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    Welcome to the Table

    Savor tradition at Spanish Flowers, Houston go-to for Tex-Mex since 1979

    CultureMap Create
    Dec 20, 2024 | 2:00 pm

    For over four decades, Spanish Flowers has been a cherished staple of Houston's vibrant dining scene. Established in 1979, this family-owned and operated restaurant continues to delight Houstonians with its authentic Mexican dishes, Tex-Mex favorites, and welcoming atmosphere.

    Whether you're a lifelong fan or a newcomer, Spanish Flowers invites you to rediscover its rich legacy and experience the flavors that have made it a local favorite.

    More than a meal
    Spanish Flowers caters to all groups, from families sharing a meal to friends celebrating special occasions. With three bustling locations and a fourth opening in The Woodlands by the end of the year, the restaurant remains deeply rooted in the Houston community.

    Spanish Flowers HoustonPhoto courtesy of Spanish Flowers

    The original location, at 4701 N. Main St., is a true gem, offering 24-hour weekend service. This tradition was established to provide late-night diners — especially first responders, doctors, and other night-shift workers — a wholesome meal beyond the usual fast-food options.

    A flavorful experience
    The menu at Spanish Flowers boasts a variety of traditional Mexican dishes like menudo, carne guisada, tamales, and flautas, alongside Tex-Mex staples such as sizzling fajitas and creamy chile con queso.

    Spanish Flowers HoustonPhoto courtesy of Spanish Flowers

    Spanish Flowers Houston

    Photo courtesy of Spanish Flowers

    The guac is always fresh.

    Every dish is prepared with care, showcasing the culinary heritage that defines the restaurant. Don’t miss out on the exclusive Patron Tequila barrel, crafted specifically for Spanish Flowers — a perfect pairing for its festive cocktails served in fun, novelty presentations like airplanes and towers.

    Ideal for any occasion
    Whether it’s a birthday, holiday celebration, or just game day with friends, Spanish Flowers is the ideal spot.

    Enjoy sports games on the multiple TVs with specials during game days, or celebrate the season on the brand-new rooftop at the North Main location. Its extensive catering services, which include alcoholic beverages, make it easy to bring the Spanish Flowers experience to your event.

    A unique vibe
    Each Spanish Flowers restaurant offers its own distinctive atmosphere, tailored to the surrounding neighborhood. But one thing remains constant: the commitment to exceptional food, heartfelt hospitality, and a memorable dining experience.

    Make your next meal a celebration of Houston’s culinary history at Spanish Flowers, where tradition meets flavor and every guest is part of the family.

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    there's the rub

    Restaurant known for 'new Houston cuisine' now open in Cypress

    Eric Sandler
    Dec 10, 2025 | 4:05 pm
    Jonathan's the Rub steak
    Courtesy of Jonathan's the Rub

    Jonathan's the Rub serves steaks and other dishes.

    A restaurant known for its eclectic “new Houston cuisine” has opened in Cypress. The fourth location of Jonathan’s the Rub is now open for dinner in Bridgeland (20215 Bridgeland Creek Parkway).

    First announced last year, the new Jonathan’s is located in Village Green, a 70-acre mixed-use development within the 925-acre Bridgeland Central district. The 5,500-square-foot restaurant includes two patios totaling 2,600 square feet, giving the restaurant plenty of room for private dining rooms, a bar area, and indoor-outdoor areas with fire pits and greenery.

    “We were looking for the next frontier — a community with a booming population and a clear vision for growth that aligns with our brand,” chef-owner Jonathan Levine said in a statement. “When we discovered Bridgeland and learned it was a Howard Hughes development, we were immediately impressed. With their reputation for developing generational communities, we felt confident that Bridgeland was the right place for our family and for Jonathan’s the Rub.”

    Like Jonathan’s three other locations, the menu at Bridgeland is built around Levine’s signature “new Houston cuisine,” a kicked-up take on comfort food that includes everything from lobster tacos and blackened shrimp and grits to Italian American classics and steakhouse fare.

    Village Green is also home to H-E-B and restaurants such as Sweet Paris Crêperie & Café and Crust Pizza Co. Austin-based burger joint P. Terry’s will open there next year.

    “Jonathan’s the Rub’s arrival in Bridgeland Central brings a distinguished addition to the culinary scene in both the community and northwest Houston,” said Jim Carman, president of the Texas region, for Bridgeland developer Howard Hughes Communities. “We’re proud to partner with exceptional restaurateurs like Chef Jonathan Levine to bring elevated dining experiences that enhance the lifestyle offerings for our residents and neighbors.”

    Jonathan's the Rub steak

    Courtesy of Jonathan's the Rub

    Jonathan's the Rub serves steaks and other dishes.

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