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    Houston's Best Patios

    Houston's Best Patio Restaurants and Bars: 10 (plus) new outdoor dining spots that could be contenders

    Eric Sandler
    Mar 31, 2015 | 2:18 pm

    After a cold, dreary, rainy winter, spring has finally sprung in Houston. Last weekend's mild temperatures saw Houstonians flooding to outdoor activities like Sunday Streets, Kite Day at Hermann Park and the Bayou City Arts Festival.

    They also flocked to bars and restaurants with expansive patios. A fly-by past perennial favorites like Brooklyn Athletic Club, Batanga and Boheme revealed large crowds of people sporting sunglasses and sipping frosty beverages. After all, Houstonians are the opposite of the denizens of Westeros.

    Summer is coming, and, when it does, being outside will be kind of miserable. Best to soak up some rays while the getting is good.

    CultureMap's Best Houston Patios update last fall featured intriguing options like Bistro Menil, Pax Americana and Bernie's Burger Bus. This new spring update features patios in suddenly booming Midtown, on the comeback trail along Washington Ave and even a spot in The Woodlands that's adjacent to water.

    Maybe they'll replace an old favorite or validate the awesomeness of your favorite place — or maybe one of them will become the next patio institution.

    Big Eyed Fish
    Given that it's a converted house, no one should be surprised that Big Eyed Fish's patio is a porch. The menu of Southern favorites features winning dishes like crab beignets and turtle soup.

    Linger over a craft beer or selection from the well-chosen wine list.

    Doc's Bar & Grill
    Montrose residents have already embraced this Austin-import that opened in November. Its sprawling, 100-seat patio gets swarmed on sunny days by diners seeking cold beer and high-quality bar food.

    Recently, Doc's introduced its Two-Wheel Tuesday and Wheelin' Wednesday promotions to draw in bicyclists and motorcycle riders, respectively.

    The El Cantina
    Thanks to a takeover by the F.E.E.D TX restaurant group (Liberty Kitchen, BRC), this restaurant in the Heights has become a destination for Tex-Mex with a twist and solid barbecue. The expansive patio provides a view onto the bustling corner of Studewood and White Oak, while the top-notch frozen margaritas help the time pass by.

    Local Pour - The Woodlands
    The Woodlands version of the River Oaks bar takes a more grown-up tack thanks to a menu designed by consulting chef of the moment Randy Evans that's served for both lunch and dinner. What better place to enjoy a burger made with 44 Farms beef or a salad made with Atkinson Farm strawberries than a patio that looks out over Lake Woodlands?

    As the Hughes Landing restaurant row picks up steam, expect Local Pour's patio to be one of its most coveted tables.

    As the Hughes Landing restaurant row picks up steam, expect Local Pour's patio to be one of its most coveted tables.

    North Italia
    The new Italian spot from Fox Restaurants Concepts offers a shaded patio set far enough back from the Post Oak traffic to feel like it's located in a more sedate part of the city. Take advantage of the happy hour which offers a pizza of the day and bottle of wine for only $20 Mondays through Fridays from 3 p.m. to 6 p.m.

    Oporto Fooding & Wine
    The bigger, better version of the Greenway Plaza tapas bar features a patio that, like the restaurant's interior, offers a serene alternative to the typical Midtown party scene. With the addition of lunch and brunch, Oporto has an all-day utility that makes it a pleasant place to spend an afternoon blowing off work.

    Happy hour from 3 p.m. to 6:30 p.m. doesn't hurt either.

    The Republic Smokehouse & Saloon
    Midtown's newest arrival may not be a traditional barbecue joint, but it does indulge the neighborhood's love for outdoor drinking. The Republic's patio is covered, features its own dedicated bar and offers four TVs to keep track of the games.

    Midtown's newest arrival may not be a traditional barbecue joint, but it does indulge the neighborhood's love for outdoor drinking.

    If the Houston Astros really make good on their stated goal of playing .500 ball this year, it will be a fun place to eat some ribs and watch the local nine win.

    Table 57 Dining & Drinks
    Located inside the massive new H-E-B on San Felipe, this restaurant's shaded, 80-seat patio features a small children's play area and live music on the weekends. With a food menu created by chef Randy Evans and a solid craft beer and wine selection, the restaurant serves neighborhood shoppers and diners well.

