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    #TeamMilo

    Houston 5-year-old in Down syndrome restaurant flap makes a national impact, draws Anderson Cooper

    Tyler Rudick
    Jan 25, 2013 | 10:50 am

    Kim Castillo, her husband Eric and their 5-year-old son Milo are regulars at Laurenzo's Prime Rib on Washington Avenue . . . but there was something off about their meal on Jan. 16.

    "Dinner at Laurenzo's and a family of four asked to be moved from the booth next to us," Castillo wrote on Facebook later in the evening. "I didn't think that much about it. Shortly after, they left the restaurant entirely, glancing at our table as they left. (Thought I was being paranoid.)"

    "We always knew [Milo] would impact more people than just us. He is a pretty special dude and has opened a lot of people's ideas about Down syndrome."

    Milo, who was born with Down syndrome, was having a great time that night, telling the wait staff about his birthday and sharing some new words he learned.

    Apparently irritated by the noise, a nearby family asked to be moved to another table, telling their waiter Michael Garcia that "special needs kids should be kept in special places." Offended by the comment, Garcia refused to serve them.

    Soon Garcia and Milo found themselves launched into the national news circuit with outlets from Anderson Cooper to Today featuring their story.

    CultureMap caught up with Castillo to talk about her family's jump into the limelight.

    "It feels oddly natural — at least where Milo is concerned," she explained in a recent email.

    "We always knew he would impact more people than just us. He is a pretty special dude and has opened a lot of people's ideas about Down syndrome, use of the R-word and tolerance for people who are different."

    The Castillos are in the process of designing #TeamMilo shirts to raise funds for the Rise School of Houston — the unique school that Milo attends and the city's only institution devoted to the early education of infants, toddlers and pre-school children born with Down syndrome.

    Milo Castillo, playing with his parent's DJ setup

    Milo Castillo, special needs child, spinning, DJ, January 2013
    Photo courtesy of Kim Castillo
    Milo Castillo, playing with his parent's DJ setup
    unspecified
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    news you can eat

    Growing national pizza chain will bring halal pies and pastas to Katy

    Eric Sandler
    Dec 17, 2025 | 5:04 pm
    Vocelli Pizza food spread
    Vocelli Pizza/Facebook
    Vocelli Pizza will open its first Houston-area location in March.

    A Pittsburgh pizzeria has set its sights on Houston. Vocelli Pizza will makes it Bayou City debut next year with a location in Katy.

    Scheduled to open in March 2026, the restaurant will be located at 2941 W. Grand Parkway. Although pizza is part of the restaurant’s name, the menu also includes wings, pizza rolls, salads, sandwiches, pasta, and more. Specialty items include mac and cheese pizza, spinach mushroom rolls, and a chicken parmesan sub.

    "We are thrilled to continue our growth into new communities that share our passion for quality, service, and authentic Italian-inspired food," Vocelli Pizza CEO Toni Bianco said in a statement. "Our expansion into Dalton and Houston reflects the strong demand for our brand, and we look forward to delivering an exceptional experience to guests in both markets."

    For its expansion into Houston, Vocelli’s will debut an all-halal menu that’s designed to appeal to Houston’s diverse community.

    "The team is excited to introduce Vocelli Pizza to Houston with a full halal menu," Bianco added. "There is a clear demand for high-quality Halal pizza and delivery options, and we are proud to meet that need while bringing our brand to a new and dynamic market."

    Founded by Turkish immigrant Varol Ablak in 1988, Vocelli began franchising in 1993. The restaurant currently has more than 80 locations.

    news-you-can-eatopeningspizza
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