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    Mansion for Sale

    Inside an NBA star's $9 million Woodlands mansion: A lesson in the power of real estate whiplash

    Shelby Hodge
    shelby hodge
    Jun 12, 2013 | 8:31 am

    Editor's Note: Houston is loaded with must-have houses for sale in all shapes, sizes and price ranges. In this continuing series, CultureMap Editor-at-Large Shelby Hodge snoops through some of our faves and gives you the lowdown on what's hot on the market.

    23 Grand Colonial in the Carlton Woods area of The Woodlands

    With loads of friends and business interests in Dallas and their son all set for a senior year at Plano West High School, the time is right for Avery Johnson and wife Cassandra to pack up their immense Carlton Woods estate and head back to the city where they established connections during his 2004-2008 tenure coaching the Dallas Mavericks. And that, my friends, means that one amazing mansion in the heart of The Woodland's grandest enclave is on the market.

    Carlton Woods is one of the most beautiful, posh neighborhoods (and probably the most secure) in the Houston metroplex. Thus, it's a favorite of CEOs, sports stars and notables such as the Rev. Kirbyjon Caldwell, individuals of a certain wealth who demand that their residences be secure, secluded and fabulous.

    The Johnson residence is no exception. Working with Austin-based architect/builder Luis Jauregui, the couple wove what they had admired on travels both at home and abroad to create a richly-appointed dwelling that combines architectural influences of Italy, France and points along the Mediterranean.

    "I put together a whole portfolio of ideas and pictures that we had of places we had liked," Cassandra tells CultureMap. "We described everything we wanted and everything we had seen that we liked."

    The project took 3 1/2 years with the family taking up residence in 2008.

    Not unlike Cassandra, who claims a serious interest in interior design though her education was in nursing, the home is theatrical in some ways, wonderfully practical in others. After working unsuccessfully with two Houston designers, Cassandra teamed up with Barbara Vessels of Dallas who better understood the Johnsons' vision.

    Walk through: Guests enter the Mediterranean-influenced home via a soaring two story high entry hall that leads to the open plan living room where stucco walls lead the eye to the specialty coffered ceiling with hand painted interiors. An oversized fireplace connects the living and dining areas where in the latter the groin vaulted ceiling is built out in brick.

    On the opposite side of the living room is the beautifully paneled, two-story library with wide plank hardwood floors.

    Moving down the vaulted hallway to the left, you pass the climate-controlled wine room as you move on to the vast kitchen/family room, feeling even more spacious thanks to the 12-foot ceilings and exterior wall of glass doors that lead to the outside terrace and pool. Cassandra, a native of New Orleans, loves to cook and the elaborate kitchen reflects that interest. Double Viking ranges and ovens rest beneath a massive copper hood while shiny cooper pots and pans and a copper sink provide beauty and service.

    Double doors from the family room lead to the large game room which leads down another hallway to one of two ground level guest rooms, each nicely sized and boasting walk-in closets and beautiful baths.

    The game room opens to the theater room rich with red velvet and leather theater seating for 10, plenty of space for additional film fans and a refreshment bar.

    Master suite: At the opposite end of the house is the sumptuous master suite, larger than the average home in Houston. The king size bed is practically dwarfed in the immensity that includes a plush sitting area complete with tufted love seat resting against a tufted wall. A fireplace, cast-stone mouldings and raised stenciled wall treatments are part of the glamour. The master bath looks like something from a movie, the circular spa tub flanked by carved marble pillars and lighted by a Venetian glass chandelier.

    To the left is the exercise room and to the right are two water closets plus expansive clothes closets for him and her. Each closet features one room with glass-paneled storage cabinets and another closet space with open hanging racks. In addition, Cassandra has her own "shoe room" where her fancy footwear is beautifully organized.

    Second floor: Three bedrooms, a mini kitchen with washer and dryer, an activity room and large storage closets complete the floor. Rooms to the back of the house have grand views of the resort-style pool area and beyond to the 17th green of the Carlton Woods Jack Nicklaus golf course.

    Bonuses: The resort-style terrace and swimming pool with its five fountains combine for a beautiful outdoor setting where vignettes are furnished as if rooms in the house. Two garages (one connected to the house, the other freestanding) hold five cars and the freestanding garage is topped by guest quarters.

    A special buyer: Real estate agent Manley Nolen expects the house to sell within 90 days considering today's whiplash market. He says this home "is for the person that really wants it all." Indeed, it is a special house filled with luxurious amenities and enough entertainment spaces to handle an NBA championship bash, something that Avery Johnson is very familiar with.

    Square footage: 14,000 sitting on two acres

    Asking price: $8,995,000

    Listing agent: Manley Nolen with Martha Turner Properties

    Outdoor living is as luxurious as the interiors in the Johnson home.

