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    Italy in 10 Days

    36 hours in Rome: Crowds, Colosseum, Vatican visit and one great dinner

    Jane Howze
    Sep 25, 2014 | 11:55 am

    Last year, my husband and I flew around the world in 17 days, visiting Dubai, the Maldives, Phuket and ending with a flourish for New Year’s in Sydney, Australia. Not exactly relaxed, but working gals need to catch as catch can. If one can traverse the world in 17 days, Italy in 10 days should be a snap. It had been 30 years since I visited Venice, Rome and the Amalfi coast, and I had never visited Tuscany. So off we went.

    Buono Giorno Rome

    With only 36 hours in Rome, we had to pick our spots. Fortunately, our hotel was near the Spanish Steps and shopping heaven. Unfortunately, our hotel was what could best be called “tired.” Note to self: Be wary of hotel sites that trumpet "old world charm."

    Note to self: Be wary of hotel sites that trumpet "old world charm."

    I am not that picky about hotel rooms for business travel, but for vacations I want a big enough room so I don’t find myself wishing I were home instead. I want a room where my husband and I both can stand up at the same time. Sadly our hotel disappointed on both counts.

    Window shopping in Rome for the fashion minded is a feast for the eyes—the Italians know how to dress—but on closer examination there is little you can find that would not be cheaper in the United States. Moreover, with temperatures in the 80s, the heavy winter coats that are part of the fall line offered by the leading designers—well, we just didn’t feel the love or have the desire.

    Doing battle at the Colosseum

    Our first stop was the Colosseum, which has undergone extensive restoration since my last visit when it was covered with scaffolding and green, smog-protecting netting. Located in the center of Rome, the Colosseum is the ancient world's largest amphitheater and has been estimated to hold at least 50,000 people. And from the looks of the line to buy tickets (about $15 a piece) 50,000 people were there.

    Once in the Colosseum, we realized we had made a mistake by not booking a tour, of which there were hundreds. With no guide we only walked around and gazed at the admittedly beautiful site — that is until the heavens opened with a Texas style downpour, complete with thunder and lightning. We discovered that the Colosseum has a lot in common with modern stadiums. There just isn’t the capacity to provide cover from the elements for everyone. With that, off we went.

    Vatican, Inc.

    Vatican City, its own country, is about the size of Central Park. However those without citizenship or papal permission are limited to the Vatican Museum which comprises over 50 galleries containing the Roman Catholic Church's impressive art collection amassed over the centuries. Tours culminate at the Sistine Chapel with its famous ceiling painted by Michelangelo. Heeding the advice of friends we booked a tour in advance. There are so many tours from which to choose. Figuring this would be a once in a lifetime experience, we were drawn to the "VIP: tour that said “visit the Sistine Chapel alone, after the crowds have departed, with your own tour guide….”

    As we waited in front of the entrance with literally thousands of others for our 2 p.m. appointment, I felt a sense of “What are we getting ourselves into?” Our guide arrived holding a sign with our name and I breathed a sigh of relief. She quickly whisked us in the door and up an elevator to the first floor. She then suggested we buy postcards to send to our friends that would show the Vatican postmark.

    In nearly every room there was a retail area selling pictures of the Pope and other spiritual souvenirs.

    We then proceeded on the tour, which was the exact same tour that anyone else would have except that our guide was one of only 280 approved Vatican guides with a vast array of knowledge about the art, the Vatican’s history and a passion for the church — all things you want in a guide. One of the most important things we learned is that 25,000 tourists visit the Vatican Museum every day, and it felt like we were all crammed in the un-air conditioned corridors housed with admittedly breathtaking art. In nearly every room there was a retail area selling pictures of the Pope and other spiritual souvenirs.

    In short, the Vatican tour is a cash cow for the Church.

    When we finally arrived at the Sistine Chapel, we asked if we would be there alone and our guide replied that of course, she would leave us alone to spend as much time as we wanted. What she didn’t say was that there would be all of the other groups crammed in as well. For those of us who are claustrophobic, the beauty and spiritual wonder were hard to absorb in the jammed packed chapel. And those of us hoping for a moment of spiritual contemplation were jarred as people whispered (OK, talked) loudly, babies cried and a stern voice admonished everyone: “Silencio.”

    Our guide was to meet us outside the chapel, yet when we exited, all too quickly, she was nowhere to be found. We saw two exits, chose one and started walking. We never saw her again, though to be fair, she did text us asking where we were. How she thought she would find us in the throng of exiting masses I don't know. In retrospect I’m glad we saw the Vatican. I now have a desire to see a good documentary on it as well as the Coliseum in the comfort of my home without the crowds…and with A/C.

    Far from the crowd

    Maybe it was the jet lag, the crowds or that everyone was a tourist, but we were “Romed out" after only 24 hours. Fortunately, a client who works for an Italian company suggested his favorite restaurant. Da Felice, located in a suburban neighborhood, is way off the tourist path.

    We spent time walking the neighborhood, greeting the residents and envisioning the way locals live. There was an ambience and grace that we simply did not find among the crush of tourists. We were delighted that we were the only Americans in this family run restaurant with a daily changing menu. We enjoyed a sumptuous meal of Spaghetti Carbonara with a local brunello, polished off with the best tiramisu I ever had. All was right with the world.

    We left Rome determined to return — but next time not stay at the Spanish Steps and find a non-tourist experience.

    Circular staircase at the Vatican provided a quick exit.

    Jane Howze trip to Rome September 2014 We found an exit
    Photo by Jane Howze
    Circular staircase at the Vatican provided a quick exit.
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    wine guy on the road

    Chris Shepherd wines and dines at a city that reminds him of Houston

    Chris Shepherd
    Aug 6, 2026 | 12:45 pm
    Al Ameer restaurant Dearborn
    Photo by Chris Shepherd
    Al Ameer won an America's Classic Award from the James Beard Foundation.

