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    Welcome Beerstream

    Popular Midtown bar celebrates first anniversary with addition of 'Beerstream' trailer, more hammocks

    Eric Sandler
    Apr 20, 2017 | 2:15 pm

    As it prepares to celebrate its first birthday this weekend, Axelrad is making some upgrades. The Midtown bar known for its craft beer selection, lush beer garden, and lots of hammocks devised an unexpected solution to shorten the line for drinks.

    Since the interior space is so limited, owners Adam Brackman, Monte Large, and Jeff Kaplan purchased a 32-foot Airstream trailer and tasked local firm Imagi-Motive with converting it into a satellite bar. The “Beerstream,” as Brackman calls it, features 10 taps (two nitrous), the bar’s full lineup of approximately 20 canned beers, two frozen machines, and the ability to serve cocktails.

    “Since the beginning, I knew we’d expand with something out there,” Brackman tells CultureMap. “We’ve been working on this actively for six months."

    Roughly half the space will be used for a beer cooler, which will allow Axelrad to cellar more beers and replace a portable cooler that’s currently on the property with even more hammocks. Overall, the trailer’s pastel blue paint fits in with the bar’s overall aesthetic; even the tap handles are shorter, more detailed versions of the carved wooden figures in the main bar.

    “I know for sure we’re going to have (512) Pecan Porter on nitro, because that’s my favorite,” general manager Elise Capers says. “The eight regular lines will probably be six staple beers like Saint Arnold Lawnmower and Live Oak Hefeweizen, and then we’ll have two sassy rotating beers.”

    In addition to the trailer, Brackman purchased a 34-foot tall red oak that’s been placed in the middle of the garden. It should be tall enough for those stuck in rush hour traffic on 59 to see it. Next up: more bathrooms in the beer garden and a canopy over the seats that are adjacent to the building. Eventually, Brackman would like to convert the upstairs portion of the building into either a cocktail bar or event space.

    Axelrad is three times busier than Brackman’s original estimates. When he speaks with his customers, they tell him the bar’s atmosphere is what keeps them coming back.

    “From everything I’ve heard, it just feels like home,” Brackman says. “People come here, and they have a good time with their friends. They can meet new people. It’s unpretentious. There’s no judgement. Come as you are and be yourself.”

    Axelrad will celebrate its first year of success with a weekend-long party its calling El Freak Show that will feature free concerts by bands like The Tontons and Los Skarnales, as well as circus performers, food pop-ups, and more. Capers says she’s developed a simple strategy for dealing with the bar’s frequently packed crowds.

    “We’ve got a really good team here, and I have a lot of helpers,” Capers says. “We just expect the unexpected. It’s exciting. I like it.”

    Elise Capers and Adam Brackman are ready to serve from Axelrad's new Airstream.

    Axelrad Elise Capers Adam Brackman
    Photo by Eric Sandler
    Elise Capers and Adam Brackman are ready to serve from Axelrad's new Airstream.
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    the pho will flow

    Growing Houston Vietnamese restaurant hustles into hot Katy neighborhood

    Eric Sandler
    May 13, 2026 | 3:30 pm
    Saigon Hustle Katy Cinco Ranch
    Courtesy of Saigon Hustle
    Saigon Hustle's new Cinco Ranch location is now open.

    A growing Houston Vietnamese restaurant has arrived in Katy. Saigon Hustle is now open in Cinco Ranch.

    Located at 23703 Cinco Ranch Blvd., the Houston area’s third Saigon Hustle began a quiet soft opening this Monday, May 11, and will celebrate its grand opening on Thursday, May 14. Like its siblings in Garden Oaks and Spring Branch, the restaurant will serve its familiar menu of banh mi, egg rolls, spring rolls, and rice dishes, as well as the pho that was added to the menu when Spring Branch opened in October 2024.

    Beverage options include both Vietnamese iced coffee and freshly-brewed jasmine teas.

    The Cinco Ranch location seats approximately 60 people. It also offers curbside pickup and delivery via third-party apps. Co-founder Sandy Nguyen said the restaurant had been looking at Cinco Ranch for awhile.

    “Our guests out here have been asking us to come to them, and it finally felt like the right moment to plant a flag in Katy,” Nguyen said in a statement. “We grew up in Houston, and bringing the food we love to a community we love is everything. This is more than a new address — it's a hometown moment for us.”

    As part of its continued growth, Saigon Hustle recently hired chef Justin Yoakum as its vice president of operations. Yoakum previously served as director of operations for Culinary Khancepts, the Houston restaurant group behind Liberty Kitchen, State Fare, Leo’s River Oaks, and others.

    “Justin has been wonderful,” Nguyen writes in an email. “He's been the leader we have been needing to further the next steps in our expansion. We are excited to have him. He's already proven to be such a great asset to the brand and brings a lot of energy!”

    Originally opened by Nguyen and her business partner Cassie Ghaffar, Saigon Hustle is now backed by Savory Fund, a Utah-based venture capital firm that’s invested in a diverse range of concepts including Austin-based, Detroit-style pizzeria Via 313; breakfast concept Hash Kitchen; and Pincho Burgers & Kebabs, a Miami-based restaurant with locations in Memorial City, Conroe, and Cypress. Savory has committed to helping it grow to as many as 40 units in Texas and the Midwest.

    To celebrate its grand opening, the Katy location will offer a number of promotions and giveaways, including:

    • Free banh mi for the first 100 customers on May 14.
    • A block party with a lion dance beginning at 6:30 on May 14.
    • Free Saigon Hustle for a year sweepstakes: All visitors to the location are eligible to win. See store or website for contest rules.
    • Buy-one-get-one-free Banh Mi: For customers who sign up for the Saigon Hustle Rewards loyalty program
    • Red envelopes: In a nod to the restaurant’s Vietnamese heritage, customers may receive a red envelope containing a discount, giveaway, or prize.

    “We wanted opening week to feel like a block party, not just a ribbon cutting. Free food, music,

    neighbors, and the team that's going to be feeding this community for years to come,” Ghaffar added. “From the lion dance to the red envelopes, every detail of opening week is a love letter to our culture and to Cinco Ranch.”

    Saigon Hustle Cinco Ranch is open daily from 11 am-11 pm.

    Saigon Hustle Katy Cinco Ranch

    Courtesy of Saigon Hustle

    Saigon Hustle's new Cinco Ranch location is now open.

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