggers spending over a decade getting to know more about classic cocktails and modern bartending techniques.

    “I come from Hiram Clarke, where it’s just Hennessy, Alize, Crown Royal,” she says. “And, then, when I came to start bartending, I was learning about Fernet and Montenegro and IPAs and good considerations of beers, and I was like, what the hell is all this? But I want to learn. I want to know what y'all know,” she says.

    We also get seductive shots of Biggers herself, all glammed up in several swanky locations, including her own living room. “I didn’t see any of these photos when she took them because we were in a rush, because of the makeup artists, and I had to do my makeup all over again,” she says. “So, this was all trust, and she knocked it out the park.”

    For Biggers, it’s all worth it if her fellow cocoa-colored beauties buy her book and start feeling more grown, Black, and sexy about themselves. “The inspiration is always being curious about this topic, but it was such a big deal in my community, of not wanting to be accused of being fast,” she says. “Even something that's mutual, it's always, what did you do to him? If it's kissing, it’s you kissed him, and it's not like, y'all kissed each other, you know. There was always punishment for something that's kind of natural. Then, when you're curious about something like that, you start to learn about it in dangerous ways… You learn through strangers, because your parents are not telling you anything about this stuff. You learn through movies. You learn through putting viruses on the f—ing computer, because you typed in the wrong thing, and now, the home computer, the family computer is f—ed up.”

    Biggers ordered a limited run of Aphro volumes that she sells on her website, which also has related merch like color prints and an adult coloring book. She still has dreams of turning her book into a watering hole one day. Until then, she’ll continue her mission of instructing women (and men) on how to stir up your sex life – as well as a stiff drink.

    ----

    Biggers will host an Aphro book release party/talk at Los Perros Cafe on Friday, April 17, at 7 pm. RSVP here.


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