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    Foodie News

    Actor turned restaurateur to bring a buzzy new restaurant to Tanglewood: A better Barnaby's?

    Eric Sandler
    Nov 11, 2014 | 4:57 pm

    "It's gonna be a cool little spot."

    That's how Shepard Ross, the former actor turned restaurateur describes The Del. Set to open in next spring, The Del is the latest project from Ross's Studewood Hospitality Group, which is the same group that owns Glass Wall and Brooklyn Athletic Club (Ross is involved with other business partners for Pax Americana).

    While the interior will be completely redone, Ross says he found the patio, which should seat about 65 people, particularly appealing.

    Ross says the project came to fruition when his partners asked for a concept similar to those they had invested in for the neighborhood they live in. "They've been going to the same Carrabba's and Escalante forever," Ross says, and they're ready for something new.

    Enter The Del, which will go into a spot that used to house Taste of Lebanon (as Eater Houston first reported). Ross describes the space as "a box with a patio we can work with." While the interior will be completely redone, Ross says he found the patio, which should seat about 65 people, particularly appealing.

    Once the physical transformation is complete, the food and beverage programs will be designed to fill in what's missing in that part of Tanglewood and Memorial. "You have to take care of your neighborhood first," Ross says. "That model can help you survive economic ups and downs."

    Ultimately, The Del will blend BAC's family friend atmosphere courtesy of a "rec deck" that offers games and Glass Wall's more upscale atmosphere. In an ideal world, future customers would feel equally comfortable bringing their kids in after soccer for burgers and bocce on Saturday afternoon and coming back that night on a date for steaks and wine.

    The Del will also feature a solid wine selection and craft cocktails. "They want a good bar. That's the missing component over there," Ross explains. "The Palm is too stuffy."

    As for the menu, Ross expects to bring some favorites from both BAC and Glass Wall, but the basic structure will be grounded in high quality ingredients and mostly familiar flavors. "We want to be like a better version of Barnaby's," Ross explains. "Our clientele that we've built has certain expectations regarding quality of ingredients and elevated techniques."

    While Ross acknowledges that the concept doesn't really need a chef, he is considering bringing in a culinary director for the Studewood Hospitality Group who could oversee all three concepts and set the tone for whatever future projects the group may consider.

    Tanglewood has long been prosperous. Now it's set to house a solid neighborhood restaurant. People of Memorial Area Trading, are you interested?

    The Del will bring the same neighborhood atmosphere to Tanglewood that has made Glass Wall and Brooklyn Athletic Club successful.

    Shepard Ross The Del
    Courtesy photo
    The Del will bring the same neighborhood atmosphere to Tanglewood that has made Glass Wall and Brooklyn Athletic Club successful.
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    news/restaurants-bars
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    a CultureMap Exclusive

    Houston's 'Chinese takeout bar from the future' touches down in Webster

    Eric Sandler
    Jun 1, 2026 | 4:02 pm
    Rice Box Webster rendering
    Courtesy of The Rice Box
    A rendering previews The Rice Box's new location in Webster.

    Houston’s Chinese takeout bar from the future is coming to the Bay Area. The sixth location of The Rice Box will open in Webster later this summer.

    Located at 114 El Dorado Blvd, the new location will be called Rice Box Space Center after NASA’s headquarters at the nearby Johnson Space Center. Founder John Peterson tells CultureMap that it’s a bit of a homecoming for him and his wife/business partner, Jenny Vo, as they grew up in the area. As with every new location, the restaurant created a movie-style poster to announce its opening.

    Rice Box Webster movie poster The Rice Box Space Center is expected to open later this summer.Courtesy of The Rice Box

    For its first truly suburban location, Peterson plans to offer a more efficient pickup system for to-go orders. Dubbed The Rice Box Pickup Reactors, the system applies Rice Box’s sci-fi aesthetic to curbside ordering. As seen in the rendering above, the building will have six slots that drivers will pull into to get their orders.

    “The goal is to have guests in and out with food in hand in around 90 seconds,” Peterson writes in an email. “It’s still pickup, but we’re trying to make that moment feel more intentional and more connected to the digital side of Rice Box instead of treating it like an afterthought. We’re looking at this opening as both a new store and a prototype for how Rice Box can work in more suburban markets without losing the part of the brand that makes it feel like us.”

    Bay Area-area diners can expect the same menu as the Rice Box’s other locations. That includes staples such as General Tso’s chicken, sesame chicken, beef with broccoli, and orange peel beef. The restaurant also serves traditional Chinese-inspired fare such as Chongqing chicken, cumin beef, mapo tofu, and chow fun noodles.

    Recently, Peterson rolled out a new version of Rice Box’s dumplings. Available in chicken, pork, or vegetable, each style of dumpling comes with a different wrapper that enhances the filling’s flavor. They’re also available either steamed or fried.

    The Rice Box started as a food truck in the early 2010s. After moving to a permanent location in the Greenway Plaza food court, it has opened brick-and-mortar locations in the Heights, River Oaks, Rice Village, and Memorial.

    openingsnews-you-can-eatthe rice box
    news/restaurants-bars

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