    Recently, I tagged along with my wife Lindsey to Detroit for a Southern Smoke industry lunch. I don’t work for the foundation, but I love any opportunity as a co-founder to meet with industry folks and share our resources (emergency relief funding and no-cost mental health care for people in the food and beverage industry) with them.

    What we found in the Motor City, though, was so much more than we ever imagined. Detroit absolutely blew us away.

    From the moment we arrived, we knew this place was special. We checked into the Detroit Foundation Hotel, housed inside the city’s landmark Fire Department headquarters built in 1929. The building served as headquarters until 2013 before being beautifully transformed into a hotel in 2017, and they preserved so much of its history.

    Our room had originally been the office of the Fire Commissioner’s secretary with soaring ceilings, dark wood walls, and details that made you feel connected to the building’s past. Downstairs, The Apparatus Room buzzes from morning until night. The original white tile walls remain, the massive windows where fire trucks once rolled out flood the room with light, and the bar pulls you in the second you walk through the door.

    The wine list is thoughtful with producers like Matthiasson, Ashes & Diamonds, and Lingua Franca, while the cocktail program is outstanding. More importantly, the bartenders were some of the best I’ve been around in a long time. Knowledgeable, welcoming, and genuinely excited about what they do. That’s something we kept finding everywhere we went.

    Dinner that first night was at Ladder 4 wine bar, another beautifully restored firehouse built in 1910. They took their time bringing the building back to life, and we could feel it. The wine program is incredibly well thought out, and the food celebrates the farms surrounding Detroit with dishes that are seasonal, fun, and full of personality.

    We ate tomatoes with stone fruit and ricotta salata; chicken Milanese parm with tomato, fior di latte, and pickled chilies; and then a dish that completely stole my heart: drive-thru hash browns topped with caviar and sour cream. We paired it with a bottle of Hubert Lignier Morey-Saint-Denis, and the evening just kept getting better.

    The biggest surprise was learning that the person guiding us through the wine list was actually the executive chef. His understanding of how food and wine belong together came through in every recommendation. You could feel the soul of the restaurant inside those old white tile walls and next to the original brass fire pole. Call it a wine bar, call it a restaurant — I just call it awesome.

    The next afternoon we headed over to Dearborn, because we absolutely had to visit Al Ameer. Home to one of the largest Muslim communities in America, Dearborn has an incredible food culture, and Al Ameer has been at the center of it since 1989. After earning the James Beard America’s Classic Award in 2016, it has become one of those places everyone should experience.

    Fresh pita hit the table nonstop alongside hummus, baba ghanoush, kibbeh, fattoush, and a spread of salads before we dug into mixed grills loaded with chicken and beef shawarma, kabobs, and kofta. We finished everything with fresh juices, sat back in our chairs, and just smiled. What a lunch.

    That night friends took us to Alpino, a restaurant inspired by the Alpine regions of France, Switzerland, Germany and Italy. Tell me the last time you started dinner with bubbling cheese fondue, bread, apples, potatoes and pickles alongside a bottle of Austrian Riesling…yeah, I thought so. It’s been too long. We followed that with strangolapreti tossed in spring herb butter, ricotta agnolotti with English peas, Wiener schnitzel with morels, house-made sausages and German Pinot Noir. That’s my kind of dinner.

    The following day we gathered at Leña for our Southern Smoke event, sharing a beautiful lunch and talking about taking care of the people who take care of all of us every day. Afterward, we walked over to Lafayette Coney Island, because you can’t come to Detroit without eating one of the city’s iconic hot dogs. Sitting next to its longtime rival American Coney Island, the story of the Keros brothers and their neighboring restaurants is as much a part of Detroit history as the hot dogs themselves. Sometimes you just have to eat a little history.

    Our final dinner was at SheWolf Pastificio & Bar. If you love pasta, this place belongs on your list immediately. They mill their own flour, make every pasta fresh daily, and devote an entire room to nothing but pasta production. It’s obsessive in the best possible way.

    Al Ameer restaurant Dearborn

    Photo by Chris Shepherd

    Al Ameer won an America's Classic Award from the James Beard Foundation.

    We started with an incredible panzanella of local tomatoes, charred focaccia, fermented corn and sheep’s milk ricotta before diving into a beautiful rigatoni amatriciana, sweet corn and ricotta-filled francobolli with pesto Genovese and popcorn, plus an off-menu duck confit pasta finished with Calabrian chile crunch. A bottle of 2017 Cascina Luisin Barbaresco tied everything together and reminded me once again why great food and great wine will always make each other better.

    What I’ll remember most isn’t just the food. It’s the people. Detroit is filled with chefs, farmers, sommeliers, bartenders, and restaurateurs who genuinely believe that lifting each other up is better than competing against one another. Their wine lists are deep, the bars are full of incredible spirits and amari, local farms are celebrated everywhere, and everyone seems invested in making the city better together.

    Sound familiar? It’s exactly what has made Houston one of the greatest food cities in America. Should Detroit be on your dining bucket list? Hell yes. It’s on mine now, and with a quick two-and-a-half-hour nonstop flight from Houston, I’ll happily be back.

    ----

    Want Chris' recommendations for other cities? Ask him by emailing chris@chrisshepherd.is.

    Chris Shepherd won a James Beard Award for Best Chef: Southwest in 2014 and an Impact Award in 2026. The Southern Smoke Foundation, a nonprofit he co-founded with his wife Lindsey Brown, has distributed more than $16 million to hospitality workers in crisis through its Emergency Relief Fund.

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