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    burger-chan revived

    Cult-favorite Houston burger joint makes beefy comeback after recent shutter

    Eric Sandler
    Oct 1, 2020 | 11:57 am
    burger-chan burger
    Burger-chan debuts at Click on October 5.
    Photo by Terence Tang

    Food lovers no longer need to mourn the loss of burger-chan, the cult-favorite burger joint that closed its Greenway Plaza location in August. The restaurant has partnered with Click Virtual Food Hall to serve its signature burgers and tots.

    Burger-chan will become Click’s ninth concept beginning Monday, October 5. Founded by chef Gabriel Medina (Kata Robata, Aqui) and Steven Salazar (The Kirby Group) in 2019, Click now serves a diverse array of options that covers everything from sandwiches and tacos to poke and Filipino food — all available for either pickup or delivery within an 8-mile radius of its location near Durham Drive and Washington Avenue.

    For burger-chan owners Diane and Willet Feng, the decision to partner with Click evolved out of their respect for and friendship with Medina and Salazar. Over the last year, Medina and his fiancee became burger-chan regulars, and the Fengs frequently ordered from Click.

    “One day in August of 2020, we started to think about how we could promote Click Virtual,” the Fengs tell CultureMap in an email. “We thought it'd be fun if we threw a few burger-chan burgers on their menu so that people wouldn't be too sad once we closed our Greenway Plaza location. . . We pitched the idea by Gabe, he ran it by his business partner Steven, and then we went from there!”

    Click will offer five burger-chan burgers along with a build-your-own option — served on the same bread (Sheila Partin's sweet sourdough and Breadman Baking Company's artisan hamburger buns) — plus tater tots. Medina staged at burger-chan to learn the restaurant’s recipes for items such as pickles and scallion aioli; Willet Feng provided additional training, including the proper way to wrap the finished burger in red-and-white checkered paper. The chefs even collaborated on a new Tejano burger that comes with queso fresco, ranch dressing, avocado slices, pickled jalapeno, and bacon.

    “The most important thing for us is we respect everything burger-chan has done up to this point,” Salazar tells CultureMap. “You bite into that burger, and it’s a burger-chan burger.”

    Partnering with Click will undoubtedly mean a wider audience for burger-chan’s dishes. Whereas the Greenway Plaza location only offered breakfast and lunch Monday-Friday, Click is open for lunch and dinner every day.

    Click will remain the exclusive delivery option for burger-chan at least until the restaurant opens its new location near The Galleria in early 2021.

    “Given the uncertainty of COVID-19 spread going into the fall and winter months, we are in no rush to open,” the couple write. “Next year, once everything is built and we're staffed up, we'll evaluate the state of things to figure out how we can safely operate.”

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    not so common

    Growing Houston cafe's new location bakes up comfort and convenience

    Eric Sandler
    Jun 24, 2026 | 5:56 pm
    Growing Houston cafe's new location bakes up comfort and convenience

    Houstonians had two options when deciding which Common Bond location to visit — either a sit-down Bistro location with a full menu or an On-The-Go store with a quick service menu and a drive-through lane. Now, the company is offering one location where diners don’t have to choose.

    At its recently-opened Spring location (21620 Kuykendahl Road), Common Bond has combined both its Bistro and On-The-Go models into one convenient outpost. Those who choose to dine-in will find a 78-seat interior and a 32-seat patio. Customers who need something more quickly may use the drive-through to order from a menu of sandwiches, cookies, pastries, coffees, and more.

    The new store is Common Bond’s second Spring location, joining a Bistro location in City Place that opened in 2020.

    Another way this location gives its customers more choices is by serving both its breakfast and lunch menu all day. That includes dishes such as lemon-stuffed French toast, shrimp and grits, steak and eggs, and the fan-favorite Nashville hot chicken sandwich.

    Of course, the cafe is also known for its extensive selection of pastries, sweets, and other baked goods. Signature items include croissants, kouign amann, chocolate chip cookies, and the espresso martini entremet. A rotating selection of features incorporate seasonal fruits and pay tribute to holidays.

    Customers who join the restaurant’s loyalty rewards program get access to a number of discounts, including $10.99 flatbreads on Tuesday, 50 percent off loaves of bread on Wednesday, $1 mimosas on Thursday, and $3.99 kids’ meals on Sunday (with minimum $13.99 purchase).

    As part of its grand opening celebrations, kids eat for free with an adult purchase of $14 or more through July 1 (limit one free meal per adult purchase).

    Common Bond opens daily at 7 am.

    Common Bond Spring exterior

    Photo by Andrew Hemingway

    Common Bond recently opened its second location in Spring.

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