a new leaf

Healthy-eating Houston restaurant sets opening date for new Tanglewood location

The wait is over for Briargrove and Tanglewood residents looking for a restaurant that serves healthy options. Leaf & Grain will open its fourth location this Saturday, April 6, at noon.

Photo by Michael Ma

Leaf & Grain is coming to Tanglewood.

Located in the former Zoës Kitchen space (5779 San Felipe St.) on the border of Tanglewood and Briargrove, Leaf & Grain servers salads, bowls, and sandwiches. Diners may build their own from a range of toppings that include six vegetable or grain bases, 19 standard toppings, 20 premium toppings, and 14 dressings. Preset choices include staples such as a Caesar salad and lemon-caper salmon bowl. Seasonal specials add variety and freshness to the menu.

Leaf & Grain enlisted Houston’s Gin Design Group to design the new location’s interior. It will serve as a template for for future growth.

To celebrate Saturday’s grand opening, the first 50 people through the door will have the opportunity to win raffle prizes from H.E.B., Underground Creamery, Burger Bodega, Street to Kitchen, Balboa Surf Club, Lululemon, Motiv Fitness, Hiatus Spa, Omni Hotels, and Rambler Sparkling Water, as well as tickets to the Astros, Rockets, or Dynamo.

The restaurant opened its first location in the Shops at Houston Center in 2017. In 2021, it opened its first location outside of downtown in West University Place. Leaf & Grain co-founder Deets Hoffman knows the area well.

"I get nostalgia every time I drive up to this location," Hoffman said in a statement. "I played Post Oak Little League right across the street, and my grandparents were just around the block, so I spent a lot of my childhood here. This is a special restaurant for us, and we cannot wait to serve the Briargrove-Tanglewood community!"

Leaf & Grain’s new location will operate with the same hours as the West University store — daily from 10:30 am until 8 pm.

Find more information at the restaurant’s website.

Bowling over Houston

Gluten-free Austin restaurant picks River Oaks for first Houston store

Rendering of Honest Mary's in River Oaks

Rendering by Mark Odom Studio

Honest Mary's, an Austin-based eatery, is expanding with a new location in Houston's River Oaks in fall 2025.

It will be a Houston homecoming for restauranteur Nelson Monteith with the fall 2025 debut of Honest Mary’s in River Oaks.

“It’s a joy and honor to bring a brand we’ve worked hard to create in Austin and finally be able to share that concept with friends and family in Houston,” Monteith said in a statement. “There’s a bit of built-in comfort in knowing there are folks here who are already fans of Honest Mary’s. They’ve been asking us for years to open a location in Houston, and now it’s happening.”

Located at 2047-A West Gray St., Honest Mary's will occupy the current La Madeleine space. It is not known at this time when La Madeleine will close, but construction on Honest Mary's is expected to begin in May 2025.

Monteith and his wife, Mary, launched Honest Mary’s in 2017 after embracing mindful eating to improve their health. Since then, the Austin-based eatery that describes itself as serving "life-giving fast food" has expanded to four locations, with the upcoming River Oaks spot marking its arrival in Houston.

“There’s healthy food, fresh food, and fast food,” he said. “We wanted to create something that fits into that sweet spot without sacrificing quality or convenience. The trend towards healthy eating and the reality of busy lifestyles aren’t slowing down. We offer a place that caters to both.”

At the center of Honest Mary’s menu are five signature bowls ranging from poke to vegetarian, including the smoky poblano ($10.25) that features a basmati rice base with fresh vegetables of wild arugula, sweet corn, and pickled onions in a creamy poblano sauce. Co-partner and chef Andrew Wiseheart, known for Austin’s Contigo and Ladybird Taco, leads the kitchen.

Honest Mary's menu features healthy, gluten-free bowls. Guests can choose from five signature bowls at Honest Mary's, or create their own.Courtesy of Honest Mary's

Diners can build their own bowls by selecting a base like quinoa, proteins including grilled chicken and tuna, and vegetables such as sweet potatoes. Pickled onions, cucumber salad, and avocado are among the topping selections, with sauces like lemon garlic and cashew-lime crema.

Scratch-made sipping broths round out the menu, with the chicken bone broth packed with celery, carrots, onions and parsley, or an umami-rich seaweed and mushroom broth.

A selection of house-made aguas frescas and teas, local craft beer, wine, kombucha, and organic cold-pressed juices will be available, as will Honest Mary’s popular almond butter cookies sweetened with maple syrup and topped with a sprinkle of Maldon salt.

Rendering by Mark Odom Studio

Honest Mary's, an Austin-based eatery, is expanding with a new location in Houston's River Oaks in fall 2025.

With its fully gluten-free menu, Honest Mary’s caters to a range of dietary preferences, including vegetarian, vegan, and dairy-free. To align with Monteith’s dedication to nutrition, Honest Mary’s uses seed oils sparingly and prioritizes local and organic ingredients when possible.

“River Oaks Shopping Center has a unique blend of history and vibrant new concepts, making it the ideal home for us,” Monteith said. “We aim to be a neighborhood spot where people can enjoy delicious, healthy food.”

Lunden McGill and John Frazier of Baker Katz brokered the deal for the 2,200-square-foot space and additional patio with seating for 38 inside and 44 outside. Mark Odom Studio is responsible for architecture and design.

Honest Mary’s signature elements of terra cotta and blue tilework will be incorporated to provide consistency between all five locations, while Art Deco-inspired decor of lush greenery, warm wood tones and natural light will align the space with the River Oaks Shopping Center’s structure.

Takeaway, delivery, and dine-in will be provided daily from 11 am to 9 pm.