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    Tastemakers 2015

    Top Tastemakers: The search for Houston's best restaurants, bars and culinary superstars begins

    Eric Sandler
    Apr 15, 2015 | 2:02 pm

    Tastemakers is back.

    For those who may need a little refresher, Tastemakers is CultureMap's annual awards ceremony that highlights the best of Houston's bar and restaurant scene. What sets it apart is that, rather than simply pick the winners ourselves, we ask restaurant industry insiders to choose both the nominees and the winners. After all, who knows the industry better than the people who work in it everyday? This year's panel features many of the places that won our first annual Tastemakers in 2014, as well as some of the city's most esteemed culinary professionals.

    Between now and the awards ceremony on May 13, we'll profile all of the nominees in the eight categories that our panelists have already voted on, but CultureMap readers still have a role to play. Just like last year, we're asking you to vote for the winner of Best New Restaurant. The last year has seen so many high-profile new openings that even winnowing down the field to 16 caused a few arguments. It's anybody game, and the results will be surprising.

    Of course, CultureMap readers have another way to be involved in the event, and that's by attending the party we're throwing to announce the winners. Last year's soiree featured a who's who of Houston's culinary community, and this year's event promises to be even bigger.

    Twelve of Houston's most exciting restaurants — everything from Bernie's Burger Bus to Uchi mixed with some of 2014's most exciting newcomers like KUU and Dosi — will be serving food. In addition, our best bartender nominees will be demonstrating cocktails made with premium product by presenting sponsor Tequila Herradura.

    But that's not all. Whole Foods Market will be on hand with a Say Cheese lounge that features specialty cheeses paired with honey and jams. We also convinced them to bring the Whole Foods Brewing Company beer trike from the recently opened Post Oak store to serve up some draft brews.

    DJ Little Martin will keep the party going, and local artists will have work for sale.

    Choose from one of three ticket options: $35 for young professionals (35 and under, please), $45 for general admission or $55 for VIP. A portion of proceeds will be donated to the Washington Avenue Arts District.

    For only $10 extra bucks, the 48 VIP attendees will receive a lot of value. That starts with a dedicated seating section where representatives from sponsor zifty.com will deliver all of the food from our participating restaurants on bar carts. If that wasn't enough, VIPs also get special beer pairings from sponsors Alaskan Brewing Company and Odell and a take home gift from zifty. Obviously, these will sell out quickly.

    Coverage kicks off April 16 with our Bartender of the Year nominees and will roll on throughout the month. Best New Restaurant voting will follow soon.

    Get your tickets today. You won't want to miss it.

    Doesn't the Eatsie Boys crew look like they had fun? Join us for Tastemakers 2015.

    CultureMap Tastemakers Awards May 2014 Smilebooth
    Photo courtesy of © Smilebooth
    Doesn't the Eatsie Boys crew look like they had fun? Join us for Tastemakers 2015.
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    Eric Sandler
    Oct 22, 2026 | 3:00 pm
    Aaron Bludorn headshot
    Courtesy of Bludorn Hospitality Group
    Aaron Bludorn is opening a new restaurant in Fredericksburg.

    Houston chef Aaron Bludorn is coming to the Hill Country. The chef’s Bludorn Hospitality Group will open a restaurant and lead the culinary program at The Kimpton Fredericksburg, a luxury hotel that’s expected to open in late 2027.

    The still-unnamed restaurant will be a fresh concept from the company that’s behind five Houston restaurants — its flagship fine dining concept Bludorn, seafood restaurant Navy Blue, French-inspired Perseid at the Hotel Saint Augustine, and two locations of Bar Bludorn, including its recently-opened location in The Woodlands. Later this year, Bludorn, his wife Victoria Pappas Bludorn, and their business partner Cherif Mbodji, will open a new restaurant in San Antonio.

    “We really loved the idea of being out in Fredericksburg. With us opening in San Antonio, we’ll already have a team out there,” Bludorn tells CultureMap. “We’re a growing Texas hospitality group. We see it as a great opportunity to grow our brand with Texans in really cool spaces.”

    Bludorn adds that the restaurant will be a new concept from the company. Details, including its name and menu, will be released closer to the opening.

    “We were drawn to Aaron’s ability to create a dining experience that feels both approachable and elevated, where exceptional food and thoughtful service come together in a way that makes every guest feel welcome,” said Blake Berg, senior vice president of development & construction for hotel owner DC Partners. “We recognize that experiential dining is an important part of what makes a destination successful, particularly in a market as distinctive as Fredericksburg. Our vision is to build on the area’s existing culinary character while introducing a new level of creativity, quality and hospitality. Aaron understands that balance. His philosophy aligns with our intentional approach to The Meuse, where every element is designed to complement the community, create a lasting impression and give people a reason to return.”

    First announced in 2025, the Kimpton Fredericksburg is a 210-room luxury hotel. In addition to the Bludorn restaurant, it will offer a 10,000-square-foot outdoor pool and deck, a state-of-the-art fitness center, and more than 18,000 square feet of meeting and event space.

    The hotel will anchor The Meuse, a 22-acre mixed-use development with more than 70,000 square feet of retail space. Previously announced tenants include Houston-based Padre’s Wine Company, Texas bootmaker Lucchese, westernwear label Double D Ranch, gourmet food company Fischer & Wieser, and Jackson Ballard Gallery.

    Aaron Bludorn headshot

    Courtesy of Bludorn Hospitality Group

    Aaron Bludorn is opening a new restaurant in Fredericksburg.

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