    A strict no-tipping policy only adds to the value.

    Urban Eats
    The combined restaurant and market features a second story patio with a nice view of the downtown skyline. It's the perfect place to park a cocktail with one of the restaurant's creative sliders.

    Weights + Measures
    Admittedly, the 14-seat postage stamp-sized space that is the W+M patio is more smoker's refuge than serene, outdoor respite, but it is both shaded from above and the afternoon heat. When the weather is nice, the patio becomes a pleasant place to linger over brunch with a cocktail or two at the white-hot bar, bakery and restaurant in Midtown.

    Tell the smokers to beat it to the sidewalk on Caroline.

    Honorable Mention: Peska Seafood Culture
    Eventually, Peska will secure the necessary permits to complete construction on its San Felipe-facing patio with a louvered roof that will open and close throughout the day in a way that shields diners from the worst of the sun's heat. Hopefully, it's completed soon after the restaurant's scheduled opening on April 6, because, when it is, people will flock to it for cocktails, wine and light bites from chef Omar Pereney's menu.

    Honorable Mention: Wooster's Garden
    This list primarily focuses on restaurants, but, the patio at Wooster's Garden merits attention even though it's a bar. In addition to outdoor seating, a floor-to-almost-ceiling sliding glass door merges indoors and outdoors on particularly pleasant days.

    Go there for a craft beer or craft cocktail and light bite from the tidy menu.

    The sliding glass doors at Wooster's Garden merge the outside and inside.

    2 Wooster's Garden in Midtown December 2014 patio
    Photo by Eric Sandler
    The sliding glass doors at Wooster's Garden merge the outside and inside.
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    food news round up

    12 things to know in Houston food: Openings, closings, and meal deals

    Brianna McClane
    Sep 11, 2026 | 9:00 am
    Maximo san luis potosi tasting menu
    Photo by Carla Gomez
    Diners at Maximo can take a culinary tour of San Luis Potosí through the five course tasting menu inspired by Chef Adrian Torres’ home state.

    In this edition of CultureMap’s look at the latest Houston restaurant news, a successful hand roll restaurant continues to grow, a Chinese American restaurant quietly signs off, and a popular Houston chef shows off his Peruvian heritage. Plus, Houstonians can eat cold noodles for a good cause.

    Read on for all the food news Houstonians need to know.

    Openings and Closings

    Houston-based Duckstache Hospitality, the group behind restaurants such as Doko and Himari, is adding three new Houston locations of the hand-roll and sushi bar concept Handies Douzo. As CultureMap has previously reported, the restaurant will be the first dining establishment to open at Central Park Post Oak in Uptown and at 1107 Hutchins Street in EaDo as pat of the East Blocks project. In addition, the company announced plans for a West U. outpost at 3908 Bellaire Boulevard. All three are expected to open in late 2026 or early 2027.

    Maximo san luis potosi tasting menu

    Photo by Carla Gomez

    Diners at Maximo can take a culinary tour of San Luis Potosí through the five-course tasting menu.

    Comfort Foodies, the Latin-Caribbean and Southern soul food restaurant, has relocated from Cypress-Fairbanks to a larger space in Missouri City. The 3,000-square-foot restaurant seats more than 50 people and adds a full bar with specialty cocktails. Owners Elsa and Jeff Matthews launched Comfort Foodies in 2020 as a food truck. The restaurant also offers takeout, delivery, catering, and frozen empanadas. Comfort Foodies is located at 8731 Highway 6.

    Chinese American restaurant Qin Dynasty has quietly closed its location near West U. although the restaurant's website remains active, all signage has been removed from its location at 5115 Buffalo Speedway. Open since 2001, the neighborhood staple was known for dishes such as pork dumplings, chicken lettuce wraps, and spicy and tangy chicken.

    Upcoming Food Events

    Sunday, September 13

    Better Together: New Orleans Brunch at Camaraderie
    The Heights restaurant is paying tribute to New Orleans brunch culture with a $35 prix fixe menu featuring dishes inspired by iconic NOLA restaurants, including shrimp etouffee from The Herbert Hotel, beignets from Cafe du Monde, and grillades and grits from Arnaud’s. Brunch runs from 10:30 am to 2:30 pm.

