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    so thick, so fluffy

    Tantalizingly thick cookie pop-up bakes up new permanent home in The Heights

    Eric Sandler
    Jul 27, 2022 | 2:52 pm
    These cookies are thick.
    These cookies are thick.
    Photo by Michael Ma

    A Houston cookie pop-up will soon unveil its permanent home in the Heights. Pudgy’s Fine Cookies will celebrate its grand opening this Sunday, July 31.

    Owner Van Teamer tells CultureMap she started Pudgy’s after exploring her interest in baking during the pandemic. Part of an entrepreneurially minded Vietnamese family, she considered opening a franchise cookie store but found the products to be too sweet. Working with her sister, she began testing recipes.

    Eventually, they settled on a thick, chewy cookie that’s a little gooey in the middle.

    “We started with the basics. We wanted to achieve that thick, New York-style look,” she says. “The chocolate chip probably took us three months.”

    Chocolate chip became “the Pudgy,” the bakery’s top seller. Other customer favorites include the Bonanza Brulee, a cookie that combines the flavors of creme brulee and bananas Foster, and the Wild Campfire, a s’mores-inspired cookie with toasted marshmallows and chocolate chunks.

    After winning the approval of friends and family, Teamer and her family started to sell the cookies at markets around Houston. When baking supplies and boxes overwhelmed her home, she began looking for a permanent space. Teamer found a willing collaborator in Josh Deleon, the ice cream wizard behind CultureMap Tastemaker Awards winner Underground Creamery. The duo decided to share a space that would serve as a retail outlet and bakery for Pudgy’s and a kitchen for Underground, which distributes all of its ice cream in highly-coveted weekly “drops’ that sell out in under a minute.

    “She reached out to me about looking for kitchen spaces. I like her product a lot and proposed this [shared space],” Deleon says. “I think sharing a kitchen between someone who makes cookies and an ice cream company is a match made in heaven.”

    Located at 1010 N. Shepherd Dr., Pudgy’s joins Crawfish Cafe and newly opened Vietnamese restaurant Dinette in a shopping center that’s just south of 11th St. Teamer says she selected the location after consulting with her customers, many of whom liked having an excuse to come inside the loop for shopping and other activities.

    Held from 2:30-6:30 pm, Sunday’s grand opening festivities will feature a free tote for the first 50 customers and free cookies for the first 100. Everyone who stops by will be eligible to win one of five mixed dozen cookies. The event is first come-first serve, and no preorders will be accepted. Going forward, the bakery will be open Tuesday-Saturday from 10:30 am-6:30 pm and Sunday from 10:30 am-5 pm.

    Even though its been a long time coming, Teamer is excited to have reached this point.

    “I’m happy with the way everything has turned out. I’m glad everyone likes the cookies,” she says.

    These cookies are thick.

    Pudgy's Fine Cookies
    Photo by Michael Ma
    These cookies are thick.
    news-you-can-eatthe-heightsopeningsdesserts
    news/restaurants-bars

    NYC bagels in River Oaks

    Seinfeld-approved New York bagel shop sets opening for first Houston spot

    Eric Sandler
    Sep 8, 2026 | 8:59 am
    H&H Bagels
    H&H Bagels/Facebook
    H&H Bagels opens its first Houston location on Thursday, September 10.

    An iconic New York City bagel shop has set the opening date for its first Houston location. H&H Bagels will open this Thursday, September 10, at 2850 Westheimer, the bakery announced on social media.

    The bagel shop traces its roots back to 1972, when Helmer Toro and his brother-in-law Hector Hernandez bought Midtown Bagels and rebranded it with the first letter of their names. Since then, H&H has cemented its place in pop culture, earning shout outs in Seinfeld — Kramer was famously on strike from his job there in the same episode that introduced Festivus to the world — Sex and the City, You’ve Got Mail, and others.

    CEO Jay Rushin acquired the company in 2014 and set it on a growth path by building a 20,000-square-foot production facility in Queens. Every H&H bagel is boiled, quick frozen, and shipped from the bakery to a growing network of stores around the country, where they’re baked fresh throughout the day. In 2025, H&H announced plans to open 70 stores across the country, including in California, Raleigh, NC, Chicago, and parts of Florida. Houston is the company’s first Texas location.

    H&H Bagels exterior Look for H&H Bagels in the same shopping center as Relish Restaurant & Bar.H&H Bagels/Facebook

    “We’re staying relevant by going national. We don’t think we need to stay in New York to be relevant. We’ve got five operating locations in New York, which is plenty,” Rushin told the On Hand newsletter in October 2025. “But pretty much 100 percent of our focus is growing nationally. We opened our first location outside of New York in Boca Raton last September. We’ve got a whole host of openings over the next six months. So we’ve got a lot going on right now.”

    Customers will find a range of bagels options, including classic flavors such as poppy, everything, blueberry, and onion, as well as more modern tastes such as jalapeno cheddar, asiago, and whole wheat everything. Of course, bagels are available for individual purchase, as well as by the dozen. And yes, the shop will slice and toast a customer's bagel.

    H&H also sells a number of sandwiches, including the “Classic Bacon, Egg & Cheese,” the company’s top seller, as well as a nova sandwich with cream cheese, tomato, onion, and capers. Other sandwich options include avocado, egg, and cheese; sausage, egg, and cheese; and the Novacoda — lox spread with avocado and onion. Cream cheese options include plain, scallion, spicy scallion, and strawberry.

    Beverage choices include coffee, iced coffee, iced tea, orange juice, sodas, and more. The shop evens offers desserts in the form of babka, chocolate chip cookies, and brownies.

    H&H is only the latest national bagel chain to set its sights on Houston. Earlier this year, PopUp Bagels, a venture capital-backed bakery with East Coast roots and celebrity investors, opened its first Houston location in Town & Country Village. Florida-based shop Jeff’s Bagel Run has already grown to three Houston-area stores, including a Tanglewood location (6401 Woodway Dr.) that opened in July.

    As for H&H, it will celebrate its grand opening beginning at 6 am on Thursday morning. The first 250 customers who make a purchase will receive a tote bag with a gift card worth up to $100.

    openingsnews-you-can-eatbagels
    news/restaurants-bars
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