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    Citation City

    Houston Police waging a food truck crackdown: Cops insist it's not petty, butdue to complaints

    Tyler Rudick
    Oct 13, 2012 | 8:58 am
    • The Houston Police Department is stepping up its enforcement efforts againstfood trucks.
    • Oh My Gogi! BBQ tweeted on Oct. 5, "Check out the picture! 4 HPD Cop Cars."
      Oh My Gogi/Twitter
    • "This is why we were shut down last night. Please Read. Spread the Word. We area small business," tweeted by Oh My Gogi! BBQ on Sept. 28.
      Oh My Gogi/Twitter

    A food truck battle appears to be underway in Rice Village, as the Houston Police Department continues its crackdown on mobile kitchens after fielding numerous recent complaints from area residents and restaurant owners.

    "Over the last few months, we've received a lot of complaints about food vendors in the South Central district [which includes Rice Village]," HPD spokesperson John Cannon tells CultureMap.

    Korean barbeque truck Oh My Gogi! has been caught in the crosshairs since early September, when it received the first of at least four violations from HPD officers patrolling the Village (this specific truck's plight was first detailed in the Houston Press).

    "In no way, shape or form are we singling out Oh My Gogi," HPD spokesperson John Cannon says.

    Parked at one of its usual stops — near Brian O'Neill's on Morningside Drive — Gogi was given its initial citation for not properly displaying a food permit, manager Daniel Davenport says. (You can't just have it on an iPad, apparently.)

    A week later, a new pair of HPD officers dropped by for a visit but didn't offer a reason aside from being instructed to "crack down" on mobile vendors.

    On this occasion, the police gave a citation for having a propane tank outside the truck. Gogi was forced to close immediately. Adding insult to injury, Davenport says he had to discard $800 worth of food. He alleges that the police officers poured bleach on the food for good measure.

    Cannon tells CultureMap that the "bleaching" act was not done by HPD. He is awaiting further details about the incident from Houston Health and Human Services, which deals directly with restaurant owners and enforcement follow-ups.

    "In no way, shape or form are we singling out Oh My Gogi," Cannon says. "In the past month, officers in the district have written at least 50 citations. That's not just to food trucks, though.

    "HPD has increased enforcement of health codes for all types of mobile vendors, including BBQ pit operators."

    The police crackdown comes as food truck owners and their supporters are pushing for changes in city ordinances to give them more operating freedom, with some brick and mortar restaurants pushing back, in what's shaping up to be a high-profile city council battle.

    While CultureMap was unable to reach Oh My Gogi! for comment, Cannon says HPD reps spoke directly with the food truck's owner Eric Nguyen to assure him that his business was not a target.

    "It's the city's job to make sure food servers are in compliance with health codes," Cannon says. "It may seem petty to give someone a citation for not displaying a permit, but we have to enforce the health rules the way they're written."

    Cannon adds that the "increased enforcement" throughout Rice Village and the South Central district is likely to continue for at least another month. Food truck owners be warned.

    unspecified
    news/restaurants-bars

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    phoenix rising

    Soccer-obsessed Houston sports bar flies into new home in Montrose

    Eric Sandler
    Jan 6, 2026 | 4:15 pm
    The Phoenix on Westheimer
    The Phoenix on Westheimer/Facebook
    The Phoenix will move from Westheimer to Richmond

    An enduring Montrose sports bar is making a big move this fall. The Phoenix on Westheimer will move from its current location to a new home at 1643 Richmond Avenue.

    Originally opened 20 years ago as the Firkin and Phoenix, the bar offers a comfortable environment for watching sports, which has made it particularly popular with local soccer fans. Alongside an expansive selection of beers, the kitchen serves a wide array of fare that includes traditional pub grub such as burgers, wings, and nachos, as well as salads, tacos, and more.


    View this post on Instagram
    A post shared by The Phoenix On Westheimer (@the_phoenix_brewpub)


    Owner Vu Truong tells CultureMap that he was unable to agree to terms on a lease renewal for The Phoenix’s current home at 1915 Westheimer. Inspired in part by the recent closure of Montrose staple Paulie’s, he realized that stability would only come from purchasing a property rather than leasing.

    “That building, driving by, it made sense for what we thought the next spot for the Phoenix would be,” Truong says. “It’s kind of a similar path to when I opened the Firkin and Phoenix 20 years ago. I knew it was a cursed location, but we knew the Phoenix would rise above it all, and it did.”

    Although the new location will be a little smaller inside than the current spot, it will have a larger patio.

    “We’re hoping to stick with basically the same menu once we start going,” Truong says. “Hopefully, we’ll have more space that’s more efficient to push out more food and do some to-go business. We’ll try to keep our prices as reasonable as we can.”

    If everything goes according to plan, the bar portion of the new location will be open before the World Cup kicks off in June. In that scenario, both locations would operate simultaneously until the end of August, when the original location’s lease will expire.

    The new location’s kitchen and brewery components will follow after the bar opens. “I don’t have deep pockets or rich friends, so we’ll have to phase it this way,” Truong says.

    “We’re taking a baby steps approach. If we can have two places during World Cup and not have a lapse in service, I’m hoping we can keep most of our clientele, especially by staying in Montrose.”

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