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    Gilded Glamour

    Museum of Fine Arts, Houston celebrates 100 years with $3.5 million gala

    Joel Luks
    Nov 14, 2024 | 12:39 pm

    The Museum of Fine Arts, Houston (MFAH) is looking mighty fine having celebrated its centennial birthday. No question, the cat’s pajamas of the Museum District has brought a wealth of art, culture, enrichment, and educational opportunities through its collection of more than 80,000 pieces. And as if local shebas and sheiks needed another reason to party, the 100-year milestone was the perfect excuse for a night to remember.

    And so more than 375 attended the sold-out roaring ‘20s-themed bash, an evening that paid homage to the museum’s storied past while offering a stylish nod to its roaring origins.

    Arriving A-listers stepped into the Caroline Wiess Law Building through a tented entry into an immersive flapper-era-inspired reception, an elegant speakeasy setting that transported the black-tie crowd back to the glitter and glam of the Mad Decade. Lush black-and-gold decor with eye-catching white feather centerpieces adorned the custom bar, setting the scene for specialty cocktails crafted in true Jazz Age style. Old Fashioneds and Manhattans made their way to hands holding silk gloves. The David Caceres jazz trio serenaded the room, adding a swinging soundtrack to the swanky atmosphere inside the 1958 Ludwig Mies van der Rohe addition.

    Forty-foot walls swathed in hunter green velvet, shimmering with gold accents, created a dramatic backdrop for white and green floral arrangements and crystal centerpieces atop mirrored tables with art deco linens.

    Museum director Gary Tinterow, board chairman Anne S. Duncan, and Lugano CEO Moti Ferder, the principal underwriter, each took the stage to add context to the soirée. A historic $3.5 million raised from the table and ticket sales. Special tributes included a $1 million gift from Nancy and Rich Kinder, and the establishment of the Jan and J. Venn Leeds Grand Gala Ball Operating Endowment, a $2-million fund that will sustain annual contributions to MFAH’s fundraising efforts. Underwriters included Cherie and Jim Flores, Lynne and Joe Hudson, Fayez Sarofim and Co. and Susan D. Sarofim.

    Life Trustees and longtime MFAH supporters, Michelle and Frank Hevrdejs, along with Sara and Bill Morgan, generously poured wines from their celebrated Aperture winery in Sonoma County, pairing with dinner from City Kitchen that included chilled poached lobster, beef tenderloin steak Diane, and a classic crème brûlée.

    Between courses, guests were swept into the museum’s journey with a family album film showcasing the museum’s growth, expansion, and evolution over the years. Videos and slideshows brought to life the people, places, and pivotal moments that helped shape the landmark institution over the last century. An especially poignant highlight was the focus on generations of visionaries, particularly the women whose dedication laid the foundation for the museum’s legacy.

    Brandon Wattz from Los Angeles serenaded the dining hall with soulful vocals, and the Astarte Creative dance troupe offered a thematic performance that had guests captivated by their sleek moves. By the time DJ Kiss took to the turntables, the dance floor was buzzing with well-dressed patrons shimmying in celebration.

    Dames and gents present included Idit and Moti Ferder, Stuart Winston, Josh Gaynor, Tiffany McCauley, Franci Neely, Leslie and Brad Bucher, Cyvia Wolff, Lynn Wyatt, Janet Gurwitch and Ron Franklin, Michelle and Frank Hevrdejs, Tina and Joe Pyne, Durga and Sushila Agrawal, Pershant and Nidhika Mehta, Eddie and Chinhui Allen, Lil and Matthew Kades, Amy and Robert Urquhart, Liz and David Anders, Laura and Keefer Lehner, Lauren and Max Barrett, Phoebe and Bobby Tudor, Margaret Alkek Williams, Veronika and Marc Adler, Hallie Vanderhider and Bobby Dees, Nancy and Butch Abendshein, Ann and John Bookout, Sara Dodd Denton and Will Denton, Lisa and Downing Mears, Sharyn and Jim Weaver, Polly and Murry Bowden, Kathy and Marty Goossen, Shelli and Steven Lindley, Lisa and Barron Wallace, Lisa and George Dodd, Logan and Charles Dresser, Jason Ryan, Sally Anne Schmidt and Marc Tabolsky, Carey Kirkpatrick, and Nancy Giles.

