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    what's Eric Eating Episodes 357 and 358

    Meet the entrepreneurial couple behind a River Oaks Tex-Mex institution

    CultureMap Staff
    Mar 8, 2024 | 6:07 pm
    Armandos interior

    Armandos is a River Oaks staple.

    Courtesy of Armandos

    On this week’s episode of “What’s Eric Eating,” Cinda and Armando Palacios join CultureMap editor Eric Sandler to discuss their growing company, Palacios Murphy Hospitality. Best known for upscale Tex-Mex restaurant Armandos, the group also includes Italian restaurant Lulu’s, a hotel and restaurants in Round Top, and casual Tex-Mex restaurant Mandito’s.



    Armandos interior
    Courtesy of Armandos
    Armandos is a River Oaks staple.

    The conversation begins with the couple explaining how they met. “The first time I met him my knees got weak,” Cinda recalls.

    From there, they turn to the founding of Armandos and it evolution. Armando recalls opening the first location with a $100 deposit he saved up after getting fired from Ninfa’s. The restaurant quickly became a see-and-be-seen spot that ultimately moved to its current location at Westheimer and Kirby 16 years ago.

    Of course, Armandos is well known for its Thursday night disco parties. Cinda offers her take on the party’s enduring popularity. Don’t miss Armando’s hilarious anecdote about the night Lionel Richie and Billy Gibbons both came to the restaurant.

    “It’s a big house party. It’s very safe. It’s not really a club,” she says.

    Husbands feel comfortable their wives are going out. It’s Armandos. It’s a restaurant. It’s not like they’re going out to a disco,” Armando adds.

    Listen to the full episode to hear the couple discuss the challenges of operating in a town as small as Round Top. They also offer thoughts on developing Mandito’s and bringing it to Bellaire and Katy.

    In this week’s other episode, Sandler and co-host Mary Clarkson discuss the news of the week. Their topics include Houston billionaire Tilman Fertitta purchasing River Oaks District; Harold’s in the Heights closing after more than 10 years on 19th Street; and Tacos Doña Lena opening a second location in Lazybrook/Timbergrove.



    For the restaurant of the week segment, Clarkson and Sandler recount their recent meal at Sorrento Ristorante. Both friends have a lot of nice things to say about the Montrose Italian restaurant, which has been given some necessary upgrades by its new owners. Tune in to hear what they liked and what needs tweaking.

    -----

    Subscribe to "What's Eric Eating" on Apple podcasts, Google Play, or Spotify. Listen to it Sunday at 8 am on ESPN 97.5.
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    CHAIN NEWS

    Future of Texas chain Twin Peaks uncertain after bankruptcy filing

    Jef Rouner
    Jan 28, 2026 | 9:30 am
    Twin Peaks
    Twin Peaks/Facebook
    Twin Peaks has filed for Chapter 11 bankruptcy.

    Bad news for people who need booty shorts and tight shirts to enjoy their buffalo wings with. On Monday, January 26, Twin Hospitality Group, the parent company of the Twin Peaks chain, announced that they were filing Chapter 11 bankruptcy.

    The company, founded in Lewisville, Texas in 2005, quickly became a major competitor to Hooters, Bombshells, and other eateries centered on buxom waitstaff. Currently, there are 114 locations nationwide, including five in the Austin area.

    The chain has not announced plans for widespread restaurant closures, but the filing comes only a year after the company went public on the stock exchange with a $1 billion estimated value. For now, doors will remain open and staff will be paid, but it's not a sign of strength for most companies to enter Chapter 11.

    "Twin Peaks has redefined the sports bar experience and built an iconic and highly profitable business. We are confident that the brand remains positioned for meaningful global expansion in the years to come,” said Andy Wiederhorn, CEO of Twin Hospitality, in a release. “Our focus in this process remains providing quality service to our customers and supporting our franchise partners and the thousands of corporate and franchise employees.”

    The news comes at a time of reckoning for "breastaurants.” Last year, the leading name in the industry, Hooters, announced a major brand shift away from its titillating model. Dubbed the “re-Hooterization," the chain plans to return to its original branding of a beach-themed hangout spot.

    Multiple locations in Texas have already been bought out or closed in Grapevine, Houston, Lubbock, Bryan, and San Marcos. A spokesperson for Hooters told CultureMap that they are in the process of transferring all Texas liquor licenses from the former ownership.

    "We look forward to the completion of the transfers, but it is a process that takes a little bit of time," they said.

    Houston-based Bombshells, also underwent restructuring recently, closing two locations in its hometown in 2024. The chain still operates six Houston-area location.

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