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    a little love from the barkeep

    13 Houston bartenders boldly bare it all for charity calendar

    Eric Sandler
    Nov 25, 2019 | 2:30 pm
    Slinging Love bartender calendar
    Find the calendar at bars across Montrose, downtown, and The Heights.
    Photo by Alex Crawford

    A group of Houston bartenders are stripping down for a good cause. The newly released Slinging Love calendar features 13 drink makers in cheeky nude poses.

    Organized by Catbirds owner Shelly Wilburn, the calendar aims to raise $15,000 for the Houston Area Women’s Center. It’s on sale now for $15 at a number of the local watering holes where the participants work, including Rudyard’s, Penny Quarter, Poison Girl, Houston Watch Co., The New Potato, and Catbirds.

    “For 20 years, the running joke has been we’re going to make a calendar of all these Montrose bartenders. [Supporting HAWC] was the motivation to get it done,” Wilburn tells CultureMap.

    Inspired by pinup girls from the ’30s and ’40s, Wilburn put together an idea board. Alex Crawford, a photographer who works at Ralph Smith Studios, took all the pictures. Former Catbirds bartender Zach Doyle helped Wilburn recruit participants. The bartenders, who work at places such as OKRA, The New Potato, Present Company, and more, contributed some suggestions of their own.

    “For example, Mike McMullin from OKRA, wanted to be Mr. January and pineapples are good luck,” Wilburn says. “I went and bought pineapples. I’m, like, I don’t know what to do with these. It kind of went from there.”

    Generally, the photos are more amusing than titillating. In addition to pineapples, strategically placed picnic baskets, Christmas presents, and a watering can keep the pictures strictly PG.

    “I like how it’s very much, we’re going to support the women in our lives with the men in our lives,” Wilburn says. “It’s not sexual. It’s mostly comical.”

    As for next year, she’s already heard from bartenders who were disappointed that no one invited them to participate. She’s also contemplating a version with female bartenders dressed up as what they wanted to be when they grew up. Assuming the calendars sell out, it will have been a good experience.

    “We had 13 guys get naked for us, and it was fantastic,” Wilburn says.

    Here are the men of the Slinging Love calendar:

    • January - Mike McMullin, OKRA
    • February - Danny Furness, Houston Watch Co
    • March - Paul Redmond, The New Potato
    • April - Charlie Fernandez, Sassafras/Big Star Bar
    • May - Scott Michael H., Dan Electro’s
    • June - Roberto, The West End
    • July - Jonas Thompson, Poison Girl
    • August - Zach Boyle, Dino’s
    • September - Micah Youngblood, Catbirds
    • October - Ryan Sawyer, Rudyard's
    • November - Tommy Ho, Anvil/Penny Quarter
    • December - Noah Edger, Griff’s/Boondocks
    • 2020 - Chris Burns, Present Company
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    a very fine house

    Mexican restaurant with private tequila lockers sets Cypress opening

    Eric Sandler
    Sep 17, 2026 | 4:00 pm
    Galiana's Casa Del Tequila
    Courtesy of Grupo Herrera Restaurants
    The menu includes ceviche.

    An upscale Mexican restaurant is coming soon to the Towne Lake development in Cypress. Galiana’s Casa Del Tequila will begin its soft opening this Monday, September 21 ahead of a grand opening on September 28.

    Located at 11231 Greenhouse Road, Galiana’s Casa Del Tequila is an evolution of Galiana's Tex Mex & Agave Bar, a restaurant that closed in May. It’s part of Grupo Herrera Restaurants, the company behind Alicia’s Mexican Grille, Dario’s Steakhouse & Seafood, and Marvino’s Italian Steakhouse.

    The new name comes with a new menu that’s designed to be more upscale than its predecessor. Owner Dario Herrera describes Galiana’s as “the fresher side of Mexico,” according to press materials, with a focus on high quality ingredients and tableside presentations.

    Appetizers include street corn with grilled bone marrow, charred octopus, gorditas filled with pastor or chicken fajitas, and tableside guacamole. From there, diners may opt for tacos filled with pastor, octopus, vegetables, tempura fried Gulf snapper, or ribeye.

    Galiana’s offers three choices of beef fajitas — skirt, ribeye, or filet — along with chicken. Diners can add familiar toppings such as bacon-wrapped shrimp, a lobster tail, or jalapeño sausage.

    Other entrees include shrimp and crab enchiladas, mole enchiladas with chicken, risotto Veracruz with shellfish and octopus, and pan-seared Gulf red snapper with tequila poblano-chipotle cream. The company’s experience with steakhouses is reflected in Galiana’s steak selection that includes skirt, ribeye, an American wagyu New York strip, and a Black Angus tomahawk that’s carved tableside.

    As the “house of tequila,” Galiana’s will also serve a wide range of tequila and mezcal-based cocktails, all of which are made-to-order with fresh citrus. In addition, private liquor lockers ae available for diners who want access to premium spirits and other perks.

    During the soft opening, the restaurant will be open for dinner from 5-10 pm. After that, it will be open for lunch and dinner daily with brunch served on Saturday and Sunday. Reservations are available online.

    Galiana's Casa Del Tequila

    Courtesy of Grupo Herrera Restaurants

    The menu includes ceviche.

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