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    this weekend in dining

    These are the 8 best food and drink events in Houston this weekend

    Eric Sandler
    Dec 10, 2020 | 10:30 am

    This weekend’s best food events include a scavenger hunt that’s suitable for social distancing, the grand opening party of Houston’s newest sweets shop, and a pop-up featuring the hottest new trend in sandwiches. Let’s dive right in.

    Thursday, December 10

    Holiday Scavenger Hunt at Eighteen36
    The Upper Kirby restaurant has partnered with lifestyle blogger (and InnovationMap editor) Natalie Harms of It’s Not Hou It’s Me for a 10-day scavenger hunt that celebrates local landmarks and businesses. Follow both Eighteen36 and It’s Not Hou on Instagram for clues that will reveal the prizes, each of which is worth more than $100.

    Charity Steak Night at Poison Girl
    Chef Chris Shepherd will be cooking up salisbury steak with mushroom gravy and onions, mashed potatoes, and green beans in support of the Southern Smoke Foundation. The meal and a cocktail costs $25, 6 pm.

    Saturday, December 12

    Smoked Lamb Pop-up at Craft Pita
    The modern Lebanese restaurant has collaborated with Truth BBQ pitmaster Leonard Botello IV on two dishes: a smoked lamb shawarma sandwich and a smoked lamb rice bowl. Craft Pita will donate 15-percent of net proceeds from both dishes to Refugee Services of Texas’ Houston chapter, 11 am - sold out.

    Grand Opening Party at The Bearded Baker
    The recently opened cookie shop in The Heights will celebrate its opening with cookies, cakelettes, and special guest Fat Cat Creamery. Get a free glass of sparkling wine with every purchase over $20 (while supplies last). A portion of proceeds will benefit Autism Speaks, 12 - 3 pm.

    Ugly Sweater Contest for Dogs at Bobcat Teddy’s Icehouse
    Dress your pup in their finest holiday attire to compete for fun prizes. The Heights bar will donate part of the day’s sales to the Animal Aid Brigade, 3 pm.

    Rooftop Wine Dinner at Liberty Kitchen Treehouse
    Dine under the stars at this five-course dinner that features pairings from Prisoner Wine Company. The menu includes a king crab roll, poached shrimp salad, seared foie gras, espresso-crusted filet, and a chocolate dessert. The cost is $125 per person plus tax and tip, with seatings at both 5 pm and 8 pm. Call (713) 468-3745 to reserve a seat.

    Sunday, December 13

    Sando Gang Pop-up at Ramen Bar Ichi
    Chef Yusuke Motozawa is bringing the same talent he showed for souffle pancakes at his Powered by Rice pop-up to Japanese-style sandwiches. For this first-run, the menu will include just four offerings: a spicy chicken karaage sando, a teriyaki-mayo chicken karaage sando, a wagyu katso sando made with A5 beef imported from Japan, and a wagyu katsu curry bowl. To-go service starts at 11 am, and dine-in starts at noon. Go early, because it will likely sell out quickly.

    Toy Drive at Saint Arnold Beer Garden & Restaurant
    Admittedly, a toy drive isn’t a food event, per se, but we’ll show a little love to Saint Arnold’s efforts to collect toys for children who participate in the Operation Pathways Program, a mentorship and guidance program at Cleme Manor in the Fifth Ward. Bring new, unwrapped toys for kids aged 2 to 16 for drop-off between 11 am and 6 pm.

    The Bearded Baker celebrates its grand opening on Saturday.

    Bearded Baker Christmas cookies
    Courtesy of The Bearded Baker
    The Bearded Baker celebrates its grand opening on Saturday.
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    the pho will flow

    Growing Houston Vietnamese restaurant hustles into hot Katy neighborhood

    Eric Sandler
    May 13, 2026 | 3:30 pm
    Saigon Hustle Katy Cinco Ranch
    Courtesy of Saigon Hustle
    Saigon Hustle's new Cinco Ranch location is now open.

    A growing Houston Vietnamese restaurant has arrived in Katy. Saigon Hustle is now open in Cinco Ranch.

    Located at 23703 Cinco Ranch Blvd., the Houston area’s third Saigon Hustle began a quiet soft opening this Monday, May 11, and will celebrate its grand opening on Thursday, May 14. Like its siblings in Garden Oaks and Spring Branch, the restaurant will serve its familiar menu of banh mi, egg rolls, spring rolls, and rice dishes, as well as the pho that was added to the menu when Spring Branch opened in October 2024.

    Beverage options include both Vietnamese iced coffee and freshly-brewed jasmine teas.

    The Cinco Ranch location seats approximately 60 people. It also offers curbside pickup and delivery via third-party apps. Co-founder Sandy Nguyen said the restaurant had been looking at Cinco Ranch for awhile.

    “Our guests out here have been asking us to come to them, and it finally felt like the right moment to plant a flag in Katy,” Nguyen said in a statement. “We grew up in Houston, and bringing the food we love to a community we love is everything. This is more than a new address — it's a hometown moment for us.”

    As part of its continued growth, Saigon Hustle recently hired chef Justin Yoakum as its vice president of operations. Yoakum previously served as director of operations for Culinary Khancepts, the Houston restaurant group behind Liberty Kitchen, State Fare, Leo’s River Oaks, and others.

    “Justin has been wonderful,” Nguyen writes in an email. “He's been the leader we have been needing to further the next steps in our expansion. We are excited to have him. He's already proven to be such a great asset to the brand and brings a lot of energy!”

    Originally opened by Nguyen and her business partner Cassie Ghaffar, Saigon Hustle is now backed by Savory Fund, a Utah-based venture capital firm that’s invested in a diverse range of concepts including Austin-based, Detroit-style pizzeria Via 313; breakfast concept Hash Kitchen; and Pincho Burgers & Kebabs, a Miami-based restaurant with locations in Memorial City, Conroe, and Cypress. Savory has committed to helping it grow to as many as 40 units in Texas and the Midwest.

    To celebrate its grand opening, the Katy location will offer a number of promotions and giveaways, including:

    • Free banh mi for the first 100 customers on May 14.
    • A block party with a lion dance beginning at 6:30 on May 14.
    • Free Saigon Hustle for a year sweepstakes: All visitors to the location are eligible to win. See store or website for contest rules.
    • Buy-one-get-one-free Banh Mi: For customers who sign up for the Saigon Hustle Rewards loyalty program
    • Red envelopes: In a nod to the restaurant’s Vietnamese heritage, customers may receive a red envelope containing a discount, giveaway, or prize.

    “We wanted opening week to feel like a block party, not just a ribbon cutting. Free food, music,

    neighbors, and the team that's going to be feeding this community for years to come,” Ghaffar added. “From the lion dance to the red envelopes, every detail of opening week is a love letter to our culture and to Cinco Ranch.”

    Saigon Hustle Cinco Ranch is open daily from 11 am-11 pm.

    Saigon Hustle Katy Cinco Ranch

    Courtesy of Saigon Hustle

    Saigon Hustle's new Cinco Ranch location is now open.

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