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    Exploring Texas

    5 incredible caves to explore in the Texas Hill Country

    Cindy Brzostowski
    Sep 21, 2017 | 9:00 am
    Cascade Caverns
    Cascade Caverns.
    Photo courtesy of Cascade Caverns

    Austin and its surrounding areas are known for beautiful Hill Country landscapes and plenty of outdoor recreation options — but don't forget to explore the awesome sights underground, too. You can up the adventure by making a day trip to one of these showstopping caves near the city.

    Longhorn Cavern State Park
    If the walls could talk at Longhorn Cavern, boy would they have some great stories to tell. Comanche Indians once used the cavern, a detail that's been honored in the naming of one of the rooms the Indian Council Room. During the Civil War, Confederates manufactured gunpowder inside with the help of the plentiful supply bat guano (aka bat poop). In the 1920s Prohibition Era, it became a speakeasy and dance hall, and in the 1930s, the Civilian Conservation Corps got to work clearing passages.

    And while there's no evidence to prove it, legend has it that Old West outlaw Sam Bass hid his stolen millions somewhere inside. You can learn all about these stories and more — and of course, see the cavern's truly unique formations — by hopping onto their guided walking tour, which is offered 364 days out of the year. Those looking for something off-the-beaten path can get down and dirty on the Wild Cave Tour, crawling through the cave's undeveloped lower level. If you're an avid photographer, you might go for their Photography Tour that lets you shoot the cave's most scenic spots at your leisure.

    6211 Park Road 4 S, Burnet

    Inner Space Cavern
    Located around 30 minutes north of Austin just off the highway in Georgetown is Inner Space Cavern. The fact that it's literally right off the highway makes complete sense seeing as it was discovered when the Texas Highway Department was constructing I-35. Spelunkers started exploring the cavern in 1963, and it officially opened to the public in 1966. Activity in the cave dates back much further than the '60s though. During the Ice Age, plenty of prehistoric animals met their demise after getting trapped in the cavern. They've found fossils of at least 44 different species within the cave, 11 of which are now extinct, including the saber-toothed cat and ground sloth.

    Inner Space Cavern offers visitors their choice from three different tours. The Adventure Tour is the standard route following the lit pathway. The Hidden Passages Tour gets a bit more rugged and has you going on an undeveloped trail with a flashlight. The Wild Cave Tour is perfect for thrill-seekers who want to go completely off trail, navigating the cave's undeveloped sections.

    4200 S. I-35 Frontage Rd., Georgetown

    Natural Bridge Caverns
    Discovered back in 1960 by a group of spelunking St. Mary's University students, Natural Bridge Caverns are probably the most well-known and most-visited caverns in the area — and they're definitely the largest. The name comes from the 60-foot slab of limestone that was left after a sinkhole collapsed and now stretches above the entrance. There are a few different ways to explore Natural Bridge Caverns. Whether you choose the Discovery Tour, Hidden Passages Tour, or Lantern Tour, you're sure to be wowed by the awe-inspiring formations in these extensive caverns.

    Before or after your tour, check out the additional activities onsite that make this attraction feel like a mini theme park. You can tackle new heights on the canopy obstacle course, soar through the air on the zip lines, navigate the maze, or go gem and fossil mining. When you need a little break, pop into Big Daddy's Sweets, Treats, and Brew for some refreshments or grab a meal in Cavern Café inside the Visitor Center. It isn't hard to have a fun-filled family outing at this spot.

    26495 Natural Bridge Caverns Rd., San Antonio

    Cave Without a Name
    It's true — this cave actually is called Cave Without a Name, and a name like that deserves some explaining. After the property owner decided to open it to the public in 1939, there was a statewide contest to name it, prompting a young boy to say that the cave was too beautiful to have a name. He earned the prize and despite short-lived efforts to change it, this is the name that stuck.

    Before all of that, people discovered the cave when they went after a goat that fell in through an opening, and eventually, others used it as a moonshine distillery during Prohibition. But it wasn't until three intrepid, local kids found the sinkhole in 1935 and explored the cave's inner chambers that people really began to take an interest. A tour takes about an hour and includes going through six stunning formation rooms. A notable draw of Cave Without a Name is how it hosts musical events throughout the year in its Cave Throne Room, which offers fantastic natural acoustics and makes for an unforgettable experience.

    325 Kreutzberg Rd., Boerne

    Cascade Caverns
    Cascade Caverns has been in operation since 1932, except for when it temporarily closed during World War II. Back in those early days, the main entrance was the Peep in the Deep, where visitors had to hop in a bucket and be lowered down with a crude rope-and-pulley system. Thankfully, today's visitors get the convenience of a much safer stair route.

    Cascade Caverns is called such because of the large waterfall in the Cathedral Room, the grand finale of the tour. While Texas drought may prevent it from flowing when you visit, they do pump it artificially to give you an idea of what it's like. Daily cavern tours are offered year-round, and there are special flashlight tours and adventure tours available periodically. When it comes to wildlife, they've found the fossils of bison, mastodon, and saber-tooth tiger inside the cave over the years. Lucky visitors these days will get to spot the famous Cascade Caverns Salamander, a rare, translucent species found only here. Ready to end on a completely random fun fact? Patrick Swayze filmed some of his scenes for the movie Father Hood here.

    226 Cascade Caverns Rd., Boerne

    Cave Without a Name, in Boerne.

    Cave Without a Name in Boerne, Texas
    Photo by Tom Summers
    Cave Without a Name, in Boerne.
    texasnature
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    wine guy on the road

    Chris Shepherd wines and dines at a city that reminds him of Houston

    Chris Shepherd
    Aug 6, 2026 | 12:45 pm
    Al Ameer restaurant Dearborn
    Photo by Chris Shepherd
    Al Ameer won an America's Classic Award from the James Beard Foundation.

