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    Better food at Minute Maid

    Shake Shack and Torchy's Tacos are headed to a Houston sports landmark

    Eric Sandler
    Dec 1, 2016 | 5:05 pm
    Shake Shack pop-up
    ShackBurgers are coming to Minute Maid Park in 2017.
    Photo by Daniel Ortiz

    The removal of Tal's Hill will bring better food options to Houston Astros games at Minute Maid Park next season. The baseball team announced Thursday that Torchy's Tacos and Shake Shack will each have concession stands in the park's newly renovated center field.

    "Our partnerships with Torchy's Tacos and Shake Shack are highlights of the new center field area," said Astros president of business operations Reid Ryan in a statement. "Torchy's Tacos brings not only great food, but a local, Texas flavor to the ballpark. And Shake Shack's reputation for fresh, high-quality food precedes them. We look forward to offering these two fantastic concession options to our fans in 2017."

    The Minute Maid Park Shake Shack will be the New York-based global burger chain's second Houston-area location, joining the one that opened last month in The Galleria (a third location has been announced for Rice Village). The company already has a presence at other sports stadiums around the country, including Citi Field in New York and the Wells Fargo Center in Philadelphia.

    However, the location will be the first time the Austin-based taco restaurant has opened in a baseball stadium. If the popularity of its other Houston-area restaurants is any indication, fans will be lining up to get their fill of Dirty Sanchez tacos and queso in between Dallas Keuchel strikeouts and Jose Altuve doubles.

    "We couldn't think of a better partner for our first venture into baseball than the Houston Astros," said Torchy's Tacos founder and vice president Michael Rypka. "Houston is home to some of our most loyal Torchy's fans, and we can't wait for our new location to open in the center field area of Minute Maid Park."

    The team's product on the field should be improved, too, thanks to the free agent signing of outfielder Josh Reddick and a trade with the New York Yankees for catcher Brian McCann. Come to think of it, a ShackBurger probably will taste better during a World Series game.

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    news/restaurants-bars

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    an offer he couldn't refuse

    Exclusive: Killen's Barbecue will soon shutter in The Woodlands

    Eric Sandler
    Dec 1, 2025 | 10:30 am
    Killen's barbecue meat platter with sides
    Photo by Robert Jacob Lerma
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    Fans of Killen’s Barbecue’s location in The Woodlands have a days to make one last visit. The restaurant will close this Sunday, December 7, chef-owner Ronnie Killen tells CultureMap.

    Open since 2021, Killen says that he’s in final negotiations to sell the location at 8800 Six Pines Dr. to Whataburger for a new location of the iconic Texas fast food restaurant. Neither the original location of Killen’s Barbecue in Pearland nor its Cypress location are affected by the closure of The Woodlands and will remain open.

    “Whataburger made me a deal I couldn’t pass up. It would take 10 years to do that kind of revenue,” Killen writes in a text, adding that the company recently made a significant payment to keep the deal’s window open through the end of the year.

    He added that the costs to operate the restaurant have gone up significantly. As one example, a cord of wood cost $175 when he opened the first Killen’s Barbecue in 2013. It costs $475 now, he writes.

    If the deal falls through, Killen states that he could look for a new buyer or convert the restaurant into a second location of Killen’s Burger, the retro-styled burger joint he operates in Pearland.

    The restaurant’s closure had been expected since February, when Killen sold The Woodlands’ location of Killen's Steakhouse. At the time, Killen said he also planned to find a buyer for his barbecue joint in the bustling suburb. He cited the driving distance from Pearland to The Woodlands as one reason he chose to divest both locations. He still operates Killen's Steakhouse in Pearland, comfort food restaurant Killen's near the Heights, Killen's Burger, and three other locations of Killen's Barbecue.

    As it approaches its 13th anniversary in the spring, Killen’s Barbecue remains a vital part of Houston’s barbecue scene. The restaurant recently earned an honorable mention from Texas Monthly and holds a Bib Gourmand designation in the Michelin Guide. In July, it opened a new location at Hobby Airport.

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