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    welcome to patterson park

    New Heights patio bar with sweeping downtown views, treehouse vibes, and cool cocktails sets open date

    Eric Sandler
    Apr 6, 2022 | 11:50 am
    Patterson Park features a 5,000-square-foot deck.
    Patterson Park features a 5,000-square-foot deck.
    Photo by Alex Montoya

    Houston's newest outdoor drinking destination will debut next week. Patterson Park Patio Bar opens to public on Wednesday, April 13.

    First announced in 2020, the project unites Houston hospitality veterans Candice and Lonnie Schiller with their daughter and son-in-law Caroline and Brendan Murphy. Founders of concepts such as Cafe Annie, The Grove, and Cafe Express, the Schillers bring decades of experience to the new project, while the Murphy's bring a fresh perspective to the popular, modern ice house-style patio bar that's reflected in establishments that range from Axelrad and Truck Yard to Kirby Ice House (Full disclosure: Lonnie Schiller is a co-founder of CultureMap).

    Patterson Park sets itself apart with its lush, tree house-style setting. Described in press materials as a being "reminiscent of a modern day Swiss Family Robinson set," the dog-friendly bar occupies a tree-shaded area near the White Oak Bayou Trail. Its three levels of seating feature views of the downtown skyline along with a massive, 5,000-square-foot outdoor deck.

    Caroline and Candice created the design with architect Craig Schuster, a 20-year veteran of Pappas Restaurants. Elements include: roll-up garage doors; a horseshoe-shaped, granite bar; a large mural; and the previously mentioned, two-level, cantilevered deck.

    “The chance to collaborate with my daughter, Caroline, on a new project was the thrill of a lifetime," Candice Schiller said in a statement. "Her experience as a muralist – as well as her generational perspective – guided the design and proved key to the end result.”

    The bar's drinks focus on flavored ranch water variations as well as house originals like the Frozen Pickle Back, the Schwayze (vodka, lime, grenadine, Sprite), the Tree House Gimlet, and the French 765B, a twist on the classic French 75 named for the bar's I-10 exit. In addition to cocktails, patrons will find two dozen beers on tap and a selection of wines by-the-glass and bottle.

    Happy hour pricing will be offered 2-7 pm Monday through Friday, and cyclists will receive a 10-percent discount on their tabs. Daily specials include industry discounts on Mondays, Texas Tuesdays, ladies' night on Wednesday, and a Thursday steak night with discounts on ranch waters and highballs.

    Food will be provided by a rotating collection of local trucks, while entertainment will be provided by 40 HDTVs as well as arcade and board games.

    “Patterson Park is a concept that we’ve been thinking about as a family for a long time, and we are thrilled to bring our vision for a neighborhood hangout to life on this uniquely-situated piece of property along White Oak Bayou Trail,” Brendan Murphy said. “We invite our guests to come as they are to enjoy refreshing cocktails, bask in the picturesque scenery, and socialize in an environment befitting Houston’s diverse community, rich culture, and unique charm.”

    Located at 2205 Patterson St., the bar opens at 2 pm Monday-Friday, 11 am on Saturday, and noon on Sunday.

    Patterson Park features a 5,000-square-foot deck.

    Patterson Park patio
    Photo by Alex Montoya
    Patterson Park features a 5,000-square-foot deck.
    craft-beeropeningscocktailsthe-heights
    news/restaurants-bars

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    What's Eric Eating Episodes 516 and 517

    Food experts draft the best dishes at Vietnamese restaurants in Houston

    CultureMap Staff
    Dec 12, 2025 | 5:15 pm
    Moon Rabbit food spread
    Moon Rabbit/Facebook
    Two panelists selected dishes from Moon Rabbit in the Heights.

    On this week’s episode of “What’s Eric Eating,” CultureMap editor Eric Sandler recruited five of his friends and colleagues to select their favorite dishes at Vietnamese restaurants in Houston via a fantasy football-style draft.



    The panelists — Stevie Vu of the Chowdown in Chinatown Facebook group and Asia Society, Texas; Chelsea Thomas of Local Foods Group; Heights Grocer and Montrose Grocer owner Mary Clarkson; Have A Nice Day AAPI pop-up market co-founder Isabel Protomartir; Houston BBQ Festival co-founder Michael Fulmer — joined Sandler to draft Vietnamese dishes and restaurants in six categories. They are:

    • Appetizer/Salad
    • Entree
    • Sandwich
    • Soup
    • Viet-Cajun
    • Wildcard

    In the first round, Vu kicked things off by selecting the sandwiches from Chinatown institution Nguyen Ngo. Thomas followed with the duck salad at Thien An. Clarkson took the mango-papaya salad from Old Saigon Cafe, and Sandler scored the Beef 7 Ways at Chinatown favorite Saigon Pagolac. Protomartir took the Duck House’s crispy egg rolls, and Fulmer closed round one with the beef rolls at Nam Giao, which holds a Bib Gourmand designation in the Michelin Guide.

    Sandler shared the full results on Instagram.


    View this post on Instagram
    A post shared by Eric Sandler (@ericsandler)


    As he noted, the draft results include some of Houston’s most prominent Vietnamese restaurant as well as a few under-the-radar choices that will give listeners some new options to try. Listen to the full episode on any podcast platform to hear the panelists explain the choices and recommend a few places that they could have drafted instead.



    In this week’s second episode, chef Christine Ha and her husband John Suh join Sandler to review the results and pick a winner. Since no one selected their restaurant The Blind Goat, each drafter is on an equal footing.

    Listen to the full episode to hear who won. Ha and Suh also share thoughts on their favorite selections by each panelist. They also catch us up on the latest happenings at both The Blind Goat and Stuffed Belly, their sandwich shop, including the recent addition of a gumbo pot pie to The Blind Goat’s menu.


    View this post on Instagram
    A post shared by The Blind Goat (@theblindgoathtx)


    -----

    Subscribe to "What's Eric Eating" on Apple podcasts, Spotify, or wherever you listen to podcasts. Hear it Sunday at 9 am on ESPN 97.5.

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