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    Chris Shepherd's TV show

    Chris Shepherd hosts new TV show spotlighting local hot spots, hidden gems, and personalities

    Eric Sandler
    Jun 27, 2023 | 3:45 pm
     Chris Shepherd TV Show Candente

    Chris Shepherd filmed at Candente with owner Michael Sambrooks.

    Photo by Eric Sandler

    Chef Chris Shepherd has always guided people to his favorite restaurants around town. When he owned Underbelly, every diner would leave with a list of restaurant recommendations with the gentle suggestion that they not return to Shepherd’s place until they’d visited at least one of the establishments that influenced it.

    Beginning in September, the James Beard Award winner and co-founder of the Southern Smoke Foundation will have a much larger platform to share his favorite places. Shepherd has partnered with local TV station KPRC 2 to produce Eat Like a Local, a TV show that will, in the station’s words “spotlight the Greater Houston area’s diverse food culture, culinary hotspots, and hidden gems that make our city unique.” The name is similar to Cook Like a Local, his Beard Award-nominated cookbook that shared recipes for many of Underbelly’s signature dishes.

    Scheduled to debut September 16 at 10 am, the show will take viewers behind the scenes with chefs, farmers, and other people who make Houston’s food scene one of the best in America.

    Rather than a cooking show, Shepherd will interview the people that inspire him and visit the places that are important to him — everywhere from barbecue joints and Tex-Mex restaurants to crawfish farms and oyster reefs.

    “I want to know the stories of people and the why [behind] their dishes and what made them think of doing it this way,” Shepherd tells CultureMap. “Could be anywhere from a Tex-Mex restaurant to a traditional central Mexican restaurant to barbecue to crawfish to burgers. Just venturing out into our city.”

    Shepherd has been filming steadily throughout Houston. It’s taken him to some of his favorites like Candente and Saigon Pagolac but also to new spots.

    “The more conversations you have about food, the better you are with it. You get to see and try new things,” he says. “My biggest fun part is going to shoot new places that I haven’t been to. Just learning why. I think that’s a very important question to ask is why.”

    In the year since Shepherd parted ways with Underbelly Hospitality, the local restaurant group behind restaurants such as luxurious steakhouse Georgia James and Texas comfort food restaurant Wild Oats, he’s served as an ambassador for the Southern Smoke Foundation, done some consulting for clients in California, and started writing about wine for CultureMap. Hosting Eat Like a Local will add to his growing portfolio.

    KPRC 2 has posted a few preview stories on its website. Watch the trailer for Eat Like a Local below:


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    Camp Mystic News

    Camp Mystic proposes selling property as part of bankruptcy plan

    Associated Press
    Sep 29, 2026 | 9:00 am
    Camp Mystic Files For Bankruptcy As First Anniversary Of Deadly Floods Approaches
    Photo by Brandon Bell/Getty Images
    Ribbons honor Camp Mystic flood victims and families.

    The owners of Camp Mystic have proposed selling off the riverfront property as part of a bankruptcy plan, with hopes that a buyer will preserve the camp's “historic mission” following the death of 27 campers and counselors swept away by a 2025 flood.

    The century-old private Christian girls' camp filed a Chapter 11 bankruptcy reorganization plan on September 25 that would auction off the 749 acres (3 square kilometers) it owns and other assets.

    The sprawling campus, nestled among rolling wooded hills on the banks of the Guadalupe River, had several single-story cabins that housed some of the youngest campers and a recreation hall near the riverfront. A second campus on elevated ground was not flooded.

    The Eastland family has owned the camp for decades and initially sought to reopen this summer. But they faced fierce opposition from victims’ families and some state lawmakers, lawsuits, and legislative investigations into what went wrong.

    A buyer would likely get a portion of the camp frozen in time. Families of the victims have fought to stop any demolition of damaged cabins and buildings and stop repairs as part of their lawsuits.

    The bankruptcy plan said the owners expect a purchaser would be backed by a group of families that support the camp.

    “Nothing in the plan requires any buyer to operate the property as a camp,” the filing said, “but the plan states an express preference, in determining the highest or otherwise best bid, for a buyer that will maintain the historic mission of the camp.”

    Twenty-five campers and two counselors were killed when the river surged over its banks in the pre-dawn hours of July 4, 2025. Camp owner and director Richard Eastland was also killed. At least 136 people were killed along a several-mile stretch of the river.

    Earlier this month, state police investigators sought search warrants for the electronic communications of the camp's owners, saying they could provide evidence of manslaughter, negligent homicide, child abandonment, or other crimes.

    No charges have been brought.

    A probe by state lawmakers determined the camp’s young and inexperienced counselors were not trained for floods and other emergencies. It said an earlier decision to evacuate could have saved every life. Most of the victims were under age 10, and some were attending camp for the first time.

    The camp's bankruptcy proposal would have to be approved by U.S. Bankruptcy Judge Christopher M. Lopez. Officials with Camp Mystic did not immediately respond to an emailed request for comment Monday.

    All creditors, including the families who have sued Camp Mystic over the deaths, will have a chance to respond to the plan.

    “The Eastlands are now attempting to determine the future of the Camp Mystic property, but the victims' families including my clients, will fight to protect their rights and ensure any sale is fair and transparent,” said Tim Ferguson, attorney for the family of 8-year-old Mary Grace Baker, one of the campers who died.

    “The Bakers intend to continue fighting for answers, accountability and justice for their daughter,” Ferguson said.

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