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    to infinity and beyond

    Shuttered downtown coffee shop brews up new home in Montrose eatery-record bar

    Eric Sandler
    Feb 15, 2024 | 10:20 am
    The Tipping Poiint Coffee

    The Tipping Point will serve lattes and other coffee drinks at 93' Til.

    Courtesy of The Tipping Point

    A recently shuttered downtown coffee shop will soon have new life in Montrose. The Tipping Point will operate out of 93’ Til, the casual restaurant and record bar near the Menil Collection.

    A combination coffee shop, sneaker store, and lifestyle boutique, proprietor David Rodriguez opened The Tipping Point in 2006 and added coffee in 2016, according to a release. That location closed at the end of December.

    In the coming weeks, Rodriguez will operate The Tipping Point Coffee out of 93’ Til. In addition to various coffee drinks, Rodriguez and 93’ Til chef-owner Lung Ly have collaborated on a menu of breakfast dishes.

    David Rodriguez Lung Ly Tipping Point 93' TilDavid Rodriguez and Lung Ly are teaming up.Photo by Jordan Smith

    "It is bittersweet to end the run at our downtown location after 17-plus years. However, I am very excited to start a new chapter with 93' Til," Rodriguez said in a statement. "I have a great relationship with Lung, and I cannot wait to work on bringing coffee and breakfast to 93' Til. We will still have all of The Tipping Point Coffee's favorites and continue to serve what made The Tipping Point so unique: the coffee and the culture."

    As they did downtown, The Tipping Point will continue to host various cultural events that include music collaborations. It also served as an incubator for Boo’s Burgers, the burger pop-ups that’s nominated for a CultureMap Tastemaker Award. Boo’s Burgers owner Joseph Boudreaux hosted a Fat Tuesday pop-up at 93’ Til earlier this week.

    The Tipping Point will expand 93’ Til’s current offerings and make it a true all-day concept. It already serves lunch during the week, brunch on the weekends, and dinner Tuesday through Sunday.

    "We have been looking to add coffee for a while now but have been looking for the right partner to revive it with," Ly added. "David was the perfect match; it was a no-brainer once he contacted me about moving The Tipping Point Coffee over here."

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    keep rolling

    Hot Houston hand roll spot is first restaurant at new EaDo development

    Eric Sandler
    Apr 14, 2026 | 4:15 pm
    Handies Douzo
    Handies Douzo Facebook
    undefined

    Houstonians with a seemingly unlimited appetite for sushi hand rolls will soon have another destination to satisfy their cravings. Handies Douzo will open its next location in East Blocks, an adaptive reuse project in EaDo.

    On track to open in late 2026 or early 2027 at 1107 Hutchins Street, the EaDo location will be Handies Douzo’s fifth, joining the original in the Heights as well as restaurants in Montrose, Spring Branch, and an upcoming outpost in Uptown’s new Central Park Post Oak development. Like those siblings, it will serve Handies’ familiar menu of hand rolls (temaki), crudos, and sashimi that’s overseen by founding chefs and co-owners Daniel Lee and Patrick Pham. The 2,000-square-foot space will feature Handies’ familiar U-shaped counter seating.

    Handies is known for wrapping its rolls in crispy seaweed that gives each bite a distinct crunch. The well-executed dishes and affordable prices helped Handies earn a nomination for Neighborhood Restaurant of the Year in the 2026 CultureMap Tastemaker Awards.

    "We've been very intentional about where we grow, and East Blocks immediately stood out," Pham and Lee said in a statement. "There's an authenticity to EaDo and a strong sense of community that aligns with our brand. We're excited to be part of a project focused on creating an energetic, walkable destination."

    1107 Hutchins rendering Handies will occupy 2,000 square feet at 1107 Hutchins.Courtesy of Pagewood

    1107 Hutchins and the nearby 2202 Dallas — each of which are 15,000 square feet — represent phase one of local real estate firm Pagewood’s plans to East Blocks. First announced in 2023, plans call for renovating warehouses into a walkable district of shops, restaurants, offices, and green space. Gensler is leading architecture and design for the project, with landscape architecture by SWA.

    "East Blocks reflects a long-term belief in EaDo and the kind of place it’s becoming," said Mat Volz, Managing Principal of PAGEWOOD. "As the project has evolved, our commitment to that vision has only strengthened. Breaking ground on Phase 1 is an exciting step forward, particularly as this neighborhood prepares to welcome the world. With the FIFA Fan Festival taking place just steps from East Blocks and bringing thousands of visitors daily to EaDo, we see this project playing a meaningful role in that energy and in the long-term evolution of the district."

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