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    welcome to patterson park

    New Heights patio bar with sweeping downtown views, treehouse vibes, and cool cocktails sets open date

    Eric Sandler
    Apr 6, 2022 | 11:50 am
    Patterson Park features a 5,000-square-foot deck.
    Patterson Park features a 5,000-square-foot deck.
    Photo by Alex Montoya

    Houston's newest outdoor drinking destination will debut next week. Patterson Park Patio Bar opens to public on Wednesday, April 13.

    First announced in 2020, the project unites Houston hospitality veterans Candice and Lonnie Schiller with their daughter and son-in-law Caroline and Brendan Murphy. Founders of concepts such as Cafe Annie, The Grove, and Cafe Express, the Schillers bring decades of experience to the new project, while the Murphy's bring a fresh perspective to the popular, modern ice house-style patio bar that's reflected in establishments that range from Axelrad and Truck Yard to Kirby Ice House (Full disclosure: Lonnie Schiller is a co-founder of CultureMap).

    Patterson Park sets itself apart with its lush, tree house-style setting. Described in press materials as a being "reminiscent of a modern day Swiss Family Robinson set," the dog-friendly bar occupies a tree-shaded area near the White Oak Bayou Trail. Its three levels of seating feature views of the downtown skyline along with a massive, 5,000-square-foot outdoor deck.

    Caroline and Candice created the design with architect Craig Schuster, a 20-year veteran of Pappas Restaurants. Elements include: roll-up garage doors; a horseshoe-shaped, granite bar; a large mural; and the previously mentioned, two-level, cantilevered deck.

    “The chance to collaborate with my daughter, Caroline, on a new project was the thrill of a lifetime," Candice Schiller said in a statement. "Her experience as a muralist – as well as her generational perspective – guided the design and proved key to the end result.”

    The bar's drinks focus on flavored ranch water variations as well as house originals like the Frozen Pickle Back, the Schwayze (vodka, lime, grenadine, Sprite), the Tree House Gimlet, and the French 765B, a twist on the classic French 75 named for the bar's I-10 exit. In addition to cocktails, patrons will find two dozen beers on tap and a selection of wines by-the-glass and bottle.

    Happy hour pricing will be offered 2-7 pm Monday through Friday, and cyclists will receive a 10-percent discount on their tabs. Daily specials include industry discounts on Mondays, Texas Tuesdays, ladies' night on Wednesday, and a Thursday steak night with discounts on ranch waters and highballs.

    Food will be provided by a rotating collection of local trucks, while entertainment will be provided by 40 HDTVs as well as arcade and board games.

    “Patterson Park is a concept that we’ve been thinking about as a family for a long time, and we are thrilled to bring our vision for a neighborhood hangout to life on this uniquely-situated piece of property along White Oak Bayou Trail,” Brendan Murphy said. “We invite our guests to come as they are to enjoy refreshing cocktails, bask in the picturesque scenery, and socialize in an environment befitting Houston’s diverse community, rich culture, and unique charm.”

    Located at 2205 Patterson St., the bar opens at 2 pm Monday-Friday, 11 am on Saturday, and noon on Sunday.

    Patterson Park features a 5,000-square-foot deck.

    Patterson Park patio
    Photo by Alex Montoya
    Patterson Park features a 5,000-square-foot deck.
    craft-beeropeningscocktailsthe-heights
    news/restaurants-bars

    where there's smoke

    Houston's only Michelin-recognized Tex-Mex restaurant now open in Bellaire

    Eric Sandler
    Dec 22, 2025 | 11:59 am
    Candente brisket nachos
    Photo by Duc Hoang
    Don't miss the brisket nachos at Candente.

    It didn’t take Sambrook Hospitality Group long to turn Mandito’s into Candente. First announced in September, the restaurant’s second location officially opens today, Monday, December 22, at 5101 Bellaire Blvd.

    Speaking on a November episode of CultureMap’s “What’s Eric Eating” podcast, Sambrooks Hospitality founder Michael Sambrooks explained that, as a Bellaire resident, he saw an opportunity to open a restaurant close to home.

    “It was a combination of, this location became available, and we liked the market. I think Bellaire is underserved. As far as Tex-Mex options, I think it’s limited,” he says. “We always struggle with where’s somewhere we can grab a bite that’s five minutes away as opposed to driving to another part of town. I think Candente is that solution. I think it’s going to be pretty well received.”

    In terms of design, the restaurant replicates many of the same elements as the original Montrose location that opened in 2019, such as its copper-topped tables and yellow, orange, and maroon accents. Diners will note a mural by local artist Franky Cardona along one wall. Overall, the restaurant seats 125 in its dining room, 10 at its bar, and 24 on an outdoor patio.

    While the location is new, the menu is the same. That means the same wood-fired fajitas, brisket enchiladas, nachos, birria tacos, and other fare that helped it achieve a “Recommended” designation in the Michelin Guide for Texas — the only Tex-Mex restaurant in Houston to make the prestigious guide. Pair them with margaritas (both shaken and frozen), as well as agave-based cocktails such as the paloma and ranch water, beers, and non-alcoholic options.

    Sambrooks Hospitality also operates The Pit Room, the barbecue joint with locations in Montrose and Memorial City that earned a Bib Gourmand designation.

    “It’s a privilege to open in Bellaire and get to know and serve a new clientele,” Sambrooks said in a statement. “We’re excited to introduce our style of authentic, handcrafted Tex-Mex that has made us a Houston dining staple.”

    Candente will be open for lunch and dinner during the week beginning at 11 am. Brunch is served Saturday and Sunday beginning at 10 am.

    Don't miss the brisket nachos at Candente.

    Candente brisket nachos
    Photo by Duc Hoang
    Don't miss the brisket nachos at Candente.
    openingsnews-you-can-eattex-mex
    news/restaurants-bars

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