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    Best Rodeo Food

    Best Rodeo food: Sweet treats dominate awards as scorpion pizza causes freakout — again

    Eric Sandler
    Mar 4, 2016 | 2:43 pm

    The room got a little dusty during the ceremony honoring the winners of the Houston Livestock Show & Rodeo's annual Gold Buckle Foodie Awards. Upon being awarded her third first-place trophy, Custom Confections owner Kimberly Revis teared up as she hugged and kissed her husband Anthony.

    It's was a surprisingly poignant moment at the annual event that brings together more than 40 print, broadcast, and online journalists to determine the best food sold on the Rodeo grounds in eight categories. Judges range from venerable favorites like TV and radio host Cleverley Stone to newcomers like 18-year old Savannah Keyes, who's covering the Rodeo for Radio Disney.

    Winning brings rewards. Beyond media exposure, attendees who eat every winning dish earn an "I ate all eight" T-shirt. Even people who only eat four get a specially-branded koozie. Considering someone can knock one three at once by going to Custom Confections and ordering the fried brownie ball, the Emma (a chocolate brownie sundae), and the Ultimate (an ice cream cookie sandwich), that shouldn't be too hard to do.

    Other winners included Holmes Smokehouse for a bacon chili cheeseburger, Stubby's Cinnamon Rolls (a perennial winner in the breakfast category), Paradise Burgers (for a brownie/cookie hybrid), and Berryhill Baja Grill, which upset the favorites in the ultra-competitive Food on a Stick category.

    Just like last year, the appearance of scorpion pizza from Swain's Pizza on a Stick brought a flood of cameras and a selective freakout. Credit Channel 39's Maggie Flecknoe and Hot 95.7 host Sarah Pepper for taking the plunge.

    Here's the full list of winners:

    Best Breakfast Food
    1st: Stubby’s Cinnamon Rolls: Cinnamon Roll with icing
    2nd: Stubby’s: Big Stone
    3rd: Burton Sausage: Kitchen Sink Taco

    Best Value
    1st: Stubby’s Cinnamon Rolls: Original Cinnamon Roll
    2nd: Ranch House Meats: BBQ plate
    3rd: Stubby’s: Loaded Baked Potato

    Best Food-on-a-Stick
    1st: Berryhill Baja Grill: Shrimp Diablo Kabob
    2nd: Saltgrass Steak House: Steak Kabob
    3rd: R Fair Fix: Cookie Clough

    Classic Fair Food
    1st: Holmes Smokehouse: Bacon Chili Cheeseburger
    2nd: Biggy’s BBQ: Big Daddy Corndog
    3rd: Saltgrass Steak House: Pork Stuffed Potato

    Most Creative Food
    1st: Custom Confections: The Ultimate
    2nd: Taco Me Crazy: Pulled Pork Mexican Bowl
    3rd: Fried What: Bacon Wrapped Oreo

    Best Fried Food
    1st: Custom Confections: Fried Brownie Ball with ice cream
    2nd: Aunt Edmoe’s Cookies: Fried Cookie Dough-on-a-Stick
    3rd: Berryhill Baja Grill: Original Fish Taco

    Best New Flavor
    1st: Paradise Burgers: The Brookie
    2nd: Sills Funnel Cakes: Fried S’mores
    3rd: Taco Me Crazy: Brisket Tacos

    Best Dessert
    1st: Custom Confections: The Emma
    2nd: Fried A Fair: Deep Fried Butter
    3rd: Granny’s Cheesecake & More: Cheesecake with strawberries and caramel

    Two of Custom Confections's winning dishes.

    Rodeo gold buckle 2016 Custom Confections
    Photo by Eric Sandler
    Two of Custom Confections's winning dishes.
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    ADD TO CART

    H-E-B names 3 innovative Houston food companies among 'Texas Best'

    Brandon Watson
    Sep 18, 2026 | 4:00 pm
    H-E-B Quest for Texas Best Hive Food Co.
    Photo courtesy of H-E-B
    Hive Food Co. is known for its infused honey.

    After months of pouring over video submissions, H-E-B is entering the final leg of its annual grocery games. The San Antonio-based supermarket chain has narrowed down the finalists for its annual Quest for Texas Best competition, including three from Houston.

    Ten innovative Texas entrepreneurs were chosen from a record-breaking 978 entries representing more than 500 companies spread across the Lone Star State.

    Now in its 13th year, the contest asks Texas small businesses to put their best foot forward for the chance to win a combined $100,000 in cash prizes and the opportunity to be stocked on H-E-B shelves. Since the competition's beginning, the grocer has discovered more than 1,000 unique products, many of which have become literal household names.

    “Quest for Texas Best is more than a competition; it is a launchpad for Texas entrepreneurs,” said James Harris, senior director of diversity & inclusion and supplier diversity for H‑E‑B, in a release. “H‑E‑B began as a small business, and we know firsthand how powerful the right opportunity can be.”

    This year, the San Antonio and Houston regions were at the head of the pack with three finalist nods each. But the entrepreneurs hailed from all over the state — from border town Roma to Fort Worth suburb Haltom City. The top 10 hopefuls include:

    • Boerne — Coley’s Foods Inc., a frozen cookie dough company
    • Floresville — Dean & Peeler Meats, a beef producer known for its smoked Gouda sausage and Angus tallow
    • San Antonio — WFN Foods, maker of heat-and-serve taco fillings like beef barbacoa, pork carnitas, and carne guisada
    • Roma — In Your Smokin' Face, a spice company specializing in bold chile piquín and carne asada blends
    • Haltom City — Sol Dias, a gourmet paleta and Mexican ice cream company
    • Glenn Heights — Uncle Marc’s, a manufacturer of barbecue seasonings, rubs, and sauces
    • Houston — Doggie Express, a small-batch maker of decorated treats for canine celebrations
    • Houston — Big Bayou Cocktail Sauce, a saucy supplier branching out to Bloody Mary and margarita mixes
    • Houston — Hive Food Co., beekeepers known for gourmet infused honey
    • Bastrop — La Fregona, creators of a chile sauce for elotes and esquites

    The final contenders will pitch their products on October 8 at H-E-B's headquarters in San Antonio, where judges will determine the top four winning products and award $50,000 to the Grand Prize winner and the "Texas Best" title — an honor that guarantees placement on H-E-B store shelves.

    The first-place winner will receive $25,000, the second-place winner will receive $15,000, and the third-place winner will receive $10,000.

    Since 2014, H-E-B has handed out nearly $2.75 million in prize money to Texas entrepreneurs. But Quest for Texas Best isn’t just about capital: the winners receive marketing, mentoring, and supplemental support to grow their brands. Fifty-five Texas small businesses that took part in the contest have achieved $1 million in sales and earned a commemorative H-E-B Million Dollar Club belt buckle.

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