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    THIS WEEK IN DINING

    These are the 6 best food and drink events in Houston this week

    Holly Beretto
    Apr 23, 2019 | 11:15 am

    This week’s food and drink events prove that the culinary scene in the Bayou City isn’t taking a break in the shadow of Easter brunches.

    For some foodie fun, look for an adults-only brew fest at the Houston Zoo, a block party in Asiatown, and two high-end fundraisers that bring together chef-driven talent and philanthropy.

    Wednesday, April 24

    Celebrity H-Town Chefs Against Cancer at The Four Seasons
    Seventeen of Houston’s most talented chefs gather on the rooftop pool deck from 6:30 to 8:30 pm for an evening of exciting food for a good cause. Proceeds benefit Camp H-Town, a summer sleep-away camp for kids 8 to 15 at Four Seasons Hotel Houston conducted in partnership with The University of Texas MD Anderson Children’s Cancer Hospital.

    Featured chefs and restaurants include Chef Richard Sandoval and Alejandro Di Bello of Bayou and Bottle, James Reedy of Brennan’s of Houston, Rebecca Masson of Fluff Bake Bar, William Wright of Helen Greek, Dominick Lee of Poitín Bar & Kitchen, and Alex Padilla of The Original Ninfa’s on Navigation. Tickets are $100 each and available here.

    Thursday, April 25

    Brew at the Zoo at the Houston Zoo
    At this brew bash, adults 21 and older can enjoy samples from more than 20 breweries who offer more than 50 beers. The $45 ticket includes zoo admission with some special animal experiences, lives music, a Brew at the Zoo souvenir mug and a host of other entertainment options. VIP admission, available for $60, comes with an early admission at 6:30 pm.

    “Herbally Yours” Botanicals Dinner at Radio Milano
    Chef Ana Amaya celebrates the flavors of spring with this four-course dinner that begins with seasonal cocktails. Expect undercurrents of herbs in her menu, which includes zucchini with sage cream; quinoa flavored with lemon, parsley, mint and cilantro; an herb-crusted tenderloin and poached pear with star anise sorbet. Dinner starts at 7 pm. The cost is $60 per person. Call 713-827-3545 or email info@radio-milano.com for reservations.

    Saturday, April 27

    Soundbites Food Truck Fest 2019 at Peggy Park
    Black Restaurant Week sponsors this popular, family-friendly event that kicks off at 1 pm. Enjoy music from several Houston DJs and bites from vendors such as Cool Runnings Jamaican Grill, EaDeaux’s Cajun Cuccina, J Harvey’s Grill, Muddy Water Crawfish, Saucy Nosh, and a bunch more. Tickets are $10 and free for kids under 10.

    2019 Starry Nite Festival at Southwestern National Bank Plaza
    This Asiatown block party features street food, music and art, and an array of entertainment. Available menu items include Bulgogi kimchi fries, Vietnamese spring rolls, Taiwanese sausage skewers, Bubble waffles with whipped cream and toppings, and shaved ice. Those who register by April 26 get free entry and a raffle ticket; otherwise, tickets are $30 and available online.

    Sunday, April 28

    Taste of the District at River Oaks District
    From 11 am to 3 pm, enjoy this open-air, walkable feast, featuring the flavors of popular River Oaks District restaurants, such as Amalfi Ristorante Italiano & Bar, Casetta Cucina, High Brew Coffee, Le Colonial, Little Kitchen HTX, and Toulouse Café. Hope Farms will be there, with fresh produce for purchase, and there will be chef demos and a market with local vendors selling everything from chocolate to home goods. Proceeds benefit Recipe for Success Foundation.

    Sip and stroll at Brew at the Zoo.

    Brew at the Zoo
    Houston Zoo/Facebook
    Sip and stroll at Brew at the Zoo.
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    news/restaurants-bars

    it takes a village

    Iconic Houston Tex-Mex restaurant will reopen in new Third Ward project

    Eric Sandler
    Feb 11, 2026 | 10:30 am
    Spanish Village exterior
    Photo by Kirsten Gilliam
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    An iconic Houston Tex-Mex restaurant that closed in 2023 will return to service next year. Spanish Village will reopen as part of a new development on its former site on Almeda Rd.

    The restaurant will occupy the second floor of a new, three-story building at 4720 Almeda Rd., owner Steven Rogers announced. Retail tenants will occupy the first floor, while the third floor will be devoted to an events space with a view of the downtown skyline.

    Demolition on the site will begin this Wednesday, February 11. Construction will follow once it is fully funded. In the meantime, the site will serve as a parking lot. Work is expected to be completed in 2027.

    “We’re thrilled with the opportunity to reimagine this legendary space for the Almeda community, where traditions and celebrations can be honored,” Rogers said in a statement. “With space for local artisans to open shop, an expansive event venue with one-of-a-kind views and a restaurant that attracts the greater Houston community, Almeda Road will see a rejuvenation.”

    Founded by the Medina family in 1953, Spanish Village was a staple of Third Ward for 70 years. Known for its retro dining room that was adorned with Christmas lights as well as classic Tex-Mex fare such as cheese enchiladas the signature fried chicken, it was a go-to restaurant for generations of Houstonians. The potent margaritas were also a fan favorite.

    Rogers is no stranger to the Almeda corridor. In addition to Spanish Village, he also owns Bar 5015, a patio concept that’s known for its lively Sunday service and live music performances. Rogers is also a partner in Winsome Prime, the Southern-inspired, Galleria-area steakhouse.

    news-you-can-eattex-mexclosingsopenings
    news/restaurants-bars

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