    Recently, I tagged along with my wife Lindsey to Detroit for a Southern Smoke industry lunch. I don’t work for the foundation, but I love any opportunity as a co-founder to meet with industry folks and share our resources (emergency relief funding and no-cost mental health care for people in the food and beverage industry) with them.

    What we found in the Motor City, though, was so much more than we ever imagined. Detroit absolutely blew us away.

    From the moment we arrived, we knew this place was special. We checked into the Detroit Foundation Hotel, housed inside the city’s landmark Fire Department headquarters built in 1929. The building served as headquarters until 2013 before being beautifully transformed into a hotel in 2017, and they preserved so much of its history.

    Our room had originally been the office of the Fire Commissioner’s secretary with soaring ceilings, dark wood walls, and details that made you feel connected to the building’s past. Downstairs, The Apparatus Room buzzes from morning until night. The original white tile walls remain, the massive windows where fire trucks once rolled out flood the room with light, and the bar pulls you in the second you walk through the door.

    The wine list is thoughtful with producers like Matthiasson, Ashes & Diamonds, and Lingua Franca, while the cocktail program is outstanding. More importantly, the bartenders were some of the best I’ve been around in a long time. Knowledgeable, welcoming, and genuinely excited about what they do. That’s something we kept finding everywhere we went.

    Dinner that first night was at Ladder 4 wine bar, another beautifully restored firehouse built in 1910. They took their time bringing the building back to life, and we could feel it. The wine program is incredibly well thought out, and the food celebrates the farms surrounding Detroit with dishes that are seasonal, fun, and full of personality.

    We ate tomatoes with stone fruit and ricotta salata; chicken Milanese parm with tomato, fior di latte, and pickled chilies; and then a dish that completely stole my heart: drive-thru hash browns topped with caviar and sour cream. We paired it with a bottle of Hubert Lignier Morey-Saint-Denis, and the evening just kept getting better.

    The biggest surprise was learning that the person guiding us through the wine list was actually the executive chef. His understanding of how food and wine belong together came through in every recommendation. You could feel the soul of the restaurant inside those old white tile walls and next to the original brass fire pole. Call it a wine bar, call it a restaurant — I just call it awesome.

    The next afternoon we headed over to Dearborn, because we absolutely had to visit Al Ameer. Home to one of the largest Muslim communities in America, Dearborn has an incredible food culture, and Al Ameer has been at the center of it since 1989. After earning the James Beard America’s Classic Award in 2016, it has become one of those places everyone should experience.

    Fresh pita hit the table nonstop alongside hummus, baba ghanoush, kibbeh, fattoush, and a spread of salads before we dug into mixed grills loaded with chicken and beef shawarma, kabobs, and kofta. We finished everything with fresh juices, sat back in our chairs, and just smiled. What a lunch.

    That night friends took us to Alpino, a restaurant inspired by the Alpine regions of France, Switzerland, Germany and Italy. Tell me the last time you started dinner with bubbling cheese fondue, bread, apples, potatoes and pickles alongside a bottle of Austrian Riesling…yeah, I thought so. It’s been too long. We followed that with strangolapreti tossed in spring herb butter, ricotta agnolotti with English peas, Wiener schnitzel with morels, house-made sausages and German Pinot Noir. That’s my kind of dinner.

    The following day we gathered at Leña for our Southern Smoke event, sharing a beautiful lunch and talking about taking care of the people who take care of all of us every day. Afterward, we walked over to Lafayette Coney Island, because you can’t come to Detroit without eating one of the city’s iconic hot dogs. Sitting next to its longtime rival American Coney Island, the story of the Keros brothers and their neighboring restaurants is as much a part of Detroit history as the hot dogs themselves. Sometimes you just have to eat a little history.

    Our final dinner was at SheWolf Pastificio & Bar. If you love pasta, this place belongs on your list immediately. They mill their own flour, make every pasta fresh daily, and devote an entire room to nothing but pasta production. It’s obsessive in the best possible way.

    Al Ameer restaurant Dearborn

    Photo by Chris Shepherd

    Al Ameer won an America's Classic Award from the James Beard Foundation.

    We started with an incredible panzanella of local tomatoes, charred focaccia, fermented corn and sheep’s milk ricotta before diving into a beautiful rigatoni amatriciana, sweet corn and ricotta-filled francobolli with pesto Genovese and popcorn, plus an off-menu duck confit pasta finished with Calabrian chile crunch. A bottle of 2017 Cascina Luisin Barbaresco tied everything together and reminded me once again why great food and great wine will always make each other better.

    What I’ll remember most isn’t just the food. It’s the people. Detroit is filled with chefs, farmers, sommeliers, bartenders, and restaurateurs who genuinely believe that lifting each other up is better than competing against one another. Their wine lists are deep, the bars are full of incredible spirits and amari, local farms are celebrated everywhere, and everyone seems invested in making the city better together.

    Sound familiar? It’s exactly what has made Houston one of the greatest food cities in America. Should Detroit be on your dining bucket list? Hell yes. It’s on mine now, and with a quick two-and-a-half-hour nonstop flight from Houston, I’ll happily be back.

    ----

    Want Chris' recommendations for other cities? Ask him by emailing chris@chrisshepherd.is.

    Chris Shepherd won a James Beard Award for Best Chef: Southwest in 2014 and an Impact Award in 2026. The Southern Smoke Foundation, a nonprofit he co-founded with his wife Lindsey Brown, has distributed more than $16 million to hospitality workers in crisis through its Emergency Relief Fund.

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