    Avery Johnson mansion for sale The Woodlands Spring June 2013 patio terrace
    Houston Association of Realtors
    Outdoor living is as luxurious as the interiors in the Johnson home.
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    Wine Guy Wednesday

    Chris Shepherd breaks bread with chefs and musicians at new conversation series

    Chris Shepherd
    Feb 25, 2026 | 2:00 pm
    Chris Shepherd headshot
    Photo by Tiffany Hofeldt
    Chris Shepherd will host three Breaking Bread conversations.

    I wanted to tell you about something new that I have coming up that we have been working on. I am starting a new conversation series called “Breaking Bread” which is going to be part of the Live at the Founder’s Club series at the Hobby Center.

    Why “Breaking Bread?” I have always said that breaking bread at the table is one of the last true forms of building community. When I had restaurants, I would serve whole loaves of bread uncut and have people break them together to join a communal dining experience where they could have conversations — a breaking of awkward silence if you didn’t know people.

    Breaking bread opens the door for talking and learning over a meal and to build a community that might not have existed before. It is the ice breaker for a lot of people to learn about each other and break down walls and barriers that we have unintentionally put up because of fear of the unknown. It’s not just a saying but a way of thinking that has shifted my life to want to learn about people.

    Through this new Breaking Bread conversation series, I will share the stories of people I look up to and ask them to tell stories they haven’t told before about what led them here to this moment on stage with me.

    Moving this series to Founders Club at the Hobby Center is even more special for me since I’ve had such a great time working with the team to update the food and drink menus so guests can have a really wonderful experience from the time they arrive. We have worked to redo the food menu to make it fun and approachable with items like Full Tilt hot dogs, braised beef birria taquitos, coffee roasted beets, and Altima Caviar with sour cream & onion Pringles just to name a few.

    The wine list is filled with delicious things that I just want to drink all the time. Pierre Gimonnet 1er cru Blanc de Blanc Brut, yep. Marine Layer Vermentino, The Hilt Estate Chardonnay, Robert Sinskey Vin Gris of Pinot Noir, also yes! Want more? North Valley Vineyards Pinot Noir, Produttori Del Barbaresco Barbaresco, and Cruse Wine Co. Monkey Jacket Red Blend are all available, just to name a few.

    Then the cocktails are based on the classics. This is what we should have when we go out to our theaters downtown — delicious things to eat and drink while watching amazing shows!

    I have the opportunity to have personal conversations with my friends, who also happen to be incredible artists and even better people.

    Here is a quick look at the lineup from the Hobby Center:

    “Breaking Bread” 2026 Conversation Series

    Bun B: Wednesday, April 8, 7:30pm
    Grammy-nominated American rapper and Houston legend Bun B sits down with Chris for an unfiltered conversation on music, culture, and a career that keeps reinventing itself. From pioneering rapper to Rice University professor and trusted civic voice, Bun B will reflect on the moments that shaped him. The two will also get into his jump into the restaurant world and how Trill Burgers became a citywide obsession, plus his move into podcasting and storytelling — and what it means to build a legacy that stretches far beyond the mic.

    Joe Kwon: Saturday, May 16, 7:30pm
    Known to many as the cellist of The Avett Brothers, Joe Kwon joins Chris for a thoughtful, wide-ranging conversation about curiosity, craft, and creativity. Born in South Korea and raised in High Point, North Carolina, the self-described foodie shares his roots on stages around the world as they explore his path from lifelong musician — with a detour through computer science — to artist, wine enthusiast, and collaborator, reflecting on how discipline and instinct shape everything he pursues, from music to food. It’s a behind-the-scenes look at how passions evolve, how ideas connect across worlds, and why a melody or a shared meal can mean more than the moment itself.

    A Michelin Roundtable with Felipe Riccio, Emmanuel Chavez, and Mayank Istwal: Saturday, June 13, 7:30pm
    Three of Houston’s Michelin-starred chefs — Emmanuel Chavez (Tatemó), Felipe Riccio (March), and Mayank Istwal (Musaafer) — join Chris for an honest, wide-ranging conversation about what a star really means for their kitchens and their teams. They’ll debate whether rankings push the industry forward or hold it back, reflect on the turning points that shaped their paths, and share the lessons behind becoming some of the city’s most celebrated chefs. It’s a rare behind-the-scenes look at success, pressure, creativity, and what it takes to build something that lasts.

    ----

    Send Chris an email at chris@chrisshepherd.is.

    Chris Shepherd won a James Beard Award for Best Chef: Southwest in 2014. The Southern Smoke Foundation, a nonprofit he co-founded with his wife Lindsey Brown, has distributed more than $15 million to hospitality workers in crisis through its Emergency Relief Fund. Catch his TV show, Eat Like a Local, every Saturday at 10 am on KPRC Channel 2 or on YouTube.

    Chris Shepherd headshot

    Photo by Tiffany Hofeldt

    Chris Shepherd will host three Breaking Bread conversations.

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