    Monday, September 14

    Keylan Rutledge at The Pit Room Memorial
    Hopefully, the Texans first round draft pick will be celebrating a victory over the Buffalo Bills when he makes an appearance at the Memorial location of the popular barbecue joint. In between bites of ribs, Rutledge will pose for pictures and sign autographs for fans from 6-8 pm.

    September 18-October 4

    Karbachtoberfest at Karbach Brewing Co.
    Karbach Brewing Co. brings Oktoberfest to Houston for three weekends with stein-hoisting contests, wiener dog races, live music, German food, and its seasonal Karbachtoberfest Märzen lager. The event runs September 18-20, September 25-27, and October 2-4 at the brewery’s Biergarten, 2032 Karbach Street.

    Thursday, September 14

    Pepitas Pop-Up at Agnes and Sherman
    Craft Pita founder, chef Raffi Nasr, and his mother, Claudia Nasr, are popping up at the Michelin-recommended Asian American diner in the Heights to debut Pepitas, their new Peruvian-inspired pop-up series. For this edition, they're collaborating with Agnes and Sherman chef and co-owner Nick Wong on a menu of Chifa-inspired dishes, including fried wontons with sweet-and-sour sauce; Salchipapas Wong, fries topped with Peruvian sauces and Chinese sausage; Arroz Chaufa, Peruvian-Chinese fried rice with shrimp, chicken, and hot dog; and Lomo Saltado, wok-fried steak with garlic corn rice and fries. Reservations are available via OpenTable.

    Tuesdays in September

    September Cold Noodles Club
    Eight Row Flint's original location in the Heights is partnering with I’ll Have What She’s Having for a monthlong cold noodle fundraiser. Every Tuesday from 6 pm until sold out, a Houston chef will serve a favorite cold noodle dish, with all proceeds benefiting preventive healthcare services for hospitality workers through IHWSH. The lineup includes Christine Hà of The Blind Goat on September 15, Niki Vongthong (formerly of Hidden Omakase) on September 22, and Suu Khin of Burmalicious by Suu on September 29.

    New menus and experiences

    After being discontinued during the 2020 pandemic, Noon Mirch Kitchen + Bar has brought back its Indian lunch buffet. The Clear Lake restaurant serves its buffet daily from 11 am to 3 pm for $17 Monday through Thursday and $20 Friday through Sunday. An expanded Grand Buffet will be offered on holidays and special occasions for $25. To mark the return of the buffet, the first 100 buffet diners each day will receive a complimentary mimosa.

    Diners at West U. Mexican restaurant Maximo can take a culinary tour of San Luis Potosí through the five-course tasting menu inspired by chef Adrian Torres’ home state. Highlights include zacahuil, a banana leaf-cooked communal tamal that the James Beard Award winner has reimagined to feature a masa marbled with mole rojo and served with pressed short rib. The menu is $50, with optional wine or cocktail pairings for $35. A donation of $5 will be made for each tasting menu to Caritas in San Luis Potosi, a charity that provides food and clothing to those in need.

    51fifteen in the Galleria is launching a new Friday night experience for those who like to get an early start on the weekend. From 6-10 pm in the Tulip Room, a live DJ spins tunes from the ‘70s, ‘80s, and ‘90s, while diners can order food and drinks from the bar menu in between hitting the dance floor.

    Warehouse 72 is celebrating its seventh anniversary with “7 Years, 7 Ways to Experience Warehouse 72,” a lineup of weekly dining experiences. Highlights include Taco & Tequila Tuesdays with three tacos and a margarita flight for $39, Wine Wednesdays with 30 percent off wines, Thursday steak specials, and a seven-course tasting menu for $85 on Fridays.

    Saturdays feature monthly cooking classes with chef Jaime Salazar, while Sundays offer a family-style dinner for four for $80. The restaurant has also added lunch, including poke and Peruvian chicken bowls, and customizable bento boxes. Patrons who complete five of the seven experiences will receive an invitation to an exclusive VIP anniversary celebration at the end of the year.

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