    Museum of Fine Arts, Houston 100th Anniversary Gala

    Photo by Jenny Antill Clifton

    Lisa Dodd, Logan Dresser, and Maria Stavinoha.

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    BOOTS & BALLET

    Houston Ballet kicks off 2026 season with Texas-themed fundraising dinner

    Gabi De la Rosa
    Sep 16, 2026 | 12:31 pm
    Houston Ballet season opener
    Photo by Michelle Watson, CatchLight Group
    Honorees Hugh and Carroll Ray and Opening Night Onstage Dinner chairs Kris and Richard McGee.

    This year, ballet aficionados swapped formal attire for cowboy boots, hats, and fringe as they filled the Wortham Theater Center for Houston Ballet's 2026-27 season opener, a triple bill including George Balanchine’s Symphonie Concertante, Lar Lubovitch’s Meadow, and the revival of Stanton Welch’s Pecos Bill. The Western-inspired looks were a nod to the highly anticipated production, which brought a fun Texas twist to the ballet's annual onstage dinner.

    The evening began with Michele Leal, the City of Houston’s director of the Office of Arts, reading a proclamation from Mayor John Whitmire naming September 11, 2026, Houston Ballet Day. The celebratory moment was followed by a pause for silence in remembrance of those lost on 9/11, before the orchestra launched into a spirited rendition of the national anthem.

    The crowd gave a hats-off ovation to Kris and Richard McGee, who chaired the event, which raised more than $320,000 for the Houston Ballet. Co-artistic director Julie Kent honored Carroll and Ray Hugh for more than 40 years of generosity and for helping to inspire and sustain an appreciation for dance in Houston.

    Immediately after the performance, the curtains rose to welcome dinner guests to the opening-night onstage dinner. Completely transformed by Bergner and Johnson Design, the space drew inspiration from Pecos Bill and Texas's natural landscape. Tablescapes included denim, taupe linens, and red gingham napkins set off by centerpieces featuring a colorful bounty of flowers.

    Guests kicked off their Texas-themed meal, prepared by City Kitchen, with a seasonal salad, followed by a main course of beef short rib served with Yukon Gold potato mash, oven-roasted okra, and buttermilk biscuits. Dessert was a classic chocolate pecan tart paired with vanilla bean gelato.

    Boot-wearing VIPs included Kris and Richard McGee; Carroll and Hugh Ray; Sonja Kostich; Julie Kent; Stanton Welch AM; Chad Libertus; Stephanie Tsuru; Melza and Ted Barr; C.C. Conner and David Groover; Jo Furr; Margaret Alkek Williams; David Wuthrich; Bill Stubbs and Kurt Grether; Rose Cullen; Leigh and Reggie Smith; Ileana and Michael Treviño; Shawn Stephens and Jim Jordan; Margaret Cox; Deborah Keyser and James Stafford; Allison and Troy Thacker; Jay Jones and Terry Wayne Jones; Jennifer and Chris Laporte; Leigh and Chris Joseph; Michele Leal; Angie Matula; Akemi Saitoh; Marguerite Swartz; Jerry Ann Woodfin-Costa; Mignon and Steve Gill; Susan and Gary Binney; Christine and Paul Sofka; Sharon Roark; Leslie Alston; Michael Zenker; Michelle Iversen Jeffery; Timothy Wampler; Beth Muecke; Rochelle and Andrew Deiso; Kent Schaffer; Sasha Davis and Geoffrey Oshman; Kevin Potter; Jean and Henry May; Helen and Jim Shaffer; Rini and Edward Ziegler; Erin Patak and Alejandro Aballay; Mitchell George and Stanley Curtis, Jr.

    Houston Ballet season opener 2026

    Photo by Michelle Watson/CatchLight Group

    Honorees Hugh and Carroll Ray and Opening Night Onstage Dinner chairs Kris and Richard